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You Grow Girl

You Grow Girl PDF Author: Gayla Trail
Publisher: Simon and Schuster
ISBN: 1439103518
Category : Gardening
Languages : en
Pages : 212

Book Description
This is not your grandmother's gardening book. You Grow Girl is a hip, humorous how-to for crafty gals everywhere who are discovering a passion for gardening but lack the know-how to turn their dreams of homegrown tomatoes and fresh-cut flowers into a reality. Gayla Trail, creator of YouGrowGirl.com, provides guidance for both beginning and intermediate gardeners with engaging tips, projects, and recipes -- whether you have access to a small backyard or merely to a fire escape. You Grow Girl eliminates the intimidation factor and reveals how easy and enjoyable it can be to cultivate plants and flowers even when resources and space are limited. Divided into accessible sections like Plan, Plant, and Grow, You Grow Girl takes readers through the entire gardening experience: Preparing soil Nurturing seedlings Fending off critters Reaping the bounty Readying plants for winter Preparing for the seasons ahead Gayla also includes a wealth of ingenious and creative projects, such as: Transforming your garden's harvest into lush bath and beauty products Converting household junk into canny containers Growing and bagging herbal tea Concocting homemade pest repellents ...and much, much more. Witty, wise, and as practical as it is stylish, You Grow Girl is guaranteed to show you how to get your garden on. All you need is a windowsill and a dream!

You Grow Girl

You Grow Girl PDF Author: Gayla Trail
Publisher: Simon and Schuster
ISBN: 1439103518
Category : Gardening
Languages : en
Pages : 212

Book Description
This is not your grandmother's gardening book. You Grow Girl is a hip, humorous how-to for crafty gals everywhere who are discovering a passion for gardening but lack the know-how to turn their dreams of homegrown tomatoes and fresh-cut flowers into a reality. Gayla Trail, creator of YouGrowGirl.com, provides guidance for both beginning and intermediate gardeners with engaging tips, projects, and recipes -- whether you have access to a small backyard or merely to a fire escape. You Grow Girl eliminates the intimidation factor and reveals how easy and enjoyable it can be to cultivate plants and flowers even when resources and space are limited. Divided into accessible sections like Plan, Plant, and Grow, You Grow Girl takes readers through the entire gardening experience: Preparing soil Nurturing seedlings Fending off critters Reaping the bounty Readying plants for winter Preparing for the seasons ahead Gayla also includes a wealth of ingenious and creative projects, such as: Transforming your garden's harvest into lush bath and beauty products Converting household junk into canny containers Growing and bagging herbal tea Concocting homemade pest repellents ...and much, much more. Witty, wise, and as practical as it is stylish, You Grow Girl is guaranteed to show you how to get your garden on. All you need is a windowsill and a dream!

Ethnopharmacological Investigation of Indian Spices

Ethnopharmacological Investigation of Indian Spices PDF Author: Mishra, Neha
Publisher: IGI Global
ISBN: 1799825256
Category : Medical
Languages : en
Pages : 335

Book Description
Though their usage greatly diminished at the dawn of the scientific area, Indian spices were traditional parts of healthcare for thousands of years. However, over the last decade, largely due to the growth in popularity of complementary and alternative medicine, spices have regained attention due to their physiological and functional benefits. By applying modern research methods to traditional remedies, it is possible to discover what made these spices such effective ailment treatments. Ethnopharmacological Investigation of Indian Spices is a collection of innovative research that analyzes the chemical properties and medical benefits of Indian spices in order to design new therapeutic drugs and for possible utility in the food industry. The book specifically examines the phytochemistry and biosynthetic pathway of active constituents of Indian spices. Highlighting a wide range of topics including pharmacology, antioxidant activity, and anti-cancer research, this book is ideally designed for pharmacologists, pharmacists, physicians, nutritionists, botanists, biotechnicians, biochemists, researchers, academicians, and students at the graduate and post-graduate levels interested in alternative healthcare.

Laurus Nobilis

Laurus Nobilis PDF Author: Vernon Lee
Publisher:
ISBN:
Category : Aesthetics
Languages : en
Pages : 330

Book Description


Spice Crops

Spice Crops PDF Author: E. A. Weiss
Publisher: CABI
ISBN: 9780851996059
Category : Technology & Engineering
Languages : en
Pages : 442

Book Description
Many plants have been used for centuries as sources of spices for culinary use. Recently there has been an upsurge of interest in diversifying the range of such spices and in their agronomy, as alternative crops, in both temperate and tropical countries. This book provides a scientific review and guide to the botany and agronomy of the major families of plants used for the production of spices. Contents include: world production and trade; and chapters on Cruciferae, Lauraceae, Leguminosae, Piperaceae, Solanaceae, Unbelliferae, Zingiberaceae, and Minor crops.

Trees of Stanford and Environs

Trees of Stanford and Environs PDF Author: Ronald Newbold Bracewell
Publisher:
ISBN:
Category : Trees
Languages : en
Pages : 332

Book Description


Gardening at Longmeadow

Gardening at Longmeadow PDF Author: Monty Don
Publisher: Random House
ISBN: 1448140501
Category : Gardening
Languages : en
Pages : 356

Book Description
Monty Don made a triumphant return to our screens as presenter of Gardeners' World. A firm favourite with viewers, Monty's infectious enthusiasm for plants, attention to the finer details of gardening technique and easy charm have seen the ratings soar. Here Monty invites us into the garden at Longmeadow, to show us how he created this beautiful garden, and how we can do the same in our own. Following the cycle of the seasons, Gardening at Longmeadow will introduce readers to the garden from the earliest snowdrops of January through the first splashes of colour in the Spring Garden, the electric summer displays of the Jewel Garden, the autumn harvest in the orchard, and on to a Christmas feast sourced from the vegetable gardens. Describing the magic of each area at different times of the year, Monty will explain the basics of what to do when and how to get the most from each plant. He'll talk through the essential techniques and more complex processes, accompanied by easy-to-follow, step-by-step photography. Longmeadow is a gardeners' garden, but this will be a book for gardening enthusiasts of all skill levels who have been inspired by what they've seen, and who would like to achieve something similar for themselves.

Natural Food Flavors and Colorants

Natural Food Flavors and Colorants PDF Author: Mathew Attokaran
Publisher: John Wiley & Sons
ISBN: 1119114772
Category : Technology & Engineering
Languages : en
Pages : 430

Book Description
In this book the author utilizes his over fifty years of experience in food chemistry and technology in order to produce the most detailed and comprehensive guide on natural food flavors and colors. Unique coverage of natural flavors and natural colorants in the same volume Includes chemical structures of all principal constituents and CAS, FEMA and E numbers. Wherever available FCC (Food Chemicals Codex) Includes techniques and characteristics of extracts, such as solvent extraction, dispersion and solubitization, nutraceutical function and effect of heat

The Trees of San Francisco

The Trees of San Francisco PDF Author: Michael Sullivan
Publisher: Pomegranate
ISBN: 9780764927584
Category : Nature
Languages : en
Pages : 172

Book Description
Mike Sullivan loves his adopted city of San Francisco, and he loves trees. In The Trees of San Francisco he has combined his passions, offering a striking and handy compendium of botanical information, historical tidbits, cultivation hints, and more. Sullivan's introduction details the history of trees in the city, a fairly recent phenomenon. The text then piques the reader's interest with discussions of 71 city trees. Each tree is illustrated with a photograph--with its common and scientific names prominently displayed--and its specific location within San Francisco, along with other sites; frequently a close-up shot of the tree is included. Sprinkled throughout are 13 sidelights relating to trees; among the topics are the city's wild parrots and the trees they love; an overview of the objectives of the Friends of the Urban Forest; and discussions about the link between Australia's trees and those in the city, such as the eucalyptus. The second part of the book gets the reader up and about, walking the city to see its trees. Full-page color maps accompany the seven detailed tours, outlining the routes; interesting factoids are interspersed throughout the directions. A two-page color map of San Francisco then highlights 25 selected neighborhoods ideal for viewing trees, leading into a checklist of the neighborhoods and their trees.

Antioxidant Properties of Spices, Herbs and Other Sources

Antioxidant Properties of Spices, Herbs and Other Sources PDF Author: Denys J. Charles
Publisher: Springer Science & Business Media
ISBN: 1461443105
Category : Technology & Engineering
Languages : en
Pages : 589

Book Description
The scientific world and modern society today is experiencing the dawning of an era of herbal medicine. Extensive research has shown that aromatic plants are important anti-inflammatory, antioxidant, anti aging and immune boosting delectable foods, with the magic and miracle to boost our immune system providing us with extended and an improved quality of life. Apart from making bland recipes into welcoming or interesting victories, herbs and spices have stirred the minds of the research community to look deeper into its active components from a functional perspective. It is essential to present the scientific and medicinal aspect of herbs and spices together with the analysis of constituents, its medicinal application, toxicology and its physiological effects. Herbs and spices with high levels of antioxidants are in great demand as they tend to promote health and prevent diseases naturally assuring increased safety and reliability for consumers. Herbs and spices are not only known for taste and flavor, but today research has opened up a new realm in which the antioxidant properties of these aromatic plants provide preservation for foods and health benefits for consumers who look forward to concrete scientific research to guide them further and explore herbal medicine. The aim of this book is to create awareness in society about the reliability of medicinal properties of certain herbs and spices through scientific and scholarly research.

Handbook of Herbs and Spices

Handbook of Herbs and Spices PDF Author: K. V. Peter
Publisher: Elsevier
ISBN: 1855736454
Category : Technology & Engineering
Languages : en
Pages : 334

Book Description
Herbs and spices are among the most versatile and widely used ingredients in food processing. As well as their traditional role in flavouring and colouring foods, they have been increasingly used as natural preservatives and for their potential health-promoting properties, for example as antioxidants. Edited by a leading authority in the field, and with a distinguished international team of contributors, the Handbook of herbs and spices provides an essential reference for manufacturers wishing to make the most of these important ingredients.The first group of chapters looks at general issues including quality indices for conventional and organically produced herbs, spices and their essential oils.The main body of the handbook consists of over twenty chapters covering key spices and herbs from aniseed, bay leaves and black pepper to saffron, tamarind and turmeric. Each chapter covers key issues from definition and classification including: - chemical structure - cultivation - post-harvest processing - uses in food processing - functional properties - quality indices - methods of analysisThe Handbook of herbs and spices is a standard reference for all manufacturers using herbs and spices in their products.