Manual de fitoterapia PDF Download

Author: Encarna Castillo García
Publisher: Elsevier Health Sciences
ISBN: 8491139141
Category : Medical
Languages : es
Pages : 598

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Book Description
- La tercera edición del Manual de Fitoterapia constituye un compendio para la utilización de remedios naturales, principalmente plantas medicinales, de forma racional y basada en el conocimiento. Presenta la fitoterapia y su relación con las diferentes partes del cuerpo y sus dolencias, el protocolo de actuación, así como los nombres científicos y vulgares de cada una de las plantas. - Este exhaustivo tratado de fitoterapia describe las características botánicas de las plantas, así como la actividad farmacológica, indicaciones, dosis, y seguridad de las mismas, haciendo hincapié en las contraindicaciones y los efectos adversos. - La tercera edición del Manual de Fitoterapia se convierte en un texto con carácter formativo, eminentemente práctico y supone una herramienta útil para la docencia en fitoterapia que se imparte tanto en centros universitarios como en otros no universitarios. - La obra va dirigida tanto a todos los profesionales en activo del área de fitoterapia, como a estudiantes de ciencias de la salud, principalmente a aquellos del Grado de Farmacia. Algunos de los profesionales de ciencias de la salud interesados en esta materia son los médicos, farmacéuticos o enfermeros, entre otros. Sin olvidar al público general interesado en la fitoterapia.

Author: Encarna Castillo García
Publisher:
ISBN: 9788490227473
Category :
Languages : es
Pages : 572

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Book Description
Segunda edición de un manual que constituye un compendio para el uso de remedios naturales de forma racional y basada en el conocimiento. Plantas medicinales para tratar enfermedades: aAborda el uso de las plantas medicinales para tratar enfermedades describiendo sus características botánicas, su actividad farmacológica (indicaciones y dosis) y cuestiones relativas a sus seguridad (contraindicaciones y efectos adversos). Texto eminentemente práctico: texto con carácter formativo, eminentemente práctico y una herramienta útil para la docencia en fitoterapia que se imparte en centros universitarios y no universitarios.

Author: Ronald Ross Watson
Publisher: CABI
ISBN: 184593413X
Category : Medical
Languages : en
Pages : 937

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Book Description
The potential benefits of plants and plant extracts in the treatment and possible prevention of many leading health concerns are historically well known and are becoming more widely studied and recognized within the medical community. It is these studies that led to the first compilation of new research developments, identifying new extracts and uses for plants in disease prevention and treatment. This major comprehensive reference work contains contributions from more than 150 clinical and academic experts covering topics such as treatments of cancer and cardiovascular diseases, as well as historical plant use by indigenous people supported by recent scientific studies. Authors review the safety and efficacy of botanical treatments while idenifying the sources, historical supportive data and mechanisms of action for emerging treatments. Written by researchers currently carrying out identification and biomedical testing, this is the most up to date text on the latest research from all over the world. It is an essential resource for health care practitioners and herbalists, as well as researcher, students and professionals in botany and alternative medicine.

Author: Ulysses Paulino Albuquerque
Publisher: Springer
ISBN: 9402415521
Category : Science
Languages : en
Pages : 471

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Book Description
This volume in the series deals with the major Medicinal and Aromatic Plants (MAPs) of South America, providing information on major aspects of this specific group of plants on that continent (botany, traditional usage, chemistry, production/collection practices, trade and utilization). Brazil, in particular, offers an immense amount of biodiversity, including plants with great pharmacological interest and ethno-medicinal importance. Contributions are from internationally recognized professionals, specialists of the Medicinal and Aromatic Plant domain and have been invited mostly from the members of the International Society for Horticultural Science and International Council for Medicinal and Aromatic Plants.

Author: Korydon H. Smith
Publisher: Springer Nature
ISBN: 3030321126
Category : Medical
Languages : en
Pages : 342

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Book Description
This contributed volume motivates and educates across fields about the major challenges in global health and the interdisciplinary strategies for solving them. Once the purview of public health, medicine, and nursing, global health is now an interdisciplinary endeavor that relies on expertise from anthropology to urban planning, economics to political science, geography to engineering. Scholars and practitioners in the health sciences are seeking knowledge from a wider array of fields while, simultaneously, students across majors have a growing interest in humanitarian issues and are pursuing knowledge and skills for impacting well-being across geographic and disciplinary borders. Using a highly practical approach and illustrative case studies, each chapter of this edited volume frames a particular problem and illustrates how interdisciplinary problem-solving can address the greatest challenges in global health today. In doing so, each chapter spurs critical and creative thinking about emergent and future problems. Topics explored among the chapters include: Transforming health and well-being for refugees and their communities Governing to deliver safe and affordable water The global crisis of antimicrobial resistance Low-tech, high-impact interventions to prevent neonatal mortality Communicating taboo health subjects Alternative housing delivery for slum upgrades Transforming Global Health: Interdisciplinary Challenges, Perspectives, and Strategies is a vital and timely compendium for any reader invested in improving global health equity. It will find an audience with researchers, practitioners, policymakers, and program implementers, as well as undergraduate and graduate students and faculty in the fields of global health, public health, and the health sciences.

Author: Jose L. Martinez
Publisher: CRC Press
ISBN: 042975387X
Category : Health & Fitness
Languages : en
Pages : 251

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Book Description
Ethnobotany: Local Knowledge and Traditions discusses various plants that have actually been used in traditional medicine for a specific ailment. It desribes the biological effectiveness (activities) related to each "sickness" which have been scientifically verified. This book will also discuss the bioactivities established/determined that are promising and have potential. Finally, this book will be an appropriate consultation tool for scientists/professionals/experts such as ethnobotanists, botanists, cell/molecular biologists, chemists, pharmacists, pharmacologists, environmentalists/ecologists.

Author: Munir Ozturk
Publisher: Springer
ISBN: 3030044084
Category : Science
Languages : en
Pages : 394

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Book Description
Early anthropological evidence for plant use as medicine is 60,000 years old as reported from the Neanderthal grave in Iraq. The importance of plants as medicine is further supported by archeological evidence from Asia and the Middle East. Today, around 1.4 billion people in South Asia alone have no access to modern health care, and rely instead on traditional medicine to alleviate various symptoms. On a global basis, approximately 50 to 80 thousand plant species are used either natively or as pharmaceutical derivatives for life-threatening conditions that include diabetes, hypertension and cancers. As the demand for plant-based medicine rises, there is an unmet need to investigate the quality, safety and efficacy of these herbals by the “scientific methods”. Current research on drug discovery from medicinal plants involves a multifaceted approach combining botanical, phytochemical, analytical, and molecular techniques. For instance, high throughput robotic screens have been developed by industry; it is now possible to carry out 50,000 tests per day in the search for compounds which act on a key enzyme or a subset of receptors. This and other bioassays thus offer hope that one may eventually identify compounds for treating a variety of diseases or conditions. However, drug development from natural products is not without its problems. Frequent challenges encountered include the procurement of raw materials, the selection and implementation of appropriate high-throughput bioassays, and the scaling-up of preparative procedures. Research scientists should therefore arm themselves with the right tools and knowledge in order to harness the vast potentials of plant-based therapeutics. The main objective of Plant and Human Health is to serve as a comprehensive guide for this endeavor. Volume 1 highlights how humans from specific areas or cultures use indigenous plants. Despite technological developments, herbal drugs still occupy a preferential place in a majority of the population in the third world and have slowly taken roots as alternative medicine in the West. The integration of modern science with traditional uses of herbal drugs is important for our understanding of this ethnobotanical relationship. Volume 2 deals with the phytochemical and molecular characterization of herbal medicine. Specifically, it will focus on the secondary metabolic compounds which afford protection against diseases. Lastly, Volume 3 focuses on the physiological mechanisms by which the active ingredients of medicinal plants serve to improve human health. Together this three-volume collection intends to bridge the gap for herbalists, traditional and modern medical practitioners, and students and researchers in botany and horticulture.

Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241515430
Category : Business & Economics
Languages : en
Pages : 228

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Book Description
This report is structured in five parts: national framework for traditional and complementary medicine (T&CM); product regulation; practices and practitioners; the challenges faced by countries; and finally the country profiles. Apart from the section on practices and practitioners the report is consistent with the format of the report of the first global survey in order to provide a useful comparison. The section on practices and practitioners which covers providers education and health insurance is a new section incorporated to reflect the emerging trends in T&CM and to gather new information regarding these topics at a national level. All new information received has been incorporated into individual country profiles and data graphs. The report captures the three phases of progress made by Member States; that is before and after the first WHO Traditional Medicine Strategy (1999?2005) from the first global survey to the second global survey (2005?2012) and from the second survey to the most recent timeline (2012?2018).

Author: Menka Khoobchandani
Publisher: Springer Nature
ISBN: 3031636775
Category :
Languages : en
Pages : 277

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Book Description

Author: Visakh P. M.
Publisher: John Wiley & Sons
ISBN: 1118659120
Category : Technology & Engineering
Languages : en
Pages : 336

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Book Description
Written in a systematic and comprehensive manner, the book reports recent advances in the development of food science and technology areas. Advances in Food Science and Technology discusses many of the recent technical research accomplishments in the areas of food science and technology, such as food security as a global issue, food chemistry, frozen food and technology, as well as state-of-the-art developments concerning food production, properties, quality, trace element speciation, nanotechnology, and bionanocomposites for food packing applications. Specifically, this important book details: New innovative methods for food formulations and novel nanotechnology applications such as food packaging, enhanced barrier, active packaging, and intelligent packaging Freezing methods and equipment such as freezing by contact with cold air, cold liquid, and cold surfaces, cryogenic freezing, and a combination of freezing methods Chemical and functional properties of food components Bionanocomposites for natural food packing and natural biopolymer-based films such as polysaccharide films and protein films Regulatory aspects of food ingredients in the United States with the focus on the safety of enzyme preparations used in food