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Author: Mary Eckley Publisher: Random House Incorporated ISBN: 9780394487847 Category : Cookbooks Languages : en Pages : 624
Book Description
Explains the fundamentals of cooking and presents recipes for beverages, main dishes, and accompaniments in addition to providing tips on nutrition and menus for entertaining
Author: Mary Eckley Publisher: Random House Incorporated ISBN: 9780394487847 Category : Cookbooks Languages : en Pages : 624
Book Description
Explains the fundamentals of cooking and presents recipes for beverages, main dishes, and accompaniments in addition to providing tips on nutrition and menus for entertaining
Author: Aaron McCargo Publisher: Houghton Mifflin Harcourt ISBN: 0544188128 Category : Cooking Languages : en Pages : 227
Book Description
Make filling, flavorful family meals with the first cookbook from the star of Food Network’s Big Daddy’s House! Winner of The Next Food Network Star Aaron McCargo shares his passion for big, bold flavors and fun family cooking with these simple, flavorful, down to earth recipes. Leaving out the fussy cooking techniques and hard-to-find ingredients, McCargo shows you how to create bold flavors and satisfying dishes like Spicy Beef Quesadillas, Jerk Chicken with Smoked Gouda Sandwiches, or Salisbury Steak Bundles. And if, somehow, friends and family have room left for dessert, they’ll love his Candybar Cookies and Tiramisu Cupcakes. Included are 120 recipes covering soups, salads, appetizers, side dishes, main courses, sandwiches, sauces, and desserts, with full-color photos throughout. When it’s time to cook for the family, Simply Done, Well Done will make sure that delicious is definitely on the menu.
Author: Alexander McCall Smith Publisher: Anchor ISBN: 0307379302 Category : Fiction Languages : en Pages : 445
Book Description
CORDUROY MANSIONS - Book 1 In the Corduroy Mansions series of novels, set in London’s hip Pimlico neighborhood, we meet a cast of charming eccentrics, including perhaps the world’s most clever terrier, who make their home in a handsome, though slightly dilapidated, apartment block. Corduroy Mansions is the affectionate nickname given to a genteel, crumbling mansion block in London’s vibrant Pimlico neighborhood and the home turf of a captivating collection of quirky and altogether McCall-Smithian characters. There’s the middle-aged wine merchant William, who’s trying to convince his reluctant twenty-four-year-old son, Eddie, to leave the nest; and Marcia, the boutique caterer who has her sights set on William. There’s also the (justifiably) much-loathed Member of Parliament Oedipus Snark; his mother, Berthea, who’s writing his biography and hating every minute of it; and his long-suffering girlfriend, Barbara, a literary agent who would like to be his wife (but, then, she’d like to be almost anyone’s wife). There’s the vitamin evangelist, the psychoanalyst, the art student with a puzzling boyfriend and Freddie de la Hay, the Pimlico terrier who insists on wearing a seat belt and is almost certainly the only avowed vegetarian canine in London. Filled with the ins and outs of neighborliness in all its unexpected variations, Corduroy Mansions showcases the life, laughter and humanity that have become the hallmarks of Alexander McCall Smith’s work.
Author: Diane Morgan Publisher: Andrews McMeel Publishing ISBN: 0740793500 Category : Cooking Languages : en Pages : 198
Book Description
In this beautifully presented book, Sur La Table and Diane Morgan offer something for every level of cook, providing 40 accessible recipes delivered with helpful kitchen tips and ingredient notes, as well as guidance for artfully wrapping and presenting these edible gifts.
Author: Betty Furness Publisher: ISBN: Category : Cooking Languages : en Pages : 524
Book Description
"This book is dedicated to YOU, a busy homemaker who gladly prepares three meals a day for your family, and who delights in doing it" on dedication page.
Author: Jennifer Segal Publisher: Clarkson Potter ISBN: 059323183X Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author: Mary Eckley
Author: Mary Eckley
Author: Mary Eckley
Author: Elaine Prescott Wonsavage
Author: 
Author: Aaron McCargo
Author: Alexander McCall Smith
Author: Diane Morgan
Author: Betty Furness
Author: Jennifer Segal
Author: Good Housekeeping