Larousse Pocket Diccionario Español-inglés, Inglés-español PDF Download

Author:
Publisher: Larousse Kingfisher Chambers
ISBN: 9782034208003
Category : English language
Languages : en
Pages : 394

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Book Description
Bilingual dictionary with 55,000 references and 80,000 translations, including Latin American coverage.

Author: Larousse (Firm)
Publisher: Larousse Editions
ISBN: 9782035421326
Category : Foreign Language Study
Languages : en
Pages : 2404

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Book Description
Features more than 250,000 entries and 400,000 translations; a bilingual atlas; coverage of Canadian, Belgian, and Swiss French; sidebars on French life and culture; and models for letters, faxes, and e-mails.

Author: Larousse
Publisher: Larousse Editions
ISBN: 9782035420015
Category : Foreign Language Study
Languages : en
Pages : 1290

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Book Description
Available for the first time ever in this format, the Larousse Concise Dictionary: Portuguese-English / English-Portuguese now becomes the top tier of the Larousse bilingual Portuguese dictionary line. More in-depth than the existing pocket and mini dictionaries, this dictionary is packed with features, including • 90,000 words and phrases, with more than 120,000 translations based on Brazilian Portuguese • hundreds of abbreviations, acronyms, and proper nouns, as well as idioms and grammatical constructions • Portuguese verb conjugation tables • an innovative supplement on life and culture in Brazil, which covers topics ranging from the economy, media, education, and health care to arts and leisure • a comprehensive communications supplement with model letters, faxes, e-mails Targeted for the user who needs more than a pocket dictionary can offer, the all-new Concise Dictionary: Portuguese-English / English-Portuguese is a perfect addition to the bilingual line.

Author:
Publisher:
ISBN: 9782034206009
Category : English language
Languages : en
Pages : 642

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Book Description

Author: Librairie Larousse
Publisher: Clarkson Potter
ISBN: 0593577744
Category : Cooking
Languages : en
Pages : 2536

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Book Description
Since its first publication in 1938, Larousse Gastronomique has been an unparalleled resource. In one volume, it presents the history of foods, eating, and restaurants; cooking terms; techniques from elementary to advanced; a review of basic ingredients with advice on recognizing, buying, storing, and using them; biographies of important culinary figures; and recommendations for cooking nearly everything. The new edition, the first since 1988, expands the book’s scope from classic continental cuisine to include the contemporary global table, appealing to a whole new audience of internationally conscious cooks. Larousse Gastronomique is still the last word on béchamel and béarnaise, Brillat-Savarin and Bordeaux, but now it is also the go-to source on biryani and bok choy, bruschetta and Bhutan rice. Larousse Gastronomique is rich with classic and classic-to-be recipes, new ingredients, new terms and techniques, as well as explanations of current food legislation, labeling, and technology. User-friendly design elements create a whole new Larousse for a new generation of food lovers.

Author: Merriam-Webster, Inc
Publisher: Merriam-Webster
ISBN: 9780877791669
Category : Foreign Language Study
Languages : en
Pages : 934

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Book Description
A French-English dictionary with French-Canadian terms and essential French vocabulary.

Author:
Publisher: Larousse Kingfisher Chambers
ISBN: 9782035402219
Category : English language
Languages : en
Pages : 0

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Book Description
An all-new edition of the ultimate Spanish-English dictionary for advanced speakers and students of Spanish--now with a two-color design throughout.The "Larousse Unabridged Dictinary", the cornerstone of the Larousse bilingual line, is an in-depth reference specially designed to help translators, students, and teachers translate into or out of either language clearly and easily. This authoritative reference is packed with useful features:*More than 255,000 words and phrases*More than 405,000 translations*Updated addition of neologisms, colloquialisms, and business terms*New ull-color cultural supplement*Clean new design

Author: Prosper Montagné
Publisher:
ISBN: 9780517570326
Category : Cookbooks
Languages : en
Pages : 0

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Book Description
Includes 8500 recipes and 1000 illustrations.

Author: Larousse (Firm)
Publisher: Larousse Bilingual/French
ISBN: 9782035700063
Category : English language
Languages : en
Pages : 0

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Book Description
The most comprehensive French dictionary in its category, completely revised and updated.

Author: Larousse (Firm)
Publisher: Larousse Kingfisher Chambers
ISBN: 9782034202902
Category : Reference
Languages : en
Pages : 1263

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Book Description
This truly international dictionary offers generous coverage of North American, Australian, and British English, as well as language used by English speakers throughout the world. With over 55,000 references and 65,000 examples of context and usage; 2,000 encyclopedic entries; and more than 1,000 abbreviations and acronyms; this all new dictionary is specially designed for non-native speakers, international executives, and students of English. A 32-page supplement presents useful information on daily life in the U.S.A., Britain, and Australia.