Author: Nancy R. AronsonPublisher:
ISBN:
Category :
Languages : en
Pages : 366
Book Description
Influence of Community Characteristics on the Level of Retail Trade
Author: Nancy R. AronsonRural Development Perspectives
Author: Rural Community Decline and Revitalization
Author: Brenda L. EkstromPublisher: Scholarly Title
ISBN:
Category : Political Science
Languages : en
Pages : 234
Book Description
"The focus of this book is on socioeconomic consequences of economic decline in rural areas and strategies for the revitalization of the afffected communities.The scope of the book has been further narrowed by examining problems of decline and revitalization only within the world's industrialized countries." From introduction.
Technical Study No.7: Organization and Competition in Food Retailing
Author: United States. National Commission on Food MarketingPublisher:
ISBN:
Category :
Languages : en
Pages : 580
Book Description
Alaska OCS (Outer Continental Shelf) Socioeconomic Studies Program: Prudhoe Bay Case Study, Technical Report B1#4; Beaufort Sea Region Petroleum Development Scenarios, Technical Report Executive Summary B1#6a; Beaufort Sea Region Man-made Environment, Technical Report B1#8; Beaufort Sea Region Sociocultural Systems, Technical Report B1#9; Beaufort Sea Region Natural Physical Environment, Technical Report B1#10; Beaufort Sea Region Socioeconomic Baseline, Technical Report B1#11; Beaufort Sea Region Socioeconomic Baseline, Technical Report B1#11a; Anchorage Socioeconomic and Physical Baseline, Technical Report B1#12; Beaufort Sea Petroleum Development Scenarios, Impacts on Anchorage, Technical Report B1#13; Alyeska-Fairbanks Case Study, Technical Report B1#14; Beaufort Sea Region Governance Study, Technical Report B1#16; Beaufort Sea Petroleum Development Scenarios, Economic and Demographic Impacts, Technical Report B1#18; Beaufort Sea Petroleum Development Scenarios, Man Made Environmental Impacts, Technical Report B1#19; Beaufort Sea Petroleum Development Scenarios, Transportation Impacts, Technical Report B1#20; Beaufort Sea Petroleum Development Scenarios, Natural Physical Environment Impacts, Technical Report B1#21; Beaufort Sea Petroleum Development Scenarios, Sociocultural Impacts, Technical Report B1#22; Beaufort Sea Petroleum Development Scenarios, Summary of Socioeconomic Impacts, Technical Report B1#23; Second Program Summary Report, Technical Report B1#25; Developing Predictors of Community and Population Change, Technical Report B1#26; Socioeconomic Impacts of Selected Foreign OCS (Outer Continental Shelf) Development, Technical Report B1#28; Lower Cook Inlet Petroleum Development Scenarios, Commercial Fishing Industry Analysis, Technical Report B1, Bering-Norton Petroleum Development Scenarios, Economic and Demographic Analysis, Technical Report B12 Bering-Norton Petroleum Development Scenarios, Sociocultural Systems Analysis, Technical Report B1#54(v.1); Monitoring Oil Exploration Activities in the Lower Cook Inlet, Technical Report B17 Small Community Population Impact Model, Special Report B2#4; BLM Studies, Reference Papers B3#1; Physical Characteristics, Reference Papers B3#2; Biotic Resources, Reference Papers B3#3; Economic Development, Reference Papers B3#4; Sociological Resources, Reference Papers B3#5; Marine Food Web, Reference Papers B3#6; Oil and Gas Operations, Reference Papers B3#7; Policy Requirements and Controls, Reference Papers B3#8; Energy Alernatives, Reference Papers B3#9; Bering Sea/Norton Sound Petroleum Development Scenarios, Forecast of Conditions Without the Planned Lease Sale, Impact Analysis B4; Bering Sea Cultural Resources, Technical Paper
Author: Organization and Competition in Food Retailing
Author: Retail Strategies to Support Healthy Eating
Author: Alyssa MoranPublisher: MDPI
ISBN: 3036500529
Category : Medical
Languages : en
Pages : 214
Book Description
In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School of Public Health, and Healthy Eating Research (HER) met for a Healthy Retail Research Convention in Washington, D.C. Attendees included food industry representatives, researchers, and nonprofit organizations. The objective of the convention was to develop a national healthy retail research agenda by (1) determining the effectiveness of government policies, corporate practices, and in-store pilots in promoting healthy eating; (2) identifying gaps in the healthy food retail literature and generating questions for future research, with an intentional focus on reducing health disparities and improving equity; (3) highlighting best practices for partnering with retailers and food manufacturers on healthy retail research; (4) facilitating relationships between retailers and researchers to implement and evaluate retail interventions; and (5) identifying existing datasets, ongoing work, and new opportunities for retail–research partnerships.
Socioeconomic Impact Statement
Author: Murphy/Williams Urban Planning and Housing ConsultantsPublisher:
ISBN:
Category : Synthetic fuels
Languages : en
Pages : 102
Book Description
Organization and competition in food retailing
Author: United States. National Commission on Food MarketingPublisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 582
Book Description
Community Trade Analysis Handbook
Author: Randal C. CoonPublisher:
ISBN:
Category : North Dakota
Languages : en
Pages : 64
Book Description