Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 540
Book Description
Agricultural Statistics
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 540
Book Description
Applied Statistics in Agricultural, Biological, and Environmental Sciences
Author: Barry GlazPublisher: John Wiley & Sons
ISBN: 0891183590
Category : Technology & Engineering
Languages : en
Pages : 672
Book Description
Better experimental design and statistical analysis make for more robust science. A thorough understanding of modern statistical methods can mean the difference between discovering and missing crucial results and conclusions in your research, and can shape the course of your entire research career. With Applied Statistics, Barry Glaz and Kathleen M. Yeater have worked with a team of expert authors to create a comprehensive text for graduate students and practicing scientists in the agricultural, biological, and environmental sciences. The contributors cover fundamental concepts and methodologies of experimental design and analysis, and also delve into advanced statistical topics, all explored by analyzing real agronomic data with practical and creative approaches using available software tools. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.
Louisiana Agricultural Statistics
Author: Illinois Agricultural Statistics
Author: Agricultural Statistics 2020
Author: U S Dept Of AgriculturePublisher: Bernan Press
ISBN: 9781636710136
Category : Business & Economics
Languages : en
Pages : 490
Book Description
Agricultural Statistics is published each year to meet the diverse need for a reliable reference book on agricultural production, supplies, consumption, facilities, costs, and returns. Its tables of annual data cover a wide variety of facts in forms suited to most common use. The estimates for crops, livestock, and poultry made by the U.S. Department of Agriculture are prepared mainly to give timely current state and national totals and averages. They are based on data obtained by sample surveys of farmers and of people who do business with farmers. The survey data are supplemented by information from the Census of Agriculture taken every five years. Being estimates, they are subject to revision as more data become available from commercial or government sources. Unless otherwise indicated, the totals for the United States shown in the various tables on area, production, numbers, price, value, supplies, and disposition are based on official Department estimates. They exclude states for which no official estimates are compiled. Extensive data includes statistics for the following: -Grain and Feed -Cotton, Tobacco, Sugar Crops, and Honey -Oilseeds, Fats, and Oils -Vegetables and Melons -Hay, Seeds, and Minor Field Crops -Cattle, Hogs, and Sheep -Dairy and Poultry -Insurance, Credit & Cooperatives -Agricultural Conservation & Forestry -Consumption & Family Living -Fertilizers & Pesticides Miscellaneous Agricultural Statistics such as Foreign Agricultural Trade Statistics including exports, fisheries and more. Professionals in the following fields to include farmers, ranchers, soil conservationists, surveyors, agricultural economist consultants, livestock manufacturers, livestock feedlot operators, food distributors, animal scientists, food chemists, food brokers, farm and land appraisers (and more) may have the greatest interest in this volume.
Wisconsin Crop Progress
Author: Publisher:
ISBN:
Category : Agricultural estimating and reporting
Languages : en
Pages : 74
Book Description
The Fault Lines of Farm Policy
Author: Jonathan CoppessPublisher: University of Nebraska Press
ISBN: 1496212541
Category : Political Science
Languages : en
Pages : 504
Book Description
At the intersection of the growing national conversation about our food system and the long-running debate about our government’s role in society is the complex farm bill. American farm policy, built on a political coalition of related interests with competing and conflicting demands, has proven incredibly resilient despite development and growth. In The Fault Lines of Farm Policy Jonathan Coppess analyzes the legislative and political history of the farm bill, including the evolution of congressional politics for farm policy. Disputes among the South, the Great Plains, and the Midwest form the primordial fault line that has defined the debate throughout farm policy’s history. Because these regions formed the original farm coalition and have played the predominant roles throughout, this study concentrates on the three major commodities produced in these regions: cotton, wheat, and corn. Coppess examines policy development by the political and congressional interests representing these commodities, including basic drivers such as coalition building, external and internal pressures on the coalition and its fault lines, and the impact of commodity prices. This exploration of the political fault lines provides perspectives for future policy discussions and more effective policy outcomes.
Agricultural Productivity and Producer Behavior
Author: Wolfram SchlenkerPublisher: University of Chicago Press
ISBN: 022661980X
Category : Business & Economics
Languages : en
Pages : 316
Book Description
Agricultural yields have increased steadily in the last half century, particularly since the Green Revolution. At the same time, inflation-adjusted agricultural commodity prices have been trending downward as increases in supply outpace the growth of demand. Recent severe weather events, biofuel mandates, and a switch toward a more meat-heavy diet in emerging economies have nevertheless boosted commodity prices. Whether this is a temporary jump or the beginning of a longer-term trend is an open question. Agricultural Productivity and Producer Behavior examines the factors contributing to the remarkably steady increase in global yields and assesses whether yield growth can continue. This research also considers whether agricultural productivity growth has been, and will be, associated with significant environmental externalities. Among the topics studied are genetically modified crops; changing climatic factors; farm production responses to government regulations including crop insurance, transport subsidies, and electricity subsidies for groundwater extraction; and the role of specific farm practices such as crop diversification, disease management, and water-saving methods. This research provides new evidence that technological as well as policy choices influence agricultural productivity.
Agricultural Resources and Environmental Indicators
Author: United States. Department of Agriculture. Economic Research ServicePublisher:
ISBN:
Category : Agricultural resources
Languages : en
Pages : 358
Book Description
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve MartinezPublisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.