Madame Wu's Garden PDF Download

Author: Sylvia Wu
Publisher:
ISBN: 9780971279100
Category : Cooking, Chinese
Languages : en
Pages : 77

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Author: Jennifer Grant
Publisher: Knopf
ISBN: 0307267105
Category : Biography & Autobiography
Languages : en
Pages : 194

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Book Description
The daughter of Cary Grant--who was 63 when she was born--writes of her enchanted but very real life with her father, playing, laughing, dining, and dancing together, including a look at his work, his travels, his friendships with old Hollywood royalty," and the lessons he taught her.

Author: Louise B. Gabriel
Publisher: Arcadia Publishing
ISBN: 9780738581439
Category : History
Languages : en
Pages : 132

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Book Description
The city of Santa Monica in the post-World War II era has enjoyed a colorful history as both a resort community and as a bustling, vibrant city. Its coastal Mediterranean climate has provided an ideal atmosphere for the famous California lifestyle. Known for the 100-year-old Santa Monica Pier, as well as the Third Street Promenade, for its beautiful beaches and quaint neighborhoods, Santa Monica has been home to many famous Hollywood movie stars, including Shirley Temple, Cary Grant, Betty Grable, Clark Gable, Bette Davis, and Robert Redford. Arnold Schwarzenegger has also maintained offices here. Santa Monica has played host to many of the nation's most famous names, such as Gen. Jimmy Doolittle and U.S. president John F. Kennedy. The companion piece to the same author's Images of America: Early Santa Monica, this volume's more than 200 photographs cover the dynamic people, businesses, events, attractions, and celebrities that have shaped Santa Monica into the world-renowned city of today.

Author: Philip Gleissner
Publisher: Rutgers University Press
ISBN: 1978832524
Category : Cooking
Languages : en
Pages : 243

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Book Description
Immigrants have left their mark on the great melting pot of American cuisine, and they have continued working hard to keep America’s kitchens running, even during times of crisis like the COVID-19 pandemic. For some immigrant cooks, the pandemic brought home the lack of protection for essential workers in the American food system. For others, cooking was a way of reconnecting with homelands they could not visit during periods of lockdown. Resilient Kitchens: American Immigrant Cooking in a Time of Crisis is a stimulating collection of essays about the lives of immigrants in the United States before and during the COVID-19 pandemic, told through the lens of food. It includes a vibrant mix of perspectives from professional food writers, restaurateurs, scholars, and activists, whose stories range from emotional reflections on hardship, loss, and resilience to journalistic investigations of racism in the American food system. Each contribution is accompanied by a recipe of special importance to the author, giving readers a taste of cuisines from around the world. Every essay is accompanied by gorgeous food photography, the authors’ snapshots of pandemic life, and hand-drawn illustrations by Filipino American artist Angelo Dolojan.

Author: Akasha Richmond
Publisher: Penguin
ISBN: 9781583332412
Category : Health & Fitness
Languages : en
Pages : 336

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Book Description
A collection of favorite healthy recipes by a chef whose practices have been utilized by numerous Hollywood celebrities includes such options as Wild Salmon and Grilled Artichoke Salad with Green Tea Ranch Dressing, Wild Blueberry Cobbler, and Sundance Chocolate Torte. 12,000 first printing.

Author: Sylvia Wu
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 296

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Book Description

Author: United States. Congress. Senate. Committee on the Judiciary
Publisher:
ISBN:
Category : Judges
Languages : en
Pages : 714

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Author:
Publisher:
ISBN:
Category : Restaurants
Languages : en
Pages : 410

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Author: Pearl S. Buck
Publisher: Open Road Media
ISBN: 1453263500
Category : Fiction
Languages : en
Pages : 490

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Book Description
A “vivid and extremely interesting” novel of an upper-class Chinese wife’s quest for freedom, from the Nobel Prize–winning author of The Good Earth (The New Yorker). At forty, Madame Wu is beautiful and much respected as the wife of one of China’s oldest upper-class houses. Her birthday wish is to find a young concubine for her husband and to move to separate quarters, starting a new chapter of her life. When her wish is granted, she finds herself at leisure, no longer consumed by running a sixty-person household. Now she’s free to read books previously forbidden her, to learn English, and to discover her own mind. The family in the compound are shocked at the results, especially when she begins learning from a progressive, excommunicated Catholic priest. In its depiction of life in the compound, Pavilion of Women includes some of Buck’s most enchanting writing about the seasons, daily rhythms, and customs of women in China. It is a delightful parable about the sexes, and of the profound and transformative effects of free thought. This ebook features an illustrated biography of Pearl S. Buck including rare images from the author’s estate.

Author: Amy Bizzarri
Publisher: Arcadia Publishing
ISBN: 1467151335
Category : History
Languages : en
Pages : 160

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Book Description
Recipes born in the city of stars Los Angeles is a city where film mingles with food. From healthful salads to sweet treats inspired by California's agricultural bounty, the innovative fare mirrors the rise from a sleepy, western outpost to celluloid dream, where food has always played an award-winning role. The minds behind these delicious treasures include a pauper who reinvented himself as a prince, a penniless single mom who perfected a treasured recipe to create an empire, and a guru who provided good vibes and scandal alongside cold-pressed juices. Bake up the Cocoanut Grove's Coconut Strawberry Cream Tarts and sip a Zombie from the first-ever Tiki bar to create a little Hollywood magic in your own kitchen. Amy Bizzarri rolls out the red carpet in celebration of Tinseltown's iconic cuisine.