Marine Fungi of India (monograph) PDF Download

Author: B. D. Borse
Publisher:
ISBN: 9789380837383
Category : Marine fungi
Languages : en
Pages : 471

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Author: Tulasi Satyanarayana
Publisher: Springer Nature
ISBN: 9811623503
Category : Science
Languages : en
Pages : 660

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Book Description
Indian mycologists have extensively studied various groups of fungi such as soil fungi, aquatic fungi, marine fungi, endophytic fungi, fungi associated with man and animals. Though several books on various aspects of fungi are published, this is the first account of the history and developments in mycology in India. It discusses at length various stages of development of mycology including both classical and biotechnological aspects. It begins with a historical account of Indian mycology, followed by a description of research on fossil fungi. Further chapters cover the latest updates on different taxonomic groups of fungi. A dedicated section describes the roles and applications of fungal endophytes. The book also includes research in other important areas such as mushrooms and wood rotting fungi. Different chapters are written by leading mycologists. This book is useful to students, teachers and researchers in botany, microbiology, biotechnology and life sciences, agriculture and industries using fungi to produce various valuable products.

Author: John Dighton
Publisher: CRC Press
ISBN: 1498706673
Category : Nature
Languages : en
Pages : 652

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"...a number of chapters provide excellent summaries of the modern methods available for studying fungal ecology, along with those more traditional methods that are still extremely valuable...overall it is a hugely valuable compendium of fungal ecology research. It is a must for the library shelf." -Lynne Boddy, Cardiff University, UK, Mycological Research, 2006 "These 44 chapters are an excellent starting point for anyone interested in fungal communities, in the broadest sense of the term. It is a book for dipping into...may be the last comprehensive treatment of fungal communities before the molecular revolution." -Meriel Jones, University of Liverpool, UK, Microbiology Today "... the scope of the work is tremendous. ... Excellent chapters providing overviews of methods ... provide a snap shot of the current approaches used to understand fungal communities at several levels of organization. This book should probably be on the shelf of every student of mycology, and many ecologists too. For all students, this book should be a valuable resource and source of inspiration." -Daniel Henk, Imperial College Faculty of Medicine, London, in Inoculum, Vol. 59, No. 3, May 2008 "Thorough taxonomic and subject indices further aid the reader in navigating through multiple authors’ treatments of subjects of interest." - Anthony Amend, Department of Botany, University of Hawaii at Manoa in Economic Botany, V. 61 In all subjects in science, new findings and the use of new technologies allow us to develop an ever-greater understanding of our world. Expanded and updated coverage in the fourth edition includes: Adds new sections on Integrating Genomics and Metagenomics into Community Analysis, Recent Advances in Fungal Endophyte Research, Fungi in the Built Environment, and Fungal Signaling and Communication Includes a broader treatment of fungal communities in natural ecosystems with in-depth coverage of fungal adaptations to stress and conservation Expands coverage of the influence of climate change on fungi and the role of fungi in organically polluted ecosystems Includes contributions from scientists from 20 nations to illustrate a true global approach for bridging gaps between ecological concepts and mycology

Author: E. B. Gareth Jones
Publisher: Walter de Gruyter
ISBN: 3110264064
Category : Science
Languages : en
Pages : 548

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Book Description
Marine fungi play a major role in marine and mangrove ecosystems. Understanding how higher fungi with their spectrum of cellulolytic and ligninolytic enzymes degrade wood tissue, while labyrinthuloids and thraustochytrids further contribute to the dissolved organic matter entering the open ocean is essential to marine ecology. This work provides an overview of marine fungi including morphology and ultrastructure, phylogeny, biogeography and biodiversity. Increasingly, biotechnology is also turning to these organisms to develop new bioactive compounds and to address problems such as decomposition of materials in the ocean and bioremediation of oil spills. These potential applications of marine fungi are also treated. In the light of massive marine oil spills in the past years, the importance of understanding marine fungi and their role in the food chain cannot be underestimated.

Author: Monika Thakur
Publisher: Springer Nature
ISBN: 9811923663
Category : Technology & Engineering
Languages : en
Pages : 609

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Book Description
This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical and applied aspects of bioactive components and provides exhaustive knowledge about bioactive components. It comprises 27 chapters organized into 4 major sections covering topics in food science and technology, functional foods, and nutraceuticals. It provides perspectives for innovation, sources, applications, and sustainability in bioactive component research. The first section starts with introduction of bioactive components consisting of seven different chapters primarily focusing on the bioactive components and their sources with respective health benefits. The second section, comprising five different chapters, deals with different technological trends, regulations, and safety aspects of bioactive components. With eight chapters, the third section covers the role of bioactive components in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods through six chapters that cover the use of bioactive components in various food products. The book will prove useful to advanced food technology graduate and undergraduate students and research scholars, practicing food technologists in food and related industries, entrepreneurs, food-pharma researchers, and other scientists seeking information about smart and sustainable processes as well as information needed to design and develop these processes.

Author: A.K. Bhatnagar
Publisher: I K International Pvt Ltd
ISBN: 938590969X
Category : Science
Languages : en
Pages : 782

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Book Description
India has a vast landmass of 328 million hectares, extending from the tropics to the alpine regions, rich wetlands to deserts, islands, long coastline to Western and Eastern Ghats and the high Himalayas. It has equally rich and diverse plant diversity, with over 47,000 species that are already documented. Because of the large population dependence on these plants, expansion of agriculture, urbanization and development efforts, many species are threatened too. Some of the issues concerning plant diversity in India are unique to the country. Taxonomic and floristic studies on all major groups have been carried out but the information is scattered in research papers and regional/local floras, manuals and monographs. This volume intends to bridge this gap. Nine of the thirteen chapters of this volume deals with different plant groups extending from algae to angiosperms and allied groups such as bacteria, fungi, lichens, and myxomycetes. There are chapters dealing with topical issues in global context on biodiversity with special reference to India such as climate change and its impact on biodiversity, crop diversity, and tradomedicalism. Each chapter is written by author(s) specialising on the particular group and having long experience of research in it. Each chapter includes not only distribution and diversity but also major researches, economic uses and conventional human interactions. Lacunae in current knowledge are also pinpointed. The book provides information on ecosystem diversity, flora of special sensitive regions (mangroves, wetland, and coral reefs), and on policies and strategies being adopted for in situ and ex situ conservation.

Author: Tulasi Satyanarayana
Publisher: Springer Nature
ISBN: 9811393494
Category : Science
Languages : en
Pages : 685

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Book Description
The book provides an introduction to the basics of fungi, discussing various types ranging from edible mushrooms to Neurospora – a model system for genetics and epigenetics. After addressing the classification and biodiversity of fungi, and fungi in different ecological niches, it describes the latest applications of fungi, their role in sustainable environments and in alleviating stress in plants, as well as their role in causing plant and animal diseases. Further chapters explore the advances in fungal interactions research and their implications for various systems, and discuss plant-pathogen interactions. The book also features a section on bioprospecting, and is an extremely interesting and informative read for anybody involved in the field of mycology, microbiology and biotechnology teaching and research.

Author: Jan Kohlmeyer
Publisher: Elsevier
ISBN: 1483270149
Category : Nature
Languages : en
Pages : 705

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Book Description
Marine Mycology: The Higher Fungi deals with the higher marine fungi, i.e., Ascomycotina, Basidiomycotina, and Deuteromycotina. This book combines features of a monograph with those of a text. It includes sections on ecological groups of fungi and other topics, such as phylogeny, ontogeny, physiology, and vertical and geographical distribution, providing information on known facts and open questions. The taxonomic-descriptive part contains complete descriptions of each genus and species, together with substrates, range, etymology of generic and specific names, and literature. There are keys for all species within a given genus, and a general illustrated key leads to the individual species. The taxonomic section is based on examinations of almost all of the filamentous marine fungi, and unpublished data on new hosts and geographical distributions are included for many species. The filamentous higher marine fungi are represented by 149 Ascomycetes, 4 Basidiomycetes, and 56 Deuteromycetes. The majority, namely 191 (91%) of the filamentous fungi, are obligately marine species, whereas the remainder are facultatively marine. One new species and seven new combinations are proposed. The yeasts are treated in a separate chapter and comprise 177 species or varieties.

Author: Ram Dayal
Publisher: M.D. Publications Pvt. Ltd.
ISBN: 9788175330023
Category : Science
Languages : en
Pages : 322

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Book Description
Zoosporic Fungi are often considered difficult to study, especially from a taxonomic point of view. In recent years, these have received considerable attention of the mycologists all over the world. This book brings together a wide spectrum of articles compiled by the editor mainly to attract the attention of Indian Workers. The book contains in all 12 chapters contributed by renowned workers in the area.

Author: M.W. Dick
Publisher: Springer Science & Business Media
ISBN: 9401597332
Category : Science
Languages : en
Pages : 668

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Book Description
Straminipilous Fungi presents a critical comparative review of the morphology and ultrastructure, morphogenesis, cytology, molecular biology and evolution of the biflagellate fungi. These organisms encompass the fungi formerly called oomycetes; taxonomically related heterotrophs studied by mycologists; plasmodiophorids and other heterotrophs. Appropriate comparisons are made with chromophyte algae, marine heterotrophs and chytridiaceous fungi. Little-known taxa which have been referred to the various orders of flagellate fungi are also listed together with citations. A new hierarchical classification is presented which is supported by systematic accounts and synoptic keys. Dichotomous keys based on habitat and habit are given to all known species of lagenidiaceous fungi, labyrinthulids and plasmodiophorids. A unique `one stop' reference resource for plant pathologists is provided by the binominal lists, including host-related lists for the downy mildews. The book, including ca 4000 references, is a major text for post-graduate and research workers, particularly freshwater and marine biologists, soil ecologists and plant pathologists.