Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1100
Book Description
Bibliography of Agriculture
Author: Organisation scientifique du travail en agriculture
Author: Jean Piel-DesruisseauxPublisher: La Maison rustique
ISBN:
Category : Agriculture
Languages : fr
Pages : 196
Book Description
International Review of Agriculture
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 868
Book Description
Vols. for 1931- include Bulletin of agricultural economics and sociology, Crop report and agricultural statistics, Bulletin of agricultural science and practice, International bulletin of plant protection.
Documentary Leaflets of the International Institute of Agriculture
Author: Bulletin of the International Management Institute
Author: International Management InstitutePublisher:
ISBN:
Category : Industrial efficiency
Languages : en
Pages : 1022
Book Description
International Review of Agriculture
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1544
Book Description
Consists of Bulletin of agricultural science and practice (formerly International review of the science and practice of agriculture), Bulletin of agricultural economics and sociology (formerly International review of agricultural economics), International bulletin of plant protection (except issues for 1929-30) and Crop report and statistics (except issues for 1927-28). All four parts are also issued separately.
Living with the Land
Author: Liesbeth van de GriftPublisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110678624
Category : History
Languages : en
Pages : 372
Book Description
For a long time agriculture and rural life were dismissed by many contemporaries as irrelevant or old-fashioned. Contrasted with cities as centers of intellectual debate and political decision-making, the countryside seemed to be becoming increasingly irrelevant. Today, politicians in many European countries are starting to understand that the neglect of the countryside has created grave problems. Similarly, historians are remembering that European history in the twentieth century was strongly influenced by problems connected to the production of food, access to natural resources, land rights, and the political representation and activism of rural populations. Hence, the handbook offers an overview of historical knowledge on a variety of topics related to the land. It does so through a distinctly activity-centric and genuinely European perspective. Rather than comparing different national approaches to living with the land, the different chapters focus on particular activities – from measuring to settling the land, from producing and selling food to improving agronomic knowledge, from organizing rural life to challenging political structures in the countryside. Furthermore, the handbook overcomes the traditional division between East and West, North and South, by embracing a transregional approach that allows readers to gain an understanding of similarities and differences across national and ideological borders in twentieth-century Europe.
International Review of the Science and Practice of Agriculture
Author: Publisher:
ISBN:
Category : Agricultural societies
Languages : en
Pages : 1098
Book Description
Economic Organisation
Author: League of Nations. Economic consultative committeePublisher:
ISBN:
Category : Commercial policy
Languages : en
Pages : 84
Book Description
Author: