Author: University of Florida. Agricultural Extension ServicePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1240
Book Description
Bulletin ...
Author: University of Florida. Agricultural Extension ServicePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1240
Book Description
Bulletin
Author: University of Florida. Agricultural Experiment StationPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
Book Description
Marketing of Floricultural Products in the United States
Author: Susan WhitmorePublisher:
ISBN:
Category : Floriculture
Languages : en
Pages : 196
Book Description
Report
Author: North Carolina Agricultural Experiment StationPublisher:
ISBN:
Category :
Languages : en
Pages : 432
Book Description
The Plant Disease Reporter
Author: Technical Bulletin
Author: The Plant Disease Bulletin
Author: Annual Report - Missouri Botanical Garden
Author: Missouri Botanical GardenPublisher:
ISBN:
Category : Botany
Languages : en
Pages : 236
Book Description
Publishes scientific papers along with the Director's report to the Board, and various other information about activities at the Garden.
Biological Management of Diseases of Crops
Author: P. NarayanasamyPublisher: Springer Science & Business Media
ISBN: 9400763778
Category : Science
Languages : en
Pages : 383
Book Description
Biological management of diseases of crops is influenced by the nature of interactions between the pathogens and other organisms and the plants. Due to development of resistance in pathogens to fungicides and bactericides, determination of compatibility of biotic biocontrol agents with chemicals is essential for selecting strains of biocontrol agents (BCAs) showing resistance to chemicals to effectively restrict use of the chemicals. Microbial plant pathogens and the antagonists present in the soil and on the plant surfaces are influenced by various cultural practices. It is possible to reduce disease incidence and intensity by crop sanitation and using appropriate rotational crops. Application of physical techniques involving the use of heat, solarization and irradiation has potential to reduce the pathogen population or weaken the potential of pathogens present in the seed, planting materials and soil.
Author: