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Mass Transfer and Absorbers

Mass Transfer and Absorbers PDF Author: T. Hobler
Publisher: Elsevier
ISBN: 1483155676
Category : Technology & Engineering
Languages : en
Pages : 542

Book Description
Mass Transfer and Absorbers deals with absorption and mass transfer processes and the factors to consider in designing absorbers. Calculations are supported by a uniform, generalized process driving force, complying with Maxwell's equation, and the coefficients are made as independent as possible in terms of the kind of diffusion and of the values of the concentrations. This volume is comprised of seven chapters and begins with an overview of the general principles of diffusional mass transfer, absorption and stripping, and equilibrium between gas and liquid phases. Steady-state mass transfer by diffusion is then discussed, along with mass transfer in a single phase (forced flow and unforced flow). Subsequent chapters explore design considerations for mass transfer equipment and related problems; adsorption accompanied by a chemical reaction; and problems relating to hydrodynamics. The final chapter is devoted to some practical issues, including economic flow velocity and mechanical features of packed, plate, and spray tower designs. This book is intended for practicing designers and engineers.

Mass Transfer and Absorbers

Mass Transfer and Absorbers PDF Author: T. Hobler
Publisher: Elsevier
ISBN: 1483155676
Category : Technology & Engineering
Languages : en
Pages : 542

Book Description
Mass Transfer and Absorbers deals with absorption and mass transfer processes and the factors to consider in designing absorbers. Calculations are supported by a uniform, generalized process driving force, complying with Maxwell's equation, and the coefficients are made as independent as possible in terms of the kind of diffusion and of the values of the concentrations. This volume is comprised of seven chapters and begins with an overview of the general principles of diffusional mass transfer, absorption and stripping, and equilibrium between gas and liquid phases. Steady-state mass transfer by diffusion is then discussed, along with mass transfer in a single phase (forced flow and unforced flow). Subsequent chapters explore design considerations for mass transfer equipment and related problems; adsorption accompanied by a chemical reaction; and problems relating to hydrodynamics. The final chapter is devoted to some practical issues, including economic flow velocity and mechanical features of packed, plate, and spray tower designs. This book is intended for practicing designers and engineers.

Absorption

Absorption PDF Author: R. Zarzycki
Publisher: Elsevier
ISBN: 1483292789
Category : Technology & Engineering
Languages : en
Pages : 659

Book Description
This book gives a practical account of the modern theory of calculation of absorbers for binary and multicomponent physical absorption and absorption with simultaneous chemical reaction. The book consists of two parts: the theory of absorption and the calculation of absorbers. Part I covers basic knowledge on diffusion and the theory of mass transfer in binary and multicomponent systems. Significant stress is laid on diffusion theory because this forms the basis for the absorption process. In the next chapters the fundamentals of simultaneous mass transfer and chemical reaction, the theory of the desorption of gases from liquids and the formulation of differential mass balances are discussed. Part II is devoted to the calculation of absorbers and the classification of absorbers. The chapters present calculation methods for the basic types of absorber with a detailed analysis of the calculation methods for packed, plate and bubble columns. The authors illustrate the presented material with a large number of examples, starting with simple ones for binary systems and ending with column calculation for multicomponent systems.

Mass Transfer with Chemical Reaction in Multiphase Systems

Mass Transfer with Chemical Reaction in Multiphase Systems PDF Author: E. Alper
Publisher: Springer Science & Business Media
ISBN: 9401569002
Category : Science
Languages : en
Pages : 1079

Book Description
The phenomenon of "mass transfer with chemical reaction" takes place whenever one phase is brought into contact with one or more other phases not in chemical equilibrium with it. This phenomenon has industrial, biological and physiological importance. In chemical process engineering, it is encountered in both separ ation processes and reaction engineering. In some cases, a chemical reaction may deliberately be employed for speeding up the rate of mass transfer and/or for increasing the capacity of the solvent; in other cases the multiphase reaction system is a part of the process with the specific aim of product formation. Finally, in some cases, for instance "distillation with chemical reaction", both objectives are involved. Although the subject is clearly a chemical engineering undertakin~, it requires often a good understanding of other subjects, such as chemistry and fluid mechanics etc., leading to publications in diversified areas. On the other har.d, the subject has always been a major field and one of the most fruitful for chemical engineers.

Nanofluids and Mass Transfer

Nanofluids and Mass Transfer PDF Author: Mohammad Reza Rahimpour
Publisher: Elsevier
ISBN: 0128241330
Category : Technology & Engineering
Languages : en
Pages : 512

Book Description
In the recent decades, efficiency enhancement of refineries and chemical plants has been become a focus of research and development groups. Use of nanofluids in absorption, regeneration, liquid-liquid extraction and membrane processes can lead to mass transfer and heat transfer enhancement in processes which results in an increased efficiency in all these processes. Nanofluids and Mass Transfer introduces the role of nanofluids in improving mass transfer phenomena and expressing their characteristics and properties. The book also covers the theory and modelling procedures in details and finally illustrates various applications of Nanofluids in mass transfer enhancement in various processes such as absorption, regeneration, liquid-liquid extraction and membrane processes and how can nanofluids increase mass transfer in processes. - Introduces specifications of nanofluids and mechanisms of mass transfer enhancement by nanofluids in various mass transfer processes - Discusses mass transfer enhancement in various mass transfer processes such as: absorption, regeneration, liquid-liquid extraction and membrane processes - Offers modelling mass transfer and flow in nanofluids - Challenges industrialization and scale up of nanofluids

Packed Bed Columns

Packed Bed Columns PDF Author: Nikolai Kolev
Publisher: Elsevier
ISBN: 0080463924
Category : Technology & Engineering
Languages : en
Pages : 709

Book Description
Packed bed columns are largely employed for absorption, desorption, rectification and direct heat transfer processes in chemical and food industry, environmental protection and also processes in thermal power stations like water purification, flue gas heat utilization and SO2 removal. These Separation processes, are estimated to account for 40%-70% of capital and operating costs in process industry. Packed bed columns are widely employed in this area. Their usage also for direct heat transfer between gas and liquid, enlarge their importance. They are the best apparatuses, from thermodynamical point of view, for mass and heat transfer processes between gas and liquid phase. Their wide spreading is due to low capital investments and operating costs. Since 1995 there has not been published a specialised book in this area, and this is a period of quick development of packed columns. Packed Bed Columns reflects the state of this field including the author's experience on creating and investigating of new packings, column internals and industrial columns. - Considers the theories of mass transfer processes and shows how they help the construction of highly effective packings - Complete information about the performance characteristics of different modern types of highly effective packings - Considers the models for calculation and areas of their application

Mass Transfer

Mass Transfer PDF Author: Koichi Asano
Publisher: John Wiley & Sons
ISBN: 3527609083
Category : Technology & Engineering
Languages : en
Pages : 290

Book Description
This didactic approach to the principles and modeling of mass transfer as it is needed in modern industrial processes is unique in combining a step-by-step introduction to all important fundamentals with the most recent applications. Based upon the renowned author's successful new modeling method as used for the O-18 process, the exemplary exercises included in the text are fact-proven, taken directly from existing chemical plants. Fascinating reading for chemists, graduate students, chemical and process engineers, as well as thermodynamics physicists.

Process Intensification

Process Intensification PDF Author: David Reay
Publisher: Butterworth-Heinemann
ISBN: 0080983057
Category : Technology & Engineering
Languages : en
Pages : 624

Book Description
Process Intensification: Engineering for Efficiency, Sustainability and Flexibility is the first book to provide a practical working guide to understanding process intensification (PI) and developing successful PI solutions and applications in chemical process, civil, environmental, energy, pharmaceutical, biological, and biochemical systems. Process intensification is a chemical and process design approach that leads to substantially smaller, cleaner, safer, and more energy efficient process technology. It improves process flexibility, product quality, speed to market and inherent safety, with a reduced environmental footprint. This book represents a valuable resource for engineers working with leading-edge process technologies, and those involved research and development of chemical, process, environmental, pharmaceutical, and bioscience systems. - No other reference covers both the technology and application of PI, addressing fundamentals, industry applications, and including a development and implementation guide - Covers hot and high growth topics, including emission prevention, sustainable design, and pinch analysis - World-class authors: Colin Ramshaw pioneered PI at ICI and is widely credited as the father of the technology

Absorption & Stripping

Absorption & Stripping PDF Author: P. Chattopadhyay
Publisher: Asian Books Private Limited
ISBN: 8184120338
Category :
Languages : en
Pages : 167

Book Description
Absorption And Stripping Are Essential Two Very Important Unit Operations Frequently Encountered In Both Cpis And Pcis. In Many Plants, Absorption & Stripping Operate In Conjunction With Distillation The Oldest Unit Operation That Emerged From Alchemists Laboratory Centuries Back.Contents: Absorption; Stripping; Hydraulics Of Operation; Design: Basic Concepts; Design: Absorbers & Strippers; Packings; Packed Tower Internals; Typical Absorptions Of Industrial Importance; Revamping Absorbers And Strippers; Cost Estimation Of Absorption Tower; Miscellaneous; Index; Etc.

Climate Change and Terrestrial Ecosystem Modeling

Climate Change and Terrestrial Ecosystem Modeling PDF Author: Gordon Bonan
Publisher: Cambridge University Press
ISBN: 1107043786
Category : Mathematics
Languages : en
Pages : 459

Book Description
Provides an essential introduction to modeling terrestrial ecosystems in Earth system models for graduate students and researchers.

Unit Operations in Food Processing

Unit Operations in Food Processing PDF Author: R. L. Earle
Publisher: Elsevier
ISBN: 1483293106
Category : Technology & Engineering
Languages : en
Pages : 216

Book Description
This long awaited second edition of a popular textbook has a simple and direct approach to the diversity and complexity of food processing. It explains the principles of operations and illustrates them by individual processes. The new edition has been enlarged to include sections on freezing, drying, psychrometry, and a completely new section on mechanical refrigeration. All the units have been converted to SI measure. Each chapter contains unworked examples to help the student gain a grasp of the subject, and although primarily intended for the student food technologist or process engineer, this book will also be useful to technical workers in the food industry