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Author: Leo Robitschek Publisher: Ten Speed Press ISBN: 039958269X Category : Cooking Languages : en Pages : 274
Book Description
JAMES BEARD AWARD WINNER • An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes), a service manual explaining the art of drink-making according to the NoMad, and 30 new full-color cocktail illustrations (for a total of more than 80 color and black-and-white illustrations). Organized by type of beverage from aperitifs and classics to light, dark, and soft cocktails and syrups/infusions, this comprehensive guide shares the secrets of bar director Leo Robitschek's award-winning cocktail program. The NoMad Bar celebrates classically focused cocktails, while delving into new arenas such as festive, large-format drinks and a selection of reserve cocktails crafted with rare spirits.
Author: Leo Robitschek Publisher: Ten Speed Press ISBN: 039958269X Category : Cooking Languages : en Pages : 274
Book Description
JAMES BEARD AWARD WINNER • An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes), a service manual explaining the art of drink-making according to the NoMad, and 30 new full-color cocktail illustrations (for a total of more than 80 color and black-and-white illustrations). Organized by type of beverage from aperitifs and classics to light, dark, and soft cocktails and syrups/infusions, this comprehensive guide shares the secrets of bar director Leo Robitschek's award-winning cocktail program. The NoMad Bar celebrates classically focused cocktails, while delving into new arenas such as festive, large-format drinks and a selection of reserve cocktails crafted with rare spirits.
Author: Calum Franklin Publisher: Bloomsbury Publishing ISBN: 1472973623 Category : Cooking Languages : en Pages : 358
Book Description
'Calum is the pie king' Jamie Oliver 'If you want to know how to make a pie, Calum is your go-to man!' Tom Kerridge Discover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin. Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to create the ultimate sausage roll? Ever wished to master the humble chicken and mushroom pie? In this collection of recipes discover the secrets to 80 delicious and achievable pies and sides, both sweet and savoury including hot pork pies, cheesy dauphinoise and caramelised onion pie, hot and sour curried cod pie, the ultimate beef Wellington and rhubarb and custard tarts. Alongside the recipes Calum guides you through the techniques and tools for perfecting your pastry. Within these pages you'll find details including how to properly line pie tins, or how to crimp your pastry and decorate your pies so they look like true show-stoppers. Say hello to your new foodie obsession and get ready to create your very own pie masterpiece. 'I'd happily spend eternity eating chef Calum Franklin's pies.' Grace Dent
Author: Michelin Travel Publications Publisher: Michelin Travel Publications ISBN: 9782069650273 Category : Travel Languages : en Pages : 970
Book Description
Hotel and restaurant recommendations for Great Britain & Ireland. Includes town plans (maps) for many cities, cuisine for which a restaurant may be well known and hotels which are very quiet or secluded along with price ranges for both the hotels and restaurant. There is a key in English telling the reader how to use the guide and how to interpret the international symbols used throughout the guide.
Author: Christopher Somerville Publisher: National Geographic Books ISBN: 9781426200298 Category : Travel Languages : en Pages : 404
Book Description
This new edition offers the latest information on historic sites, city highlights, scenic drives, walking tours, and more--from London's venerable Westminster Abbey to John Lennon's boyhood home in Liverpool as well as the distinctive countries of Scotland and Wales.
Author: Robert Andrews Publisher: Rough Guides ISBN: 9781843533016 Category : Travel Languages : en Pages : 1406
Book Description
The Rough Guide to Britain is the ultimate insiders' handbook to England, Wales and Scotland. The full-colour introduction brings the countries' highlights to life, from the Eden Project in Cornwall to Edinburgh's Royal Mile. The authors provide lively accounts of every sight from the latest attractions such as the Cardiff Bay area and Gateshead's Baltic Centre to established landmarks from the Tower of London to Edinburgh Castle. For every town and region there are lively reviews of the best places to stay, eat and drink, to suit all pockets and with accompanying maps pinpointing each location. There's also practical tips on exploring the great British countryside from the rugged Pembrokeshire coastline to the picturesque valleys of the Yorkshire Dales.
Author: Leo Robitschek
Author: Leo Robitschek
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Author: Calum Franklin
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Author: Michelin Travel Publications
Author: Christopher Somerville
Author: Christopher Driver
Author: Robert Andrews