Author: Brian D. Mueller
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
Book Description
Integrated Management of Winter Wheat Diseases in Wisconsin
Management of Wheat Diseases in the Southeastern United States
Author: Clayton Hollier
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 42
Book Description
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 42
Book Description
Common Wheat Diseases in Wisconsin
Proceedings of the ... Wisconsin Crop Management Conference
Fungal Wheat Diseases: Etiology, Breeding, and Integrated Management
Author: Maria Rosa Simon
Publisher: Frontiers Media SA
ISBN: 2889668223
Category : Science
Languages : en
Pages : 400
Book Description
Publisher: Frontiers Media SA
ISBN: 2889668223
Category : Science
Languages : en
Pages : 400
Book Description
Field Crop
Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2015
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 708
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 708
Book Description
Diseases, Distribution, Epidemiology, and Control
Author: Alan P. Roelfs
Publisher: Academic Press
ISBN: 1483264165
Category : Technology & Engineering
Languages : en
Pages : 631
Book Description
The Cereal Rusts, Volume II: Diseases, Distribution, Epidemiology, and Control is a compendium of papers that aims to control cereal rusts through principles about the nature of the disease, as well as learned strategies toward its control. These papers deal with the major cereal rust diseases such as wheat and rye stem rust, wheat leaf rust, stripe rust, oat stem rust, barley leaf rust. Control of these types of rust diseases include cultural methods, barberry eradication, crop resistance, fungicides, and ecological controls. One paper notes that cultivars, a plant variety developed through selective breeding, should be used. The key to its development with long-lasting resistance is diversity, namely, genetic diversity in resistance types, and diversity in its strategic development, including a combination of race-specific with non-race specific resistance. For example, Parlevliet has pointed out that in natural ecosystems, race-specific resistance can protect the host plant by rendering the pathogen population less aggressive. One paper also examines the use of chemicals for rust disease control in the United States. This compendium is ideally suited for the cytologists, physiologists, biochemists, geneticists, epidemiologists, taxonomists, and cereal plant pathologists.
Publisher: Academic Press
ISBN: 1483264165
Category : Technology & Engineering
Languages : en
Pages : 631
Book Description
The Cereal Rusts, Volume II: Diseases, Distribution, Epidemiology, and Control is a compendium of papers that aims to control cereal rusts through principles about the nature of the disease, as well as learned strategies toward its control. These papers deal with the major cereal rust diseases such as wheat and rye stem rust, wheat leaf rust, stripe rust, oat stem rust, barley leaf rust. Control of these types of rust diseases include cultural methods, barberry eradication, crop resistance, fungicides, and ecological controls. One paper notes that cultivars, a plant variety developed through selective breeding, should be used. The key to its development with long-lasting resistance is diversity, namely, genetic diversity in resistance types, and diversity in its strategic development, including a combination of race-specific with non-race specific resistance. For example, Parlevliet has pointed out that in natural ecosystems, race-specific resistance can protect the host plant by rendering the pathogen population less aggressive. One paper also examines the use of chemicals for rust disease control in the United States. This compendium is ideally suited for the cytologists, physiologists, biochemists, geneticists, epidemiologists, taxonomists, and cereal plant pathologists.