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Author: Lynne Rickards Publisher: ISBN: 9781913292140 Category : Languages : en Pages : 32
Book Description
Age range 3+ My mum calls me her little elf, but let me introduce myself! My real name is Marlene McKean and I do not eat the colour green. Marlene McKean is a very fussy eater. She hates all green things and refuses to eat any of the vegetables her brother Max loves. One day she is invited for a fancy lunch by the Countess. Everything on the table looks delicious, but wait -- is that something green?
Author: Lynne Rickards Publisher: ISBN: 9781913292140 Category : Languages : en Pages : 32
Book Description
Age range 3+ My mum calls me her little elf, but let me introduce myself! My real name is Marlene McKean and I do not eat the colour green. Marlene McKean is a very fussy eater. She hates all green things and refuses to eat any of the vegetables her brother Max loves. One day she is invited for a fancy lunch by the Countess. Everything on the table looks delicious, but wait -- is that something green?
Author: Annabel Karmel Publisher: DK Publishing (Dorling Kindersley) ISBN: 9781405339063 Category : Board book Languages : en Pages : 0
Book Description
Get your child eating all the colours of the rainbow with Annabel Karmel. From juicy red apples to bright green broccoli your pre-schooler will love this fun look at healthy fruit and vegetables from Annabel Karmel. Read it together and meet the colourful fruit and vegetable characters on each chunky tabbed page. Simple text will encourage them to try new foods, from yummy orange and delicious yellow to scrumptious purple and tasty blue food too! Parent notes give lots of nutritional facts and helpful advice on encouraging healthy eating. Perfect for turning fussy eaters into healthy eaters!
Author: David Shannon Publisher: Scholastic Inc. ISBN: 1338113151 Category : Juvenile Fiction Languages : en Pages : 38
Book Description
It's the first day of school, and Camilla discovers that she is covered from head to toe in stripes, then polka-dots, and any other pattern spoken aloud! With a little help, she learns the secret of accepting her true self, in spite of her peculiar ailment.
Author: Victor H. Green Publisher: Colchis Books ISBN: Category : History Languages : en Pages : 235
Book Description
The Negro Motorist Green Book was a groundbreaking guide that provided African American travelers with crucial information on safe places to stay, eat, and visit during the era of segregation in the United States. This essential resource, originally published from 1936 to 1966, offered a lifeline to black motorists navigating a deeply divided nation, helping them avoid the dangers and indignities of racism on the road. More than just a travel guide, The Negro Motorist Green Book stands as a powerful symbol of resilience and resistance in the face of oppression, offering a poignant glimpse into the challenges and triumphs of the African American experience in the 20th century.
Author: Charles Spence Publisher: Penguin ISBN: 0735223475 Category : Technology & Engineering Languages : en Pages : 338
Book Description
The science behind a good meal: all the sounds, sights, and tastes that make us like what we're eating—and want to eat more. Why do we consume 35 percent more food when eating with one other person, and 75 percent more when dining with three? How do we explain the fact that people who like strong coffee drink more of it under bright lighting? And why does green ketchup just not work? The answer is gastrophysics, the new area of sensory science pioneered by Oxford professor Charles Spence. Now he's stepping out of his lab to lift the lid on the entire eating experience—how the taste, the aroma, and our overall enjoyment of food are influenced by all of our senses, as well as by our mood and expectations. The pleasures of food lie mostly in the mind, not in the mouth. Get that straight and you can start to understand what really makes food enjoyable, stimulating, and, most important, memorable. Spence reveals in amusing detail the importance of all the “off the plate” elements of a meal: the weight of cutlery, the color of the plate, the background music, and much more. Whether we’re dining alone or at a dinner party, on a plane or in front of the TV, he reveals how to understand what we’re tasting and influence what others experience. This is accessible science at its best, fascinating to anyone in possession of an appetite. Crammed with discoveries about our everyday sensory lives, Gastrophysics is a book guaranteed to make you look at your plate in a whole new way.
Author: Karen Katz Publisher: Henry Holt and Company (BYR) ISBN: 1250811155 Category : Juvenile Fiction Languages : en Pages : 19
Book Description
A positive and affirming look at skin color, from an artist's perspective. Seven-year-old Lena is going to paint a picture of herself. She wants to use brown paint for her skin. But when she and her mother take a walk through the neighborhood, Lena learns that brown comes in many different shades. Through the eyes of a little girl who begins to see her familiar world in a new way, this book celebrates the differences and similarities that connect all people. Karen Katz created The Colors of Us for her daughter, Lena, whom she and her husband adopted from Guatemala six years ago.
Author: Olena Rose Publisher: Rose Publishing (CA) ISBN: 9781087973401 Category : Languages : en Pages : 30
Book Description
I Can Eat a Rainbow is a book for young children to learn, in simple terms, how important it is to incorporate fruits and vegetables into their diet. It is a bright and colorful book that will keep your children engaged and entertained along the way, complete with a rainbow of fruits and vegetables of their own to color!
Author: Lynne Rickards
Author: Lynne Rickards
Author: Annabel Karmel
Author: David Shannon
Author: Williams
Author: Dr. Seuss
Author: Victor H. Green
Author: Charles Spence
Author: Mem Fox
Author: Karen Katz
Author: Olena Rose