Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 450
Book Description
Alimentation, Nutrition Et Agriculture
Author:
Publisher: Food & Agriculture Org.
ISBN: 9251390088
Category :
Languages : en
Pages : 48
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9251390088
Category :
Languages : en
Pages : 48
Book Description
Land Tenure and Rural Development
Author: Food and Agriculture Organization of the United Nations
Publisher: FAO
ISBN:
Category : Business & Economics
Languages : en
Pages : 62
Book Description
This publication deals with key issues in land tenure, especially as they relate to food insecurity and rural development situations. Land tenure issues are frequently ignored in rural development interventions, with often long-lasting, negative results. This guide is designed to assist technical officers in governments and civil society in understanding why and how land tenure issues should be considered in rural development projects. It analyses important contexts such as environmental degradation, gender discrimination, and conflicts, where land tenure is currently of critical concern.
Publisher: FAO
ISBN:
Category : Business & Economics
Languages : en
Pages : 62
Book Description
This publication deals with key issues in land tenure, especially as they relate to food insecurity and rural development situations. Land tenure issues are frequently ignored in rural development interventions, with often long-lasting, negative results. This guide is designed to assist technical officers in governments and civil society in understanding why and how land tenure issues should be considered in rural development projects. It analyses important contexts such as environmental degradation, gender discrimination, and conflicts, where land tenure is currently of critical concern.
Challenges to the 2020 Vision for Latin America: food and agriculture since 1970/Desafíos para la visión 2020 en América Latina : la alimentación y la agricultura desde 1970
Author: James L. Garrett
Publisher: Intl Food Policy Res Inst
ISBN: 0896296040
Category : Social Science
Languages : en
Pages : 57
Book Description
Publisher: Intl Food Policy Res Inst
ISBN: 0896296040
Category : Social Science
Languages : en
Pages : 57
Book Description
Ex Situ Conservation of Plant Genetic Resources
Author:
Publisher: Bioversity International
ISBN: 9290437510
Category :
Languages : en
Pages : 229
Book Description
Publisher: Bioversity International
ISBN: 9290437510
Category :
Languages : en
Pages : 229
Book Description
Publicaciones Selectas Sobre Economia Agricola
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 62
Book Description
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 62
Book Description
The Social Metabolism of Spanish Agriculture, 1900–2008
Author: Manuel González de Molina
Publisher: Springer Nature
ISBN: 3030209008
Category : Science
Languages : en
Pages : 296
Book Description
This open access book provides a panoramic view of the evolution of Spanish agriculture from 1900 to the present, offering a more diverse picture to the complex and multidimensional reality of agrarian production. With a clear transdisciplinary ambition, the book applies an original and innovative theoretical and methodological tool, termed Agrarian Social Metabolism, combining Social Metabolism with an agroecological perspective. This integrative analysis is especially interesting for environmental scientists and policy makers being the best way to design sustainable agroecosystems and public policies capable of moving us towards a more sustainable food system. Spanish agricultural production has experienced impressive growth during the 20th century which has allowed it to ensure the supply of food to the population and even to transform some crops into important chapters in foreign trade. However, this growth has had its negative side since it was based on the injection of large amounts of external energy, on the destruction of employment and the loss of profitability of agricultural activity. But perhaps the most serious part is the strong impact of the current industrialised agriculture model on Spanish agroecosystems, exposed to the overexploitation of hydric resources, pollution of the water by nitrates and pesticides, high erosion rates and an alarming loss of biodiversity; damage which in the immediate future will end up reducing production capacity.
Publisher: Springer Nature
ISBN: 3030209008
Category : Science
Languages : en
Pages : 296
Book Description
This open access book provides a panoramic view of the evolution of Spanish agriculture from 1900 to the present, offering a more diverse picture to the complex and multidimensional reality of agrarian production. With a clear transdisciplinary ambition, the book applies an original and innovative theoretical and methodological tool, termed Agrarian Social Metabolism, combining Social Metabolism with an agroecological perspective. This integrative analysis is especially interesting for environmental scientists and policy makers being the best way to design sustainable agroecosystems and public policies capable of moving us towards a more sustainable food system. Spanish agricultural production has experienced impressive growth during the 20th century which has allowed it to ensure the supply of food to the population and even to transform some crops into important chapters in foreign trade. However, this growth has had its negative side since it was based on the injection of large amounts of external energy, on the destruction of employment and the loss of profitability of agricultural activity. But perhaps the most serious part is the strong impact of the current industrialised agriculture model on Spanish agroecosystems, exposed to the overexploitation of hydric resources, pollution of the water by nitrates and pesticides, high erosion rates and an alarming loss of biodiversity; damage which in the immediate future will end up reducing production capacity.
Tierra Fértil: Desarrollando la Agroecología de Abajo hacia Arriba
Author: Steve Brescia
Publisher: Food First Books
ISBN: 0935028498
Category : Social Science
Languages : en
Pages : 81
Book Description
La agroecología puede fortalecer a las comunidades marginadas, restaurar los ecosistemas y proteger las fincas de la destrucción ecológica, al mismo tiempo aporta para frenar el el cambio climático. Estas prácticas son efectivas pero todavía no se aplican en todo el mundo. El libro Tierra Fértil, editado por el director ejecutivo de Groundswell International Steve Brescia, nos presenta nueve ejemplos en los cuales los campesinos dirigen movimientos agroecológicos en sus comunidades. Su trabajo en África, Latinoamérica, el Caribe, América del Norte y Europa profundiza las prácticas agroecológicas en muchas comunidades , estas prácticas y principios los comparten con los métodos de Campesino a Campesino, y establecen estructuras organizativas que apoyan a organizaciones gubernamentales y civiles. Tierra Fértil nos muestra métodos para expandir la agroecología con comunidades rurales para que ellas se beneficien con sus propias soluciones y sabiduría.
Publisher: Food First Books
ISBN: 0935028498
Category : Social Science
Languages : en
Pages : 81
Book Description
La agroecología puede fortalecer a las comunidades marginadas, restaurar los ecosistemas y proteger las fincas de la destrucción ecológica, al mismo tiempo aporta para frenar el el cambio climático. Estas prácticas son efectivas pero todavía no se aplican en todo el mundo. El libro Tierra Fértil, editado por el director ejecutivo de Groundswell International Steve Brescia, nos presenta nueve ejemplos en los cuales los campesinos dirigen movimientos agroecológicos en sus comunidades. Su trabajo en África, Latinoamérica, el Caribe, América del Norte y Europa profundiza las prácticas agroecológicas en muchas comunidades , estas prácticas y principios los comparten con los métodos de Campesino a Campesino, y establecen estructuras organizativas que apoyan a organizaciones gubernamentales y civiles. Tierra Fértil nos muestra métodos para expandir la agroecología con comunidades rurales para que ellas se beneficien con sus propias soluciones y sabiduría.
Como Medir la Sostenibilidad, Una Propuesta Para El Área de la Agricultura Y de Los Recursos Naturales
Author: Sabine Müller
Publisher: Agroamerica
ISBN: 9789290393030
Category : Natural resources
Languages : en
Pages : 144
Book Description
Publisher: Agroamerica
ISBN: 9789290393030
Category : Natural resources
Languages : en
Pages : 144
Book Description