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Author: Anna Theresa Sadlier Publisher: Library of Alexandria ISBN: 1465603417 Category : Fiction Languages : en Pages : 146
Book Description
Arabella stood thoughtfully there on that ridge of land, where the brown earth was studded with daisies and mulleins, the common children of the soil. The sky was a clear gold at the horizon, and Arabella, gazing thereon, pondered on something she had just heard. She had suddenly become an heiress. She looked down on her plain, brown frock, at her coarse shoes, and at her hands roughened by work about the house. She had been the orphan, the charity-child, and now ÑHer gaze slowly turned from the golden skies to the house, wherein she had spent her childish years. It was large, barn-like, of a dull, cheerless brown, altogether bare and uninviting. The glint of the sun shone upon the attic window of the room wherein she had been lodged. It was the one spot which she regarded with affection. It represented home. Her eyes rested there now, wistfully, with something of longing and of affection. As she stood thus, she heard a voice calling and went slowly towards the house. There was Mrs. Christie waiting for her with a new expression upon her rugged face and a look in the dull eyes as if a light had been suddenly kindled there. ÒArabella,Ó she called, Òcome in and eat your dinner. WeÕll have to go to the city this afternoon.Ó Arabella glanced at her quickly. Her breath came fast. She had never been to the city; she had always longed painfully to go, since to her it was a wonderland. Yet she felt a sudden catch in her throat. She thought, perhaps, she was going forever, and she remembered vividly, painfully, her familiar little room, bare and miserable though it was, her one friend, a woolly, brown-haired dog, and the woods and fields, whither she went in her few leisure hours. She asked, therefore, with something of a gasp in her voice ÒNot Ñ not for always?Ó
Author: Arabella Boxer Publisher: Penguin UK ISBN: 024196167X Category : Cooking Languages : en Pages : 299
Book Description
A Book of English Food is an elegant compendium of brilliant recipes adapted from the cookery books of the 1920s and 1930s by Arabella Boxer, with beautiful new illustrations by Cressida Bell. Arabella Boxer's Book of English Food describes the delicious dishes - and the social conditions in which they were prepared, cooked and eaten - in the short span between the two World Wars when English cooking suddenly blossomed. The food in these wonderful recipes comes from the great country houses, where little had changed since Victorian times, the large houses in London and the South, where fashionable hostesses vied with each other to entertain the most distinguished guests at their tables, and less grand establishments, like those in Bloomsbury where the painters and writers of the day contrived to lead cultured and civilised lives on little money. Containing 200 recipes, drawn from cookery books, magazines of the period, family sources or from talking to survivors who still remember those days, A Book of English Food is a fascinating glimpse into another world, and a celebration of English cooking at its finest. 'That rare thing, a cookery book with an argument: viz, that English cookery was once both good and independent of the cuisines of her neighbours . . . a rollicking good read' Observer 'I still find the calm elegance of her writing an inspiration' Nigel Slater 'A treasury of social gossip . . . immensely enjoyable and useful' Spectator 'A captivating exploration and celebration of the flowering of English cooking in the 1920s and 30s' Financial Times 'I recommend it, not only for its excellent food but also for the superb introductions and details of social history in the great houses with their shimmering hostesses' Evening Standard Arabella Boxer was born in 1934 and educated in the UK, Paris and Rome. She has written for the Sunday Times magazine and the Telegraph magazine and was Food Writer for Vogue from 1966 to 1968 and 1975 to 1991. She was awarded the Glenfiddich Cookery Writer of the Year Award in 1975 and 1978, a Glenfiddich Special Award in 1992 and won the 1991 André Simon Award and the 1992 Michael Smith Macallan Award for fine writing about British food. Arabella Boxer is the author of a number of cookery books, including First Slice Your Cookbook, Arabella Boxer's Garden Cookbook, Mediterranean Cookbook, The Sunday Times Complete Cookbook and A Visual Feast (with Tessa Traeger). A founding member of the Guild of Food Writers, she lives in London.
Author: Rebecca L. Thomas Publisher: Bloomsbury Publishing USA ISBN: Category : Language Arts & Disciplines Languages : en Pages : 3583
Book Description
Whether used for thematic story times, program and curriculum planning, readers' advisory, or collection development, this updated edition of the well-known companion makes finding the right picture books for your library a breeze. Generations of savvy librarians and educators have relied on this detailed subject guide to children's picture books for all aspects of children's services, and this new edition does not disappoint. Covering more than 18,000 books published through 2017, it empowers users to identify current and classic titles on topics ranging from apples to zebras. Organized simply, with a subject guide that categorizes subjects by theme and topic and subject headings arranged alphabetically, this reference applies more than 1,200 intuitive (as opposed to formal catalog) subject terms to children's picture books, making it both a comprehensive and user-friendly resource that is accessible to parents and teachers as well as librarians. It can be used to identify titles to fill in gaps in library collections, to find books on particular topics for young readers, to help teachers locate titles to support lessons, or to design thematic programs and story times. Title and illustrator indexes, in addition to a bibliographic guide arranged alphabetically by author name, further extend access to titles.
Author: Anna T. Sadlier Publisher: Readhowyouwant ISBN: 9781425085827 Category : Fiction Languages : en Pages : 232
Book Description
Chronicling the life of the protagonist, Arabella, this is a charming tale. From the childhood memories to the yearnings of youth, Sadlier has skillfully captured the emotions of a lady. The wonderfully drawn characters that stem from the plot capture the reader's attention.
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Author: Anna Theresa Sadlier
Author: Arabella Boxer
Author: Rebecca L. Thomas
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Author: ARABELLA.
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Author: Marguerite Leslie
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Author: Anna T. Sadlier