Author: Melissa Clark Publisher: Clarkson Potter ISBN: 0593232283 Category : Cooking Languages : en Pages : 290
Book Description
The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND TOWN & COUNTRY Whether you’re new to cooking or you already rock that kitchen, these 100 recipes make it easy to cook what you like, exactly how you like it. In Kid in the Kitchen, Melissa Clark, who has been cooking with her own kid for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, insanely delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts. This is the fun, easy way to awesome food. Recipes include: Fresh Custardy French Toast • OMG, I Smell Bacon! (spicy and candied, too) • Granola Bar Remix, feat. Cranberry and Ginger • The. Last. Guacamole. Recipe. Ever. • Fast Pho • Garlicky, Crumb-y Pasta • Classic Caesar Salad with Unclassic Cheesy Croutons • Crispy Pork Carnitas Tacos • Mexican Chicken Soup & Chips • Shrimp Scampi Skillet Dinner • Korean Scallion and Veggie Pancakes (Pajeon) • Fluffy Buttermilk Biscuits Put a Spell on You • Rise & Dine Cinnamon Raisin Bread • Buttery Mashed Potato Cloud • Deep Dark Fudgy Brownies • Think Pink Lemonade Bars Melissa will explain the most helpful kitchen tools and tips, from the proper way to hold a chef’s knife to why you need a Microplane grater right now. She’ll even clue you in on which recipe rules you can break and how to snap amazing food photos to share!
Author: Micah Pulleyn Publisher: Sterling Publishing Company, Inc. ISBN: 9781402742101 Category : Juvenile Nonfiction Languages : en Pages : 52
Book Description
Getting children into the kitchenand cookinghas never been easier, thanks to this all-inclusive and fun gift set! With theKids in the Kitchenrecipe book and an array of awesome supplies such as a rolling pin, whisk, wooden spoon, four measuring spoons, chef's hat, and denim apron, budding chefs will have everything they need to cook up a storm. They can prepare up to 30 delicious, fun and healthy recipes that taste great and look terrificincluding Fruit Skewers, Personal Muffin Pizzas, and Oatmeal Raisin Cookies. All the while they'll learn basic skills such as greasing pans, beating eggs, and rolling dough. Handy guides to measuring, safety, cleanup, and cooking terms are also included. Kit includes: - Full-color, 48-page,Kids in the Kitchenbook - Rolling Pin - Whisk - Wooden spoon - 4 measuring spoons - Chef's Hat - Denim Apron
Author: Rossini Perez Publisher: Rock Point ISBN: 0760383014 Category : Juvenile Nonfiction Languages : en Pages : 195
Book Description
Kids in the Kitchen is the ultimate cooking companion for your budding little chefs! Say hello to a world of hands-on fun that will ignite a passion for cooking and creativity in your kids. No more kitchen boredom- it's time to let their culinary imaginations run wild! Let their kitchen dreams take flight with our carefully curated healthy recipes for breakfast, lunch, dinner, snacks, desserts, anddrinks that not only tantalize taste buds but also foster independence and confidence. You'll also find fun facts about different food favorites such as bagels, lemonades, chocolate, and empanadas, among much more, as well as nutritional facts, kitchen term definitions, and advice for picky eaters. Get ready to cultivate a new generation of confident cooks and enthusiastic eaters with our delicious and kid-friendly recipes. Here are some yummy examples: Chocolate Chip Protein Pancake Muffins: Whip up a batch of these delightful and nutritious treats that will have your little chefs beaming with pride as they conquer the art of baking. Rainbow Fried Rice: Watch as your kitchen transforms into a palette of vibrant colors and flavors with this whimsical take on the classic fried rice. It's not just a meal; it's a masterpiece in the making! Pepperoni Pizza Empanadas: Ignite the spirit of culinary adventure with these scrumptious, handheld delights that will have your little ones feeling like kitchen superheroes. Easy One Pot Mac and Cheese: Unleash the magic of simplicity and taste with this creamy, cheesy classic that's perfect for their solo kitchen escapades. Strawberry Drink Refresher: Let their creativity flow as they concoct their own refreshing and fruity beverage that's as delightful to make as it is to sip. 2-Ingredient Red Velvet Cake: Unveil the secret to baking wizardry with this unbelievably easy yet stunning red velvet cake that will leave everyone in awe of their newfound kitchen skills. Pear and Apple Nachos: Transform snack time into a gourmet adventure with these fruity and fun nachos that are as fun to make as they are to munch on. Join us on a cooking journey that sparks creativity,builds confidence, and nurtures a love for cooking. Kids in the Kitchen is not just a cookbook; it's a gateway to a world of endless possibilities and unforgettable food adventures. Let the kitchen magic begin!
Author: Janet Wheelock Balsbaugh Publisher: Author House ISBN: 147729595X Category : Cooking Languages : en Pages : 94
Book Description
Welcome back to Janet's kitchen where it will be simple and easy for you and your child to prepare foods that are gluten free. Janet Wheelock Balsbaugh has done this for you with this children's friendly cookbook. Discover how much fun you and your child will have preparing these kid friendly recipes side by side in your kitchen and have them on the table in no time. This is a collection of recipes the author has created and tested with her own grandchildren to see that it meets their approval. You will enjoy these recipes from appetizers all the way to desserts. Come into my kitchen with your child and see how much fun preparing these recipes will be.
Author: Jack Canfield Publisher: Simon and Schuster ISBN: 1453274863 Category : Self-Help Languages : en Pages : 298
Book Description
Chef Antonio knows about family fun in the kitchen. He grew up with family members who cooked, ate, and spent most of their time whipping up delicious dishes together. He fell in love with cooking during those formative years and grew up to become a fabulous chef and a five-star restaurant owner. Now, Chef Antonio shares his favorite family recipes with you and your family in Chicken Soup for the Soul Kids in the Kitchen . He reveals the secret ingredient in Grandpa Joe's Jelly Cookies, inspires budding chefs with Spaghetti Pie, and entices the kid in every adult with Homemade Marshmallows. This unique Chicken Soup for the Soul cook book is filled with mouth-watering recipes that will have even the youngest family members clamoring to help. Packed inside are kid-friendly recipes, safety and cleanup tips, food-related activities, and charming stories of lessons learned while cooking with loved ones. Delight in other families' accounts of great times spent together in the kitchen, and enjoy the secret family recipes they've shared. The colorful design, fun games, mouthwatering photos, simple step-by-step instructions, and kid-tested, kid-prepared recipes will inspire you and your children to create your own family traditions.
Author: Shay Shull Publisher: Harvest House Publishers ISBN: 0736968962 Category : Cooking Languages : en Pages : 113
Book Description
Discover the Recipe for Family Fun in the Kitchen Kids in the kitchen? In your kitchen? Sounds like a recipe for disaster, right? It doesn't have to be. Cooking meals can be an awesome time for bonding with your little ones and instilling in them your love for family and food. This unique cookbook will encourage you to celebrate every messy minute in the kitchen with your children as you teach them cooking basics, create kid-friendly food they'll enjoy eating, and have a whole lot of smiles and laughter doing it. You and your kids will have a blast making over 50 easy recipes from such fun chapters as "Egg-cellent Breakfasts," "Lovable Lunches," and "Dinners Without the Whine" along with helpful extras, such as a Tips and Tricks section and a recipe index. Let Shay Shull show you how to spend more time making memories as you and your children cook meals your entire family will love.
Author: Judi Rogers Publisher: Review and Herald Pub Assoc ISBN: 9780828010719 Category : Cooking Languages : en Pages : 100
Book Description
These scrumptious vegetarian recipes get kids excited about healthful eating. They'll learn to prepare and enjoy nutritious foods such as Vegetable Robots, Animalwiches, and Super Stone Soup. Includes party ideas and rainy-day fun activities.
Author: Carolyn Beth Weil Publisher: Simon and Schuster ISBN: 0743278577 Category : Cooking Languages : en Pages : 136
Book Description
Presents easy-to-prepare dessert recipes for middle-school-aged cooks, including such items as strawberry shortcake, rocky road fudge, and ice cream sandwiches.
Author: Stephanie Rosenbaum Publisher: Simon and Schuster ISBN: 0743278569 Category : Cooking Languages : en Pages : 138
Book Description
One of two debut installments in a new children's series, a guide for young cooks between the ages of eight and eleven provides kid-friendly recipes ranging from favorite classics to more adventurous dishes, including macaroni and cheese, chicken noodle soup, and quesadillas.
Author: Melissa Clark
Author: Micah Pulleyn
Author: Rossini Perez
Author: Janet Wheelock Balsbaugh
Author: Jack Canfield
Author: Shay Shull
Author: Judi Rogers
Author: Betsy Walkup
Author: Carolyn Beth Weil
Author: Stephanie Rosenbaum