Iconic Hollywood Dishes, Drinks & Desserts PDF Download

Author: Amy Bizzarri
Publisher: Arcadia Publishing
ISBN: 1439674949
Category : History
Languages : en
Pages : 160

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Book Description
Recipes born in the city of stars Los Angeles is a city where film mingles with food. From healthful salads to sweet treats inspired by California's agricultural bounty, the innovative fare mirrors the rise from a sleepy, western outpost to celluloid dream, where food has always played an award-winning role. The minds behind these delicious treasures include a pauper who reinvented himself as a prince, a penniless single mom who perfected a treasured recipe to create an empire, and a guru who provided good vibes and scandal alongside cold-pressed juices. Bake up the Cocoanut Grove's Coconut Strawberry Cream Tarts and sip a Zombie from the first-ever Tiki bar to create a little Hollywood magic in your own kitchen. Amy Bizzarri rolls out the red carpet in celebration of Tinseltown's iconic cuisine.

Author: Amy Bizzarri
Publisher: Arcadia Publishing
ISBN: 1467151335
Category : History
Languages : en
Pages : 160

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Book Description
Recipes born in the city of stars Los Angeles is a city where film mingles with food. From healthful salads to sweet treats inspired by California's agricultural bounty, the innovative fare mirrors the rise from a sleepy, western outpost to celluloid dream, where food has always played an award-winning role. The minds behind these delicious treasures include a pauper who reinvented himself as a prince, a penniless single mom who perfected a treasured recipe to create an empire, and a guru who provided good vibes and scandal alongside cold-pressed juices. Bake up the Cocoanut Grove's Coconut Strawberry Cream Tarts and sip a Zombie from the first-ever Tiki bar to create a little Hollywood magic in your own kitchen. Amy Bizzarri rolls out the red carpet in celebration of Tinseltown's iconic cuisine.

Author: Amy Bizzarri
Publisher: Arcadia Publishing
ISBN: 1467135518
Category : Cooking
Languages : en
Pages : 160

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Book Description
The food that fuels hardworking Chicagoans needs to be hearty, portable and inexpensive. Enterprising locals transform standard fare into Chicago classics, including Spinning Salad, Flaming Saganaki, Jumpballs, Jim Shoes, Pizza Puffs and Pullman Bread. The restaurants, bakeries, taverns and pushcarts cherished from one generation to the next offer satisfying warmth in winter and sweet refreshment in summer. This timeless balancing act produced icons like the Cape Cod Room's Bookbinder Soup and the Original Rainbow Cone, as well as Andersonville Coffee Cake and Taylor Street's Italian Lemonade. Featuring select stories and recipes, author Amy Bizzarri surveys the delectable landscape of Chicago's homegrown culinary hits.

Author: Cider Mill Press
Publisher: Cider Mill Press
ISBN: 160433889X
Category : Cooking
Languages : en
Pages : 208

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Book Description
A Toast to Hollywood! Paramount Pictures, the oldest Hollywood studio in operation, has released countless award-winning and box office-busting movies that have spanned the age of cinema, from the medium’s silent advent to talkies, color, and CGI blockbusters. Hollywood Cocktails features more than 100 cocktails inspired by over 100 iconic films, all released by Paramount Pictures. This gorgeously illustrated collection of star power is filled with film facts and detailed recipes that guarantee you’ll never again be wondering what to drink or watch. Hollywood Cocktails will delight movie buffs and mixologists alike!

Author: Tenaya Darlington
Publisher: Hachette UK
ISBN: 0762461160
Category : Cooking
Languages : en
Pages : 224

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Book Description
Looking for a great idea for date night or to entertain friends? Why not cue up Casablanca with some French 75s and a Moroccan-themed spread? Turner Classic Movies: Movie Night Menus spotlights thirty crowd-pleasing films from the 1930s through the '80s, paired with signatures drinks and dishes that appear in, or are inspired by, each film's setting and stars. Filled with entertaining tips and background on each film, dish, and cocktail, the book offers a unique culinary tour of movie history, including menus inspired by The Thin Man, The Philadelphia Story, Sunset Boulevard, Some Like It Hot, American Graffiti, Moonstruck, and many more. Fully illustrated with luscious food photography and evocative film stills, Movie Night Menus provides the perfect accompaniments and conversation pieces to round out a fun-filled evening.

Author: Michelle Dompierre-Southern
Publisher: Collectors Press
ISBN: 9781933112299
Category : Cooking
Languages : en
Pages : 104

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Book Description
"Raise a glass to dessert! With infused liquors, creamy rich flavors, and twists on classic favorites, dessert goes from the plate to the shaker in this luscious book. Induldge your sweet tooth or finish off a great meal with a night cap made in heaven. Mixologist Michelle Dompierre Southern offers recipes for classics like Spanish Coffee and modern creations like chocolate martinis."

Author: George Geary
Publisher: Santa Monica Press
ISBN: 1595808019
Category : Cooking
Languages : en
Pages : 613

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Book Description
L.A.’s Legendary Restaurants is an illustrated history of dozens of landmark eateries from throughout the City of Angels. From such classics as Musso & Frank and The Brown Derby in the 1920s to the see-and-be-seen crowds at Chasen’s, Romanoffs, and Ciro’s in the mid-20th century to the dawn of California cuisine at Ma Maison and Spago Sunset in the 1970s and ’80s, L.A.’s Legendary Restaurants celebrates the famous locations where Hollywood ate, drank, and played. Author George Geary leads you into the glamorous restaurants inhabited by the stars through a lively narrative filled with colorful anecdotes and illustrated with vintage photographs, historic menus, and timeless ephemera. Over 100 iconic recipes for entrees, appetizers, desserts, and drinks are included. But L.A.’s Legendary Restaurants contains much more than the fancy, high-priced restaurants favored by the Hollywood cognoscenti. The glamour of the golden age of drive-ins, drugstores, nightclubs, and hotels are also honored. What book on L.A. restaurants would be complete without tales of ice cream sundaes at C.C. Brown’s, cafeteria-style meals at Clifton’s, or a mai tai at Don the Beachcomber? Most of the locations in L.A.’s Legendary Restaurants no longer exist, but thanks to George Geary, the memories are still with us.

Author: Allison Kave
Publisher: Abrams
ISBN: 1613122179
Category : Cooking
Languages : en
Pages : 386

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Book Description
The team behind Brooklyn’s popular dessert and cocktail bar brings you Butter & Scotch­—a “Dominique Ansel meets Broad City” boozy look at dessert. At Brooklyn’s Butter & Scotch, everything is made by hand, and seasonal, inventive flavors are created to satisfy any sweet tooth—especially those with a penchant for spirits. In their namesake cookbook, Allison Kave and Keavy Landreth dish up more than 75 recipes for incredible desserts, cocktails, and creations that shake up the traditional approach to booze and sweets. From buttery, cinnamon-y Magic Buns for breakfast to gourmet Hot Toddies at evening’s end, Butter & Scotch provides recipes for any time of day. The book is packed with popular recipes: world-renowned S’mores Bars, Dark & Stormy Cocktail Caramel Corn, Pie Milkshakes, Maple Bacon Cupcakes, and yes, even Jell-O shots. In addition to recipes, Kave and Landreth share the basics behind their recipes—the techniques, ingredients, and essential equipment needed to make the desserts and cocktails. They also suggest pairings, offer base recipes for creative experimentation, and tell you exactly how to cook with alcohol. This cookbook combines two things people love to indulge in—confections and cocktails. Butter & Scotch is a grown-up’s dream come true. Also available from Allison Kave: First Prize Pies.

Author: de Bagel Junction
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0

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Book Description
Welcome to 74 Hollywood-Inspired Cocktail Creations: Recipes for Glamorous Sipping! Are you ready to add some glamour to your after-dinner drinks? If so, you're in the perfect place. In this delicious cookbook, you'll find a selection of timeless cocktail creations inspired by Hollywood's best movies and iconic stars. You don't need to be a mixologist or cocktail connoisseur to enjoy these decadent drinks. Each recipe has been simplified and broken down into tasty, easy-to-follow instructions. From classic favorites like the Espresso Martini and the Sidecar to contemporary takes on drinks like a BBC (Banana, Blueberry, and Coconut) Daiquiri, the concoctions here will have your taste buds tantalized. To help you whip up an extraordinary drink, the recipes come complete with details about each creation's inspiring movie or personality. Plus, the added quick tips and variations will help you take your cocktail making skills to the next level. Whether you're hosting a chic soiree or just looking to relax with a memorable drink, these Hollywood-inspired creations will make you feel like a star. So, get ready for a delicious journey into drinks. Because with just a few simple ingredients and steps, you can make a classic cocktail that packs a memorable punch. Ready, steady, pour! Cheers!

Author: Patricia Baker
Publisher:
ISBN:
Category :
Languages : en
Pages : 104

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Book Description
Are you a binge-watching movie bug? Would you enjoy having recreational recipes from your favorite Hollywood movies? Then, this book is for you. This cookbook connects the movie bug and food lover inside you. Some outstanding recipe ideas are collected by watching the movie and recreated in reality. It's like reel recipes from your favorite mov-ies. Combining movies and food is so much fun. You can make your breakfast, lunch, and dinner more delicious than ever. Though some movies don't inspire direct culinary inspirations, still you can resemble them with your life. Here are the character's favorite recipes and recreated unique food that the characters eat. The whole cookbook is the combination of desserts, sandwiches, burgers, pizza, soups, and alcoholic drinks. Explore your movie bug inside these recipes. Whether it be James Bond's Vesper Martini or Brad Pit's Mac n Cheese in Once Upon A Time in Hollywood. Also, you will have the enjoyment of having and feeling like them. Every recipe in this cookbook showcases the versatility and uniqueness of American cuisine. This cookbook revolves around a different genre of movies such as action, drama, animation, fun, and most of them are Oscar-nominated. Each recipe is curated and recreated, keeping in mind the base of the movie as well as the character. Classic recipes book for movie lovers.