Lost Restaurants of Memphis PDF Download

Author: G Wayne Dowdy
Publisher: History Press Library Editions
ISBN: 9781540241061
Category :
Languages : en
Pages : 130

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Book Description
Memphis is well known for its cuisine, and there is no end to the iconic restaurants that hold a place in the hearts of locals. Johnny Mills Barbecue was home to the "barbecue king of Beale Street." Gaston's Restaurant was owned by John Gaston, the "prince of Memphis restaurateurs." Leonard�s Pit Barbecue was operated by Leonard Heuberger, the man who invented the pulled pork sandwich. Gayhawk Drive-In was hugely popular with African Americans during segregation. Author G. Wayne Dowdy details the history of Memphis's most celebrated restaurants and the reasons they will live forever.

Author: G. Wayne Dowdy
Publisher: Arcadia Publishing
ISBN: 1467142522
Category : History
Languages : en
Pages : 128

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Book Description
Memphis is well known for its cuisine, and there is no end to the iconic restaurants that hold a place in the hearts of locals. Johnny Mills Barbecue was home to the "barbecue king of Beale Street." Gaston's Restaurant was owned by John Gaston, the "prince of Memphis restaurateurs." Leonard�s Pit Barbecue was operated by Leonard Heuberger, the man who invented the pulled pork sandwich. Gayhawk Drive-In was hugely popular with African Americans during segregation. Author G. Wayne Dowdy details the history of Memphis's most celebrated restaurants and the reasons they will live forever.

Author: Dave Hoekstra
Publisher: Chicago Review Press
ISBN: 1613730624
Category : Cooking
Languages : en
Pages : 486

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Book Description
Dr. Martin Luther King Jr. loved the fried catfish and lemon icebox pie at Memphis's Four Way restaurant. Beloved nonagenarian chef Leah Chase introduced George W. Bush to baked cheese grits and scolded Barack Obama for putting Tabasco sauce on her gumbo at New Orleans's Dooky Chase's. When SNCC leader Stokely Carmichael asked Ben's Chili Bowl owners Ben and Virginia Ali to keep the restaurant open during the 1968 Washington, DC, riots, they obliged, feeding police, firefighters, and student activists as they worked together to quell the violence. Celebrated former Chicago Sun-Times columnist Dave Hoekstra unearths these stories and hundreds more as he travels, tastes, and talks his way through twenty of America's best, liveliest, and most historically significant soul food restau­rants. Following the "soul food corridor" from the South through northern industrial cities, The People's Place gives voice to the remarkable chefs, workers, and small business owners (often women) who provided sustenance and a safe haven for civil rights pioneers, not to mention presidents and politicians; music, film, and sports legends; and countless everyday, working-class people. Featuring lush photos, mouth-watering recipes, and ruminations from notable regulars such as the Rev. Jesse Jackson, jazz legend Ramsey Lewis, Little Rock Nine member Minnijean Brown, and many others, The People's Place is an unprecedented celebration of soul food, community, and oral history.

Author: Suzanne Loudermilk
Publisher: Arcadia Publishing
ISBN: 143966840X
Category : History
Languages : en
Pages : 181

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Book Description
Baltimore's unforgettable dining scene of the past is re-visited here in thirty-five now shuttered restaurants that made their mark on this city. Haussner's artwork. Coffey salad at the Pimlico Hotel. Finger bowls at Hutzler's Colonial Tea Room. The bell outside the door at Martick's Restaurant Francais. Details like these made Baltimore's dining scene so unforgettable. Explore the stories behind thirty-five shuttered restaurants that Baltimoreans once loved and remember the meals, the crowds, the owners and the spaces that made these places hot spots. Suzanne Loudermilk and Kit Waskom Pollard share behind-the-scenes tales of what made them tick, why they closed their doors and how they helped make Baltimore a culinary destination.

Author: G. Wayne Dowdy
Publisher: Arcadia Publishing
ISBN: 1467150142
Category : History
Languages : en
Pages : 128

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Book Description
During the first forty-five years of the city's existence, slavery dominated the cultural and economic life of Memphis. The lives of enslaved people reveal the brutality, and their perseverance contributed greatly to the city's growth. Henry Davidson played a crucial role in the development of the city's first Methodist church and worship services for slaves. Mary Herndon was purchased by Nathan Bedford Forrest and sold to Louis Fortner, for whom she was put to work in the field, where she "chopped cotton, plowed it and did everything any other slave done." Thomas Bland secretly learned to read and write from a skilled slave and later used that knowledge to escape to Canada. Author G. Wayne Dowdy uncovers the forgotten people who built Memphis and the American South.

Author: Laura Cunningham
Publisher: Arcadia Publishing
ISBN: 1625842686
Category : History
Languages : en
Pages : 125

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Book Description
“Spine-tingling ghost stories . . . Thrilling tales of the Bluff City’s past” (Memphis Reads). Much like its muddy riverbanks, the mid-South is flooded with tales of shadowy spirits lurking among us. Beyond the rhythm of the blues and tapping of blue suede shoes is a history steeped in horror. From the restless souls of Elmwood Cemetery to the voodoo vices of Beale Street, phantom hymns of the Orpheum Theatre and Civil War soldiers still looking for a fight, peer beyond the shadows of the city’s most historic sites. Author and lifelong resident Laura Cunningham expertly blends fright with history and presents the ghostly legends from Beale to Bartlett, Germantown to Collierville, in this one-of-a-kind volume no resident or visitor should be without. Includes photos! “There are plenty of places in Memphis to go where the spirits aren’t in costume or getting paid to make you scream. Laura Cunningham reveals all the terrifying details in [ Haunted Memphis].” —WREG.com

Author: Janet Stuart Smith
Publisher: Wimmer Cookbooks
ISBN: 9780966732405
Category : Cooking
Languages : en
Pages : 0

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Book Description
The recipes from this book come from Justine's, an establishment that kept a firm hold on its reputation as one of the leading restaurants in the United States for the 48 years it was open. Within two years of opening in 1948, this restaurant received national recognition for providing delicious meals as well as an elegant dining atmosphere befitting the term Southern Hospitality. The combination of this historical restaurant's story, accompanied by the exquisite recipes it served and the impressive artwork throughout the book, make Justine's Memories & Recipes the perfect book for both Chefs and cookbook collectors of today.

Author: Rhys A. Martin
Publisher: Arcadia Publishing
ISBN: 1625859104
Category : Cooking
Languages : en
Pages : 192

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Book Description
"In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington s. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s."--Back cover.

Author: Tara M. Stringfellow
Publisher: Dial Press Trade Paperback
ISBN: 0593230507
Category : Fiction
Languages : en
Pages : 289

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Book Description
NATIONAL BESTSELLER • READ WITH JENNA BOOK CLUB PICK AS FEATURED ON TODAY • A spellbinding debut novel tracing three generations of a Southern Black family and one daughter’s discovery that she has the power to change her family’s legacy. “A rhapsodic hymn to Black women.”—The New York Times Book Review “I fell in love with this family, from Joan’s fierce heart to her grandmother Hazel’s determined resilience. Tara Stringfellow will be an author to watch for years to come.”—Jacqueline Woodson, New York Times bestselling author of Red at the Bone LONGLISTED FOR THE ASPEN WORDS LITERARY PRIZE • ONE OF THE BEST BOOKS OF THE YEAR: The Boston Globe, NPR, BuzzFeed, Glamour, PopSugar Summer 1995: Ten-year-old Joan, her mother, and her younger sister flee her father’s explosive temper and seek refuge at her mother’s ancestral home in Memphis. This is not the first time violence has altered the course of the family’s trajectory. Half a century earlier, Joan’s grandfather built this majestic house in the historic Black neighborhood of Douglass—only to be lynched days after becoming the first Black detective in the city. Joan tries to settle into her new life, but family secrets cast a longer shadow than any of them expected. As she grows up, Joan finds relief in her artwork, painting portraits of the community in Memphis. One of her subjects is their enigmatic neighbor Miss Dawn, who claims to know something about curses, and whose stories about the past help Joan see how her passion, imagination, and relentless hope are, in fact, the continuation of a long matrilineal tradition. Joan begins to understand that her mother, her mother’s mother, and the mothers before them persevered, made impossible choices, and put their dreams on hold so that her life would not have to be defined by loss and anger—that the sole instrument she needs for healing is her paintbrush. Unfolding over seventy years through a chorus of unforgettable voices that move back and forth in time, Memphis paints an indelible portrait of inheritance, celebrating the full complexity of what we pass down, in a family and as a country: brutality and justice, faith and forgiveness, sacrifice and love.

Author: Mara Leveritt
Publisher: Simon and Schuster
ISBN: 1471131076
Category : True Crime
Languages : en
Pages : 544

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Book Description
Based on a true story, this edition of Devil's Knot will tie-in to a major motion picture starring Academy Award winners Reese Witherspoon and Colin Firth. This riveting portrait of a small Arkansas town recounts the all-too-true story of a brutal triple murder and the eighteen-year imprisonment of three innocent teenagers. For weeks in 1993, after the grisly murders of three eight-year-old boys, police in West Memphis, Arkansas, seemed stumped. Then suddenly, detectives charged three teenagers - alleged members of a satanic cult - with the killings. Despite the witch-hunt atmosphere of the trials and a case that included stunning investigative blunders, the teenagers, who became known as the West Memphis Three, were convicted. Jurors sentenced Jason Baldwin and Jessie Misskelley to life in prison and Damien Echols, the accused ringleader, to death. The guilty verdicts were popular in their home state - even upheld on appeal - and all three remained in prison until their unprecedented release in August 2011. In Devil's Knot, award-winning investigative journalist Mara Leveritt presents the most comprehensive, insightful reporting ever done on this story - one of the greatest miscarriages of justice in American legal history. In-depth research, meticulous reconstruction of the investigation and close-up views of its key participants unravel the many tangled knots of this endlessly shocking case.