Merchandising of Selected Food Items in Grocery Stores PDF Download
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Author: Hugh Madison Smith Publisher: Forgotten Books ISBN: 9780267066926 Category : Business & Economics Languages : en Pages : 28
Book Description
Excerpt from Merchandising of Selected Food Items in Grocery Stores: Canned Red Sour Cherries, Carrots, Bananas Before any merchandising method was considered superior to the others, it was necessary that the difference in quantity of sales between given methods be of such magnitude and consistency as reasonable to insure that other similar experiments would reflect similar differences in sales. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Martin M. Pegler Publisher: Visual Reference Publications ISBN: Category : Business & Economics Languages : en Pages : 202
Book Description
Abstract: The book is about the choice and selection of food and about the visual presentation of food to appeal to the sense of taste. The book ranges pictorially from market to supermarket to hypermarkets to gourmet shops in malls, explaining the marketing effects of the pictured atmosphere.