Proceedings of the International Symposium on Soilless Culture and Hydroponics PDF Download

Author: Alfredo Rodríguez-Delfín
Publisher:
ISBN: 9789066056527
Category : Hydroponics
Languages : en
Pages : 420

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Author:
Publisher:
ISBN: 9789066051973
Category : Hydroponics
Languages : en
Pages : 572

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Author: Miguel Urrestarazu Gavilán
Publisher:
ISBN:
Category : Diseases
Languages : en
Pages : 576

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Author: Weimin Zhu
Publisher:
ISBN:
Category : Hydroponics
Languages : en
Pages : 200

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Author: R M Sharma
Publisher: CRC Press
ISBN: 042960744X
Category : Science
Languages : en
Pages : 548

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This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.

Author: Howard M. Resh
Publisher: CRC Press
ISBN: 1439878692
Category : Science
Languages : en
Pages : 551

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Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Seventh Edition is a comprehensive guide to soilless culture with extensively new and updated contents from the previous edition published in 2001. Meant for hobby and commercial growers, the book:Shows the reader how to set up a

Author:
Publisher:
ISBN:
Category : Hydroponics
Languages : en
Pages : 444

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Author: Dorte Verner
Publisher: World Bank Publications
ISBN: 1464817677
Category : Technology & Engineering
Languages : en
Pages : 235

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Interestingly, some relief from today's woes may come from ancient human practices. While current agri-food production models rely on abundant supplies of water, energy, and arable land and generate significant greenhouse gas emissions in addition to forest and biodiversity loss, past practices point toward more affordable and sustainable paths. Different forms of insect farming and soilless crop farming, or hydroponics, have existed for centuries. In this report the authors make a persuasive case that frontier agriculture, particularly insect and hydroponic farming, can complement conventional agriculture. Both technologies reuse society's agricultural and organic industrial waste to produce nutritious food and animal feed without continuing to deplete the planet's land and water resources, thereby converting the world's wasteful linear food economy into a sustainable, circular food economy. As the report shows, insect and hydroponic farming can create jobs, diversify livelihoods, improve nutrition, and provide many other benefits in African and fragile, conflict-affected countries. Together with other investments in climate-smart agriculture, such as trees on farms, alternate wetting and drying rice systems, conservation agriculture, and sustainable livestock, these technologies are part of a promising menu of solutions that can help countries move their land, food, water, and agriculture systems toward greater sustainability and reduced emissions. This is a key consideration as the World Bank renews its commitment to support countries' climate action plans. This book is the Bank's first attempt to look at insect and hydroponic farming as possible solutions to the world's climate and food and nutrition security crisis and may represent a new chapter in the Bank's evolving efforts to help feed and sustain the planet.

Author: J. Benton Jones Jr.
Publisher: CRC Press
ISBN: 1420037706
Category : Science
Languages : en
Pages : 439

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Revolutionary hydroponic/soilless advances are being achieved by efficiently improving results with the application of new concepts, methods, and equipment. The new edition of a bestseller, Hydroponics: A Practical Guide for the Soilless Grower has been revised to reflect these advances with new chapters that provide essential information on greenh

Author: Eleni Maloupa
Publisher:
ISBN:
Category : Greenhouse management
Languages : en
Pages : 670

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