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Author: Marcie Aboff Publisher: Capstone ISBN: 140485200X Category : Juvenile Nonfiction Languages : en Pages : 14
Book Description
If you were an inch or a centimeter, you would be the height, width, or length of things. You could be a new snowfall, a TV set, or a short haircut. What else could you be if you were an inch or a centimeter?
Author: Brian P. Cleary Publisher: Lerner Digital ™ ISBN: 1512478768 Category : Juvenile Nonfiction Languages : en Pages : 32
Book Description
Audisee® eBooks with Audio combine professional narration and text highlighting for an engaging read aloud experience! Brian Cleary and Brian Gable bring their trademark sense of humor to the subject of measuring length. A rhyming text filled with funny examples explains how to use and compare metric and U.S. customary units of length. Readers are also introduced to the tools they need to measure length—rulers, metersticks, and more.
Author: Barry H. Cohen Publisher: John Wiley & Sons ISBN: 0470007184 Category : Mathematics Languages : en Pages : 866
Book Description
This comprehensive graduate-level statistics text is aimed at students with a minimal background in the area or those who are wary of the subject matter. The new edition of this successful text will continue to offer students a lively and engaging introduction to the field, provide comprehensive coverage of the material, and will also include examples and exercises using common statistical software packages (SPSS).
Author: Publisher: A&C Black ISBN: 1408128993 Category : Languages : en Pages : 112
Author: Patty Lyons Publisher: David and Charles ISBN: 144638148X Category : Crafts & Hobbies Languages : en Pages : 212
Book Description
Do you wish your knitting was better and that you had an expert knitter by your side to help you when it goes wrong? Then this is the book for you. Patty Lyons is an expert in all things knitting related. She will help you solve all of your knitting problems—from edges that won’t behave to adjusting your yarn tension—with the 70+ hacks in Patty Lyons’ Knitting Bag of Tricks. Featuring dozens of brand new how-tos and the most popular tricks from author Patty Lyons’ beloved advice columns, this handy guide goes far beyond your typical knitting tips. Knitters of all levels will discover both why and how various techniques work, and improve both the look of their knitting and their command of stitches. It’s sure to take any knitter’s skills up to the next level. With more than 30K followers on social media and name-checks by everyone from the Wall Street Journal to popular television show, Late Night with Seth Meyers, Patty is a well-known name in the knitting community. This isn’t like other ‘how to knit’ books with basic information about casting on and how to form stitches (although there is a handy how-to reference section at the back for when you need a refresher), this is a book about the ‘why’ of knitting. Not about ‘why we knit’ but about ‘why we knit the way we do’. By digging deeper into the ‘why’ Patty doesn’t just fix your knitting problems she helps you to truly understand why the yarn/stitches/needles/tension are acting in a certain way and how to fix any issues. She starts by looking at the basics and explores the anatomy of a stitch, examining how this affects the look, feel and shape of the finished knitted fabrics and how different knitting techniques affect the finished outcome. Patty examines the problems caused by common mistakes that many knitters make without even noticing before diving into more complex knitting issues and how to trouble shoot them. All of Patty’s techniques and tips are illustrated with detailed step-by-step artworks for absolute clarity. And, as you’d expect from a Patty Lyons book, there is a healthy scattering of humor and irreverence throughout – you might take knitting seriously but you don’t have to be serious while knitting! NOTE: This is a scalable (or reflowable) font ebook. This improves the ebook reading experience but can lead to changes in the flow and order of text and images.
Author: United States. Congress. House. Committee on Coinage, Weights, and Measures Publisher: ISBN: Category : Metric system Languages : en Pages : 248
Author: Diana Kennedy Publisher: Clarkson Potter ISBN: 0307383253 Category : Cooking Languages : en Pages : 513
Book Description
This indispensable cookbook, an instant classic when first published in 1989, is now back in print with a brand-new introduction from the most celebrated authority on Mexican cooking, Diana Kennedy. The culmination of more than fifty years of living, traveling, and cooking in Mexico, The Art of Mexican Cooking is the ultimate guide to creating authentic Mexican food in your own kitchen, with more than 200 beloved recipes as well as evocative illustrations. The dishes included, favorites from all the regions of Mexico, range from sophisticated to pure and simple, but they all share an intrinsic depth of taste. Aficionados will go to great lengths to duplicate the authentic dishes (and Kennedy tells them exactly how), but here too is a wealth of less complicated recipes for the casual cook in search of the unmistakable flavors of a bold cuisine. Kennedy shares the secrets of true Mexican flavor: balancing the piquant taste of chiles with a little salt and acid, for instance, or charring them to round out their flavor; broiling tomatoes to bring out their character, or adding cumin for a light accent. By using Kennedy’s kitchen wisdom and advice, and carefully selecting produce that is now readily available in most American markets, cooks with an appetite for Mexican cuisine–and Kennedy devotees old and new–can at last serve and enjoy real Mexican food. “This is the ultimate in Mexican cooking from the world’s leading authority.” —Paula Wolfert, author of The Cooking of South-West France
Author: Cenk Sonmezsoy Publisher: Abrams ISBN: 1683351029 Category : Cooking Languages : en Pages : 483
Book Description
More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams.
Author: Peter Merton McGinnis Publisher: Human Kinetics ISBN: 1492571407 Category : Biomechanics Languages : en Pages : 419
Book Description
Biomechanics of Sport and Exercise, Fourth Edition With Web Resource, introduces exercise and sport biomechanics, using concise terms that explain external forces and their effects, how the body generates forces to maintain or change position, and how forces create movement.
Author: Marcie Aboff
Author: Marcie Aboff
Author: Ben Grossblatt
Author: Brian P. Cleary
Author: Barry H. Cohen
Author: 
Author: Patty Lyons
Author: United States. Congress. House. Committee on Coinage, Weights, and Measures
Author: Diana Kennedy
Author: Cenk Sonmezsoy
Author: Peter Merton McGinnis