Long-term Impacts of Tillage, Crop Rotation and Cover Crop Systems on Soil Bacteria, Archaea and Their Respective Ammonia Oxidizing Communities in an Ontario Agricultural Soil PDF Download

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Long-term Impacts of Tillage, Crop Rotation and Cover Crop Systems on Soil Bacteria, Archaea and Their Respective Ammonia Oxidizing Communities in an Ontario Agricultural Soil

Long-term Impacts of Tillage, Crop Rotation and Cover Crop Systems on Soil Bacteria, Archaea and Their Respective Ammonia Oxidizing Communities in an Ontario Agricultural Soil PDF Author: Ian McCormick
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Long-term Impacts of Tillage, Crop Rotation and Cover Crop Systems on Soil Bacteria, Archaea and Their Respective Ammonia Oxidizing Communities in an Ontario Agricultural Soil

Long-term Impacts of Tillage, Crop Rotation and Cover Crop Systems on Soil Bacteria, Archaea and Their Respective Ammonia Oxidizing Communities in an Ontario Agricultural Soil PDF Author: Ian McCormick
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Long-term Impacts of Tillage, Cover Crops, and Nitrogen Rates on Microbial Community Dynamics and Soil Quality Parameters Under Continuous Cotton Production in West Tennessee

Long-term Impacts of Tillage, Cover Crops, and Nitrogen Rates on Microbial Community Dynamics and Soil Quality Parameters Under Continuous Cotton Production in West Tennessee PDF Author: Lilian Wanjiru Mbuthia
Publisher:
ISBN:
Category : Agricultural conservation
Languages : en
Pages : 181

Book Description
Microbial communities play a central role in nutrient cycling and soil quality in agro-ecosystems. This research focused on a comparative analysis of the microbial community structure and activity of soils on long-term (31 years) continuous cotton- Gossypium hirsutum L., production in West Tennessee under conservation agricultural (CA) and conventional tillage practices that included: Nitrogen (N) fertilizer rates (N-rates) (0, 34, 67 and 101 kg N per ha); Cover crops (Hairy vetch-Vicia villosa and winter wheat- Triticum aestivum, and a No Cover control); and Tillage (Till and No-till). It was expected that microbial diversity, activity and soil quality would be greater under CA practices relative to conventional tillage. The microbial community structure profiled using Fatty Acid Methyl Ester extractions (FAME) revealed FAME indicators for Gram positive bacteria, actinomycetes and mycorrhiza fungi to be significantly greater (p

Tillage and Crop Management Effects on Air, Water, and Soil Quality in California

Tillage and Crop Management Effects on Air, Water, and Soil Quality in California PDF Author: W. R. Horwath
Publisher: UCANR Publications
ISBN: 1601075782
Category : Crop science
Languages : en
Pages : 9

Book Description
Conservation tillage (CT) has become an important management tool in production systems throughout the world. Learn how it lessens the environmental impacts of farming in California.

Long-term Impact of Tillage and Cropping Managements on Soil Hydro-physical Properties and Yield

Long-term Impact of Tillage and Cropping Managements on Soil Hydro-physical Properties and Yield PDF Author: Amin Nouri Gharahassanlou
Publisher:
ISBN:
Category : Crop rotation
Languages : en
Pages : 128

Book Description
Soil physical and hydraulic properties control the major soil functions related to the imbibition, transmission and retention of water, air, heat and nutrients. Adoption of no-tillage in Tennessee through the last decades has considerably decreased the fluvial soil losses. However, the long-term effect of no-tillage on soil hydro-physical properties and its interaction with companion practices such as cover crops and crop sequence has not been fully discovered. In this project, three long-term experiments located in West Tennessee Research and Education Center in Milan and Jackson, TN were studied in 2015 and 2016 for soil hydro-physical properties. The effect of 34 years of tillage, fertilization and cover crop, 15 years of crop rotation on no-tillage with winter fallow and 37 years of a range of tillage intensities and no-tillage with and without cover crop on soil physical properties were assessed. Relationship between soil physical properties were determined and by relating the soil physical properties to corn, cotton and soybean yield and long-term yield stability, the most effective cropping and tillage managements were identified. Long-term no-tillage substantially improved soil aggregation, water infiltration and transmission and cotton yield than conventional tillage. Effect of cover crops on measured soil physical properties were less evident than the effect of no-tillage. However, planting hairy vetch and wheat cover crops improved the soil aggregation and increased the water infiltration and transmission significantly compared with no cover crop. No-tillage planted with hairy vetch cover crop experienced significantly higher quasi-steady and cumulative infiltration compared with the other treatment combinations in both years. Cropping corn, cotton and soybean in double cropping sequences did not favor soil in improved physical quality than monoculture while existence of corn in cropping system either as continuous cropping or in sequence improved soil physical quality. Corn rotated with soybean and cotton increased yield and decreased the long-term variance in soybean yield. Under sub-humid climate of Tennessee with relatively high decomposition rate of organic matter, the magnitude of residue turnover and below-ground root activity was found to be key factors increasing the no-tillage potential for additional improvement in soil quality and yield.

Effects Conservation Tillage On Ground Water Quality

Effects Conservation Tillage On Ground Water Quality PDF Author: Terry J Logan
Publisher: CRC Press
ISBN: 1351088521
Category : Technology & Engineering
Languages : en
Pages : 399

Book Description
Nowadays the environmental sustainability of the cropping systems is increasingly requested by the consumers. Conventional tillage practices, totally turning over the soil between the vineyard rows, may cause erosion due to rain as well as structure destruction of the soil in the long term. Conservation tillage is a soil management technique, poorly widespread in Sardinia, allowing cover cropping between vineyard rows. Furthermore, this technique makes the canopy development control of herbage possible by cutting it up during specific phenological phases. Conservation tillage usually involves direct benefits to farmers such as increasing soil fertility as well as reductionof tillage costs, soil erosion and carbon dioxide (CO2) emissions in the atmosphere. This long term trial, during at least five years aims to assess the conservation tillage impact on chemical-physical soil characteristics in comparison with traditional tillage by evaluating the change of organic matter, C.E.C. and availability of major plant nutrients in the soil and to estimate their probable rise. The field plots are located in a 35% slope condition vineyard, showing massive erosion problem and organic matter low content. A split/plot design with four replications was set up, with the comparison between conservation and traditional tillage apart as main plots. Moreover, the effects of two different irrigation levels were evaluated in the subplots of each main plot. At the beginning of the trial (2011) a pedological survey was made. Three soil profiles were described and sampled along the field slope and soil sampling in each plot were made both to characterize the soil and to find the zero point. The soil chemical and physical characteristics were monitored through a second soil sampling made at the end of 2013. Conservation tillage caused increasing organic matter content and C.E.C. values. As for major plant nutrients in soil, results were more uncertain. Grapevine yield and quality parameters did not show any negative effect when passing from conventional to conservation tillage techniques. The trial provided a preliminary positive evaluation of conservation tillage. However, more years are required to confirm this trend.

Long-term Effects of Tillage Practices on Soil Physical, Chemical, and Biological Health, and Its Economic and Ecologic Implications

Long-term Effects of Tillage Practices on Soil Physical, Chemical, and Biological Health, and Its Economic and Ecologic Implications PDF Author: Amanda Weidhuner
Publisher:
ISBN:
Category : Agricultural ecology
Languages : en
Pages : 296

Book Description
Demands for sustainable crop production are increasing to cope with threats of climate change and diversity loss. Tillage is one of the main farming practices that could impact crop production, soil, and air quality. We utilized a long-term (>48-yr old) tillage trial to evaluate four tillage systems including: (i) moldboard plow (MP), (ii) chisel-disk (grower's current practice) (CD), (iii) alternate tillage [2-yr no-till (NT) and 1-yr MP; AT], and (iv) NT on corn (Zea mays L.) and soybean (Glycine max L.) grain production, nutrient removal and balances, soil physical, chemical, and biological properties, and nitrous oxide (N2O) emissions. We found that a switch from intensive tillage practices (CD and MP) to NT resulted in (i) similar corn and soybean grain yield, nutrient removal, and balances; (ii) increased soil aggregation and aggregate stability; (iii) increased soil organic carbon (C), active C, and aggregate associated C and nitrogen at 0-15 cm soil depth (iv) had consistence penetration resistance at the plow depth (30 cm depth), lower bulk density, higher soil porosity and available water capacity; (v) had lower soil NO3-N and TN, two-yr cumulative N2O-N emissions, and yield-scaled N2O-N (vi) greater soil ecosystem stability based on nematode community populations; (vii) increased earthworm abundance and biomass, diversity and species evenness, and percentage of epigeic ecotypes. Interestingly, NT did not influence soil C beyond topsoil indicating a limitation for NT to sequester C at deeper soil layers. These findings indicate improved soil in NT vs. other tillage practices provides C sequestration and reduced environmental footprints, without impacting grain yield while improving functional soil biology. Because the cost of NT operations are lower than other tillage practices, we concluded continuous NT could be a step towards sustainable crop production. To further improve the sustainability of crop production, other practices (e.g. cover cropping, crop diversification, soil amendments etc.) should be integrated into continuous NT practices.

Long-term Effect of Crop Rotation and Tillage on Soil Properties

Long-term Effect of Crop Rotation and Tillage on Soil Properties PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


The Impact of Long-term Tillage, Crop Rotation and N Application on Soil Carbon Sequestration

The Impact of Long-term Tillage, Crop Rotation and N Application on Soil Carbon Sequestration PDF Author: Agustin Martellotto
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Long-term Reduced Tillage and Cover Cropping Change Soil Chemical Properties Under Irrigated Mediterranean Conditions

Long-term Reduced Tillage and Cover Cropping Change Soil Chemical Properties Under Irrigated Mediterranean Conditions PDF Author: Dominique Sylvia Dhainaut Medina
Publisher:
ISBN: 9781339066974
Category :
Languages : en
Pages :

Book Description
Reducing tillage and fallow periods may improve agricultural sustainability, addressing issues such as soil degradation, water and air pollution, and rising energy costs. From 1999 to 2012 we compared conservation (CT) and standard tillage (ST) with (CC) and without (NO) cover crops for a cotton-tomato rotation in a Panoche clay loam soil in Five Points, CA. CT considered a reduction of tractor passes of 50% and 40% for tomato and cotton respectively. Soil samples from 0-15 cm and 15-30 cm were analyzed for total N and C, nitrate, Olsen phosphorus, interchangeable potassium, pH, electrical conductivity, and organic matter. After 13 years of rotation, both conservation tillage and cover cropping increased soil C and N. In CTCC, total C and N increased approximately 19 and 1.1 t ha−1 respectively in the 0- to 30 cm depth. In STNO the C was around 8 t ha−1 higher, while total N was approximately 0.2 t ha−1 lower than in 1999. Electrical conductivity increased in all treatments, primarily in the 15- to 30- cm depth, as a consequence of salts accumulation from irrigation water and fertilizers. The EC at that depth was significantly higher in ST than CT; reaching approximately 1.53 mmhos cm−1 compared to 1.23 mmhos cm−1 in CT. CTCC showed the highest values for extractable P and K. Neither pH nor nitrate content changed significantly in any of the treatments during the duration of the study. Total C, N, P and K were higher in CT and as a result, some agronomical features of the soil were improved. However, these nutrients were concentrated in the surface layer of soil, away from where the vast majority of roots are, which may limit their uptake by crops and thus other mechanisms would be needed to make them available. Under irrigated Mediterranean conditions, both CT and CC appear as feasible alternatives to conventional agriculture. If profitability is maintained, and water constraints are managed, these practices may become increasingly attractive for cotton and tomato farmers in the San Joaquin Valley.

Influence of Long-Term Tillage and Crop Rotation Combinations on Crop Yields and Selected Soil Parameters For an Aeric Ochraquale Soil

Influence of Long-Term Tillage and Crop Rotation Combinations on Crop Yields and Selected Soil Parameters For an Aeric Ochraquale Soil PDF Author: Ohio Agricultural Research and Development Center
Publisher:
ISBN:
Category :
Languages : en
Pages : 75

Book Description