Author:
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 90
Book Description
Impact on Washington Highways of Grain Transportation Changes
A Preliminary Review of Impacts on Washington County Roads of Grain Transportation Changes
Author: Kenneth Lucian Casavant
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 52
Book Description
Changes in Intermodal Transportation in Washington and Impacts on Roads Infrastructure
Author: Kenneth Lucian Casavant
Publisher:
ISBN:
Category : Piggyback transportation
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Piggyback transportation
Languages : en
Pages : 68
Book Description
Transportation and Competitiveness of U.S. Agricultural Products in World Markets
Author: United States. Department of Agriculture. Economic Research Service
Publisher:
ISBN:
Category : Competition, International
Languages : en
Pages : 174
Book Description
Publisher:
ISBN:
Category : Competition, International
Languages : en
Pages : 174
Book Description
HRIS Abstracts
Lower Snake River Juvenile Salmon Migration Feasibility Report
Proceedings
Author: Transportation Research Forum. Annual Meeting
Publisher:
ISBN:
Category : Transportation
Languages : en
Pages : 108
Book Description
Publisher:
ISBN:
Category : Transportation
Languages : en
Pages : 108
Book Description
Grain Transportation in the North Central Region
Author: Robert Cecil Haldeman
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 144
Book Description
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 144
Book Description
Journal of the Transportation Research Forum
Our Changing Menu
Author: Michael P. Hoffmann
Publisher: Cornell University Press
ISBN: 1501754645
Category : Science
Languages : en
Pages : 267
Book Description
Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or someone who simply enjoys a good pizza or drink, it's time to come to terms with how climate change is affecting our diverse and interwoven food system. Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads; main courses and sides; and coffee and dessert. Along the way they examine the escalating changes occurring to the flavors of spices and teas, the yields of wheat, the vitamins in rice, and the price of vanilla. Their story is rounded out with a primer on the global food system, the causes and impacts of climate change, and what we can all do. Our Changing Menu is a celebration of food and a call to action—encouraging readers to join with others from the common ground of food to help tackle the greatest challenge of our time.
Publisher: Cornell University Press
ISBN: 1501754645
Category : Science
Languages : en
Pages : 267
Book Description
Our Changing Menu unpacks the increasingly complex relationships between food and climate change. Whether you're a chef, baker, distiller, restaurateur, or someone who simply enjoys a good pizza or drink, it's time to come to terms with how climate change is affecting our diverse and interwoven food system. Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads; main courses and sides; and coffee and dessert. Along the way they examine the escalating changes occurring to the flavors of spices and teas, the yields of wheat, the vitamins in rice, and the price of vanilla. Their story is rounded out with a primer on the global food system, the causes and impacts of climate change, and what we can all do. Our Changing Menu is a celebration of food and a call to action—encouraging readers to join with others from the common ground of food to help tackle the greatest challenge of our time.