Author: Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 118
Book Description
Integrated Pest Management for Diversified Fresh Market Vegetable Producers in New Jersey, New York & Pennsylvania
Author: Proceedings of the Third National IPM Symposium/Workshop
Author: Sarah LynchPublisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 314
Book Description
Miscellaneous Publication
Author: Proceedings
Author: Production and Pest Management Practices of Wisconsin Fresh Market Vegetables
Author: K. A. DelahautPublisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 21
Book Description
Proceedings of the ... New York State Vegetable Conference
Author: A Study of Pest Management in Illinois Fresh-market Vegetable Production
Author: Kathleen Anne DruryVegetable Integrated Pest Management with an Emphasis on Biocontrol
Author: Pennsylvania State University. College of Agricultural SciencesPublisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 240
Book Description
The Real Dirt
Author: Miranda SmithPublisher:
ISBN:
Category : Alternative agriculture
Languages : en
Pages : 280
Book Description
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve MartinezPublisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.