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Author: Scholastic Publisher: Scholastic UK ISBN: 1407199013 Category : Juvenile Fiction Languages : en Pages : 24
Book Description
Meet Waffle the Wonder Dog! Join the Brooklyn-Bells family in this hilarious book of the much-loved television programme Waffle the Wonder Dog as they embark on life in their new home. When the Brooklyn-Bells discover a puppy in need of a place to stay, they soon discover the newest member of the family has a special skill... Waffle can talk!
Author: Scholastic Publisher: Scholastic UK ISBN: 1407199013 Category : Juvenile Fiction Languages : en Pages : 24
Book Description
Meet Waffle the Wonder Dog! Join the Brooklyn-Bells family in this hilarious book of the much-loved television programme Waffle the Wonder Dog as they embark on life in their new home. When the Brooklyn-Bells discover a puppy in need of a place to stay, they soon discover the newest member of the family has a special skill... Waffle can talk!
Author: Scholastic Publisher: ISBN: 9781407198293 Category : Languages : en Pages : 24
Book Description
Meet Waffle the Wonder Dog! Join the Brooklyn-Bells family in this hilarious book of the much-loved television programme Waffle the Wonder Dogas they embark on life in their new home. When the Brooklyn-Bells discover a puppy in need of a place to stay, they soon discover the newest member of the family has a special skill... Waffle can talk!
Author: Andrews McMeel Publishing Publisher: Andrews Mcmeel+ORM ISBN: 1449490085 Category : Cooking Languages : en Pages : 104
Book Description
An indispensable guide to the trendy squares that can be paired with fried eggs, melted cheese, sandwich fixings, meaty burgers, fresh fruit, and more. Thanks to the advent of the mini waffle maker, these sweet and savory treats are all the rage. The perfect complement to your new appliance, the Mini-Waffle Cookbook has fresh ideas for every occasion, from breakfast to dessert. You’ll find basic recipes for Belgian, gluten-free, vegan, Banana Walnut Waffles, and more! Waffles are not just for breakfast, and once you master these easy basic recipes you can use them in myriad other recipes such as a Fritaffle, Waffle-Blini, Waffled Panini, Waffled Calzone, Waffle Joe, Strawberry Shortcake Waffles, and Waffle Pops.
Author: Grace D. Napier Publisher: Wheatmark, Inc. ISBN: 1604943475 Category : Biography & Autobiography Languages : en Pages : 156
Book Description
Do you love dogs, and have you always been curious about guide dogs? "Meet My Girls" addresses many false notions commonly held about these noble creatures. It answers common questions such as: What basic equipment is used? How do persons who are blind use traffic lights? How does the dog know where its master wants to go? How long is the training? Which breeds of dog are used? How did the Seeing Eye begin? Grace D. Napier, Ed.D., writes about her sixty-nine years of experience with her Seeing Eye dog guides from the school the Seeing Eye, Inc., in New Jersey. She introduces basic information about guide dogs and the Seeing Eye, Inc., as well as details of her life with ten different dogs. Included within is an eighty-year timeline of the school's history and an epilogue about other kinds of trained dogs. About the Author Blind since birth, Dr. Grace D. Napier has taught children from preschool age through twelfth grade, as well as students on the graduate level at three universities. Holding four university degrees, she has worked in the field of teacher preparation for special education. To enable future teachers to meet additional needs of visually impaired and blind children and clients, she has combined two programs into one, namely, academic content and orientation/mobility. Hers was the first university program in the nation to do so at the University of Northern Colorado, Greeley. Now retired, she has published three other books.
Author: Sarah Coates Publisher: Hardie Grant Books ISBN: 174358346X Category : Baked products Languages : en Pages : 391
Book Description
Sarah Coates, blogger behind the award-winning thesugarhit.com, is a baking genius. Sarah’s first book, The Sugar Hit!, introduces us to her fabulous cookies, cakes, pancakes, doughnuts, ice creams, brownies, drinks, cupcakes, pies and heaps more. She’s compiled her most ass-kicking recipes with the goal of bringing ridiculously spectacular, chocolate-coated, sprinkle-topped, pastry-wrapped, deep-fried, syrup-drizzled sweets into your life and kitchen. Sarah’s got you covered from first thing in the morning to the middle of the night. Wake up to Blueberry Pancake Granola, take a break with a couple of Choc Chip Pretzel Cookies, or recharge with a Cherry Hazelnut Energy Bar. Or hey, why not just blow the lid off the place with a Filthy Cheat’s Jam Donut? The Sugar Hit! is divided into 6 fun chapters: Breakfast & Brunch Coffee Break Healthy Junk Midnight Snacks Party Time Happy Holidays Grab some sugar, butter, flour, chocolate and eggs and you’re just a cream, sift, melt and crack away from creating delicious snacks, cakes and desserts.
Author: Kristiane Müller-Urban Publisher: Silverback Books ISBN: 9781596372368 Category : Cooking Languages : en Pages : 72
Book Description
Irresistibly good! And ready in a flash, waffles brighten up the breakfast table and make afternoon coffee cosy. The batter requires a few ingredients that can be found at any supermarket-and most are already on hand. The batter is ready in a flash and an electric waffle iron takes care of the rest. Waffles are so quick and easy to make, and versatile that they can be enjoyed for just about any meal. Recipes in WAFFLES include classic fruity and sweet waffles to rich and savoury selections. Try crisp Cinnamon Waffles, elegant Lemon Waffles, and Chimney Sweeps with Chocolate Cream. Or, perhaps savoury Buckwheat Waffles with Smoked Salmon would best suit the taste buds. Success is guaranteed because the basic recipe can be mastered in no time. To ensure success, our introductory section covers the special characteristics of various waffle irons and provides tips and tricks relating to waffles.
Author: Meike Peters Publisher: National Geographic Books ISBN: 3791382004 Category : Cooking Languages : en Pages : 0
Book Description
2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.
Author: Brenda Rosewood Publisher: PublishDrive ISBN: Category : Cooking Languages : en Pages : 51
Book Description
Have You Ever Been Smitten By Excruciating Hunger Pangs? Not too worry; you can get delicious, easy and simple meals by just using your waffle iron. Get your ingredients together and waffle them straight up! In waffle it is!, you will find simple and easy to do recipes for: For Breakfast: cereal waffles banana oats with buttermilk waffles cream banana waffles rich chocolate waffles lemon flavored waffles tasty honey waffles For Brunch/Lunch: sourdough flavored waffles cinnamon nutmeg waffles dark textured waffles blackberry waffles walnut cream waffles dessert potato waffles For Desserts: pinot nor cherry waffles chipotle chocolate waffles ham waffles cream and fruit waffles pineapple cake waffles apple caramel waffles savory feta waffles For International: swiss bacon waffles belgian coconut maple waffles flaxseed crispest waffles norwegian shaped waffles In addition, you can introduce your kids to cooking early with these waffle recipes. Remember the saying “catch them young”? You can discover the cooking passion in them by introducing them to waffle iron cooking. Download and spice up your food menu!
Author: Tara Dugan Publisher: Weldon Owen International ISBN: 1616289856 Category : Cooking Languages : en Pages : 257
Book Description
Get that iron hot and ready because here comes a collection of 40 waffle recipes that will rock your world and change your life. Who can resist the aroma of freshly baked waffles in the morning? Watching with anticipation as thick pats of butter melt into the indentations, before pouring sticky-sweet maple syrup over the top? Or the moment your fork sinks into a stack of waffles, dripping with goodness, and you taste the first bite? With this book, you can re-create these delicious moments and dozens more. Breakfast isn’t the only time to make good use of your waffle iron. With the recipes to prove it, this book shows just how easy it is to serve waffles for brunch, lunch, dinner—even dessert. Savory waffle sandwiches for a midday meal are a unique spin on classics like PB&J and BLTs. Or, try waffles studded with cheese and spinach or sweet corn and roasted red peppers for dinner. And for dessert, satisfy your sweet tooth with decadent chocolate or fruit-filled waffles topped with scoops of ice cream, toasted nuts, and more. The possibilities are endless. Each recipe includes easy instructions for standard or Belgian waffle makers; some can even be made in a stove top Hong Kong–style waffle maker with delicious results. Filled with lots of batters and toppings to mix and match, you’ll have plenty of inspiration for every occasion.
Author: Dawn Yanagihara Publisher: Chronicle Books ISBN: 1452138419 Category : Cooking Languages : en Pages : 115
Book Description
Explore the delicious possibilities of sweet and savory waffles with this collection of mouthwatering recipes. Who can resist the tempting peaks and valleys of buttery, perfectly golden waffles? This delightfully illustrated cookbook features more than thirty recipes—plus a dozen toppings to sprinkle, spread, drizzle, and otherwise gild the waffle—including childhood classics like the basic Buttermilk Waffle and elegant updates like Ham and Gruyère Waffle Tartines. Deliciously crunchy and light, these recipes are equally at home at the breakfast table, in a lunch box, or served formally at a dinner party. Doll them up with a drizzle of Bittersweet Chocolate Sauce, sprinkle with fines herbs, or dress them down (in the best possible way) with simple pure maple syrup—these delicately crisp, light as air treats are the ultimate in culinary versatility.