Author: Antonio Guida
Publisher:
ISBN: 9781900828451
Category : Cooking
Languages : en
Pages : 0

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Book Description
Individual Photographers.

Author: conte Baldassarre Castiglione
Publisher:
ISBN:
Category : Courtesy
Languages : en
Pages : 526

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Book Description

Author: Emiko Davies
Publisher: Hardie Grant Publishing
ISBN: 1761450050
Category : Cooking
Languages : en
Pages : 274

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Book Description
Discover the cuisine of a secret part of southernmost Tuscany, known as La Costa D’Argento — the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan-based, Australian-born writer and photographer Emiko Davies has compiled and adapted her Italian family’s best-loved recipes from Capalbio, Monte Argentario, Giglio Island and inland to the hot springs of Saturnia and the ancient Pitigliano. It is a celebration of the region that's named for the shimmery salt-and-pepper sand along this part of the Tyrrhenian Sea, its rolling hills, long beaches, overgrown fig trees, rambling vineyards – and rich culinary history. The latest iteration of Acquacotta features a beautiful new cover and a vegetarian and gluten-free index that highlights a different side to Italian cuisine. In words and pictures, Emiko guides readers through the use of local ingredients, as well as sharing the history of rustic, storied dishes including scampi and potato soup, hand-rolled strozzapreti noodles, spinach and ricotta tortelli, chestnut gnocchi and the classic fig and chocolate bread, pagnotella. Plus, of course, the book’s namesake acquacotta, a quintessential Maremman peasant dish that captures the spirit of this special place.

Author: Andrea Ferolla
Publisher: Assouline Publishing
ISBN: 1614286809
Category : Travel
Languages : en
Pages : 6

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Book Description
Italy is a country synonymous with style and beauty in all aspects of life: the rich history of Rome, Renaissance art of Florence, graceful canals of Venice, high fashion of Milan, signature pasta alla bolognese of Bologna, colorful architecture of Portofino and winking blue waters of Capri and the Amalfi Coast, among many others. Italians themselves live effortlessly amid all this splendor, knowing instinctively just the type of outfit to throw on, design element to balance, or delectable ingredient to add.

Author: Alex Eagle
Publisher: Rizzoli Publications
ISBN: 0847867714
Category : House & Home
Languages : en
Pages : 0

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Book Description
An exceptional group of creative contemporaries opens the doors to their lush and layered homes--original, charming, and above all authentic. Wouldn't it be amazing if we could knock on the most talented people's doors and prowl through their homes for inspiration? Chosen and curated by London-based creative director Alex Eagle, this collection of stylish interiors is the next best thing. With a spotlight on objects that personalize each home, this playful volume is rich in inspiration for creating that perfect blend of modern luxury and bohemian chic. Practicing what she preaches, Eagle's light-filled loft in London's Soho is a showhouse for the objects, vintage furniture, and art she deals in at her boutique, where natural materials, rare books, original art, and vintage furniture create the warmth and personality of a well-lived home. Exploring the homes, tastes, and lifestyles of brilliant creatives around the world--from adventurer David de Rothschild to heiress Marie Louise Sciò (owner of Il Pellicano), this book pairs vibrant photos of interiors with texts about their owners' worlds, providing insight into how these spaces cultivate unique ways of living, working, and socializing. Eagle's warm curation of her subjects and her personal relationships with each allows the book to transcend the boundaries of a traditional interiors tome, giving us all access to aspire.

Author: David Douglas Duncan
Publisher: Times Books
ISBN:
Category : Artists
Languages : en
Pages : 306

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Book Description
A collection of photographs of Pablo Picasso's life and art, taken by his friend, award-winning photojournalist David Douglas Duncan.

Author: Shelley-Maree Cassidy
Publisher: Taschen
ISBN: 3822819115
Category : Africa
Languages : en
Pages : 414

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Book Description
Who minds sleeping under a mosquito net when it's royally draped over the bed in a lush Kenyan, open-walled hut, fashioned from tree trunks and shielded from the sun by a sumptuous thatched roof? This selection of the most-splendid getaway havens nestled throughout the African continent is sure to please even the most finicky would-be voyagers. Photos.

Author: Christiane Reiter
Publisher: Taschen America Llc
ISBN: 9783836515818
Category : Design
Languages : en
Pages : 300

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Book Description
The author brings to life some of Italy's most amazing landscapes, such as Venice, Lake Como, Florence, the Amalfi Coast and the Aeolian Islands. She explores legendary hotels in which novels have been set, movies made and love stories consummated.

Author: Skye McAlpine
Publisher: Clarkson Potter
ISBN: 1524760307
Category : Cooking
Languages : en
Pages : 451

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Book Description
Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Traveling by gondola, enjoying creamy risi e bisi for lunch, splashing through streets that flood when the tide is high—this is everyday life for Skye McAlpine. She has lived in Venice for most of her life, moving there from London when she was six years old, and she’s learned from years of sharing meals with family and neighbors how to cook the Venetian way. Try your hand at Bigoli with Creamy Walnut Sauce, Scallops on the Shell with Pistachio Gratin, Grilled Radicchio with Pomegranate, and Chocolate and Amaretto Custard.

Author: Matt Hranek
Publisher: Artisan
ISBN: 1648290639
Category : Cooking
Languages : en
Pages : 184

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Book Description
A CENTURY AGO THE COCKTAIL ACHIEVED PERFECTION when, according to legend, Count Camillo Negroni asked his bartender in Florence to stiffen an Americano by replacing the soda water with gin. The world never looked back. With its cosmically simple 1:1:1 ratio, its balance of bitter and sweet, its pleasant kick, its aura of sophistication, the Negroni has bewitched cocktail lovers ever since. Perhaps none more so than Matt Hranek, who intones this love song to his favorite drink and offers a curated collection of recipes, both the classic and dozens of variations, deviations, and delicious reinterpretations.