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Author: Joe Campanale Publisher: Clarkson Potter ISBN: 0593136152 Category : Cooking Languages : en Pages : 321
Book Description
The Italian wine bible for a new generation—a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. “Joe gives us the gift of learning about the ever-evolving landscape of the world’s most soulful (and might I say favorite?) wine region.”—Danny Meyer ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Acclaimed Italian wine expert, sommelier, winemaker, and restaurateur, Joe Campanale presents a comprehensive guide that is as transportive as it is deeply educational. Vino dives into the dynamic landscape of Italian wine today, where a new generation of winemakers is eschewing popular international styles, championing long-forgotten indigenous grapes, and adopting sustainable approaches best suited for their local climates. In an epic quest through Italy’s 20 regions that takes readers from the steep hills of Valle d’Aosta to the near-tropical climates of Sicily, Campanale uncovers and profiles the diversity of real Italian wine and the most exciting, game-changing producers in each area. Readers will leave with countless recommendations for exceptional winemakers and be armed with Campanale’s empowering new rubric of quality (say goodbye to the Italian wine pyramid). Full of colorful stories, in-depth explorations of the modern craft, and stunning photography, Vino proves there's never been a better time to drink Italian wine.
Author: Joe Campanale Publisher: Clarkson Potter ISBN: 0593136152 Category : Cooking Languages : en Pages : 321
Book Description
The Italian wine bible for a new generation—a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. “Joe gives us the gift of learning about the ever-evolving landscape of the world’s most soulful (and might I say favorite?) wine region.”—Danny Meyer ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Acclaimed Italian wine expert, sommelier, winemaker, and restaurateur, Joe Campanale presents a comprehensive guide that is as transportive as it is deeply educational. Vino dives into the dynamic landscape of Italian wine today, where a new generation of winemakers is eschewing popular international styles, championing long-forgotten indigenous grapes, and adopting sustainable approaches best suited for their local climates. In an epic quest through Italy’s 20 regions that takes readers from the steep hills of Valle d’Aosta to the near-tropical climates of Sicily, Campanale uncovers and profiles the diversity of real Italian wine and the most exciting, game-changing producers in each area. Readers will leave with countless recommendations for exceptional winemakers and be armed with Campanale’s empowering new rubric of quality (say goodbye to the Italian wine pyramid). Full of colorful stories, in-depth explorations of the modern craft, and stunning photography, Vino proves there's never been a better time to drink Italian wine.
Author: Isabelle Saporta Publisher: Open Road + Grove/Atlantic ISBN: 080219088X Category : Cooking Languages : en Pages : 175
Book Description
“This sharp critique of French winemakers, and Bordeaux’s Saint Emilion region in particular, caused quite a stir when it was published in France in 2014” (Publishers Weekly). Already provoking debate and garnering significant attention across France and within the wine world, Vino Business is a “truly eye-opening exposé” of the dark side of French wine by acclaimed investigative journalist Isabelle Saporta (Booklist). In recent decades, Bordeaux has come under the influence of large-scale international investors. Unafraid to name names, Saporta sheds a harsh light on how this influence has corrupted the region’s centuries-old traditions of winemaking excellence. She uncovers how the classification system was manipulated in 2012 to ensure that the wines of Saint-Émilion—Bordeaux’s most prestigious appellation—were certified premier grand cru classé A. Giving extra points to a chateaux for the size of its parking lot, the quality of the wine itself counts for only thirty percent of that coveted rank. In other chapters, Saporta investigates issues of wine labeling and pesticides, and draws comparisons to Champagne, Burgundy, and the rest of the wine world. “This fast-paced, provocative read” is a cri de coeur for the lost values of traditional winemaking (Dave DeSimone, Pittsburgh Tribune Review).
Author: DK Publisher: Penguin ISBN: 0756675103 Category : Cooking Languages : en Pages : 802
Book Description
The techniques and research that have led the world's winemaking revolution have been transported around the globe, pushing boundaries in every region. An expansive new reference is needed to embrace these changes. Opus Vino provides greater coverage and a more up-to-date approach to the wine world than any other illustrated wine book. Use it as an encyclopedia to look up wine-producing regions, appellations, wineries, and producers; as an atlas to find places of interest; and as a travel guide to plan winery tours. Opus Vino takes a new look at the new world of wine from a new generation of wine writers. It takes wine publishing to new heights, and gives both professionals and amateur enthusiasts a wine reference fit for the 21st century.
Author: Pandit Alahar Vijay Publisher: Rudra Publications ISBN: 9391333281 Category : Juvenile Fiction Languages : en Pages : 180
Book Description
We are made known to the world by means of our names. When someone calls us by name, we immediately turn to him. We ask what the matter is. So, it gradually makes the body and name as one unit. A person’s character, value, fame, all depends on his name. Therefore through this new science called PRONOLOGY we can investigate and analyze the sound aspect of Numerology of our names and come to know about the positive as well as negative forces that may influence us. Through this art, we can remove the evil effects contained in our names and increase the good effects. In this way, it benefits everyone.
Author: John K. Williamson Publisher: Page Publishing Inc ISBN: 1645849724 Category : Fiction Languages : en Pages : 319
Book Description
John Hill and Marvino Buck sit in a prison cell, watching the world fall apart on the news. Janay Williamson, a guard at the Cook County Jail, finds herself surrounded by violent men when civilization begins to crumble. Henry Haynes is a doctor in the middle of his shift when he notices the hospital is eerily silent. None of them knew the world would end that day. Now that it has, they all will have to fight to stay alive. With the world collapsing all around them, death seems imminent. Surviving quickly becomes all that there is. The only thing separating life from death is who wants it more. Who has the strongest will to survive? All seems lost at the beginning of the end . . .
Author: Joe Campanale
Author: Joe Campanale
Author: Pandtit Alahar Vijay
Author: Isabelle Saporta
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Author: DK
Author: Pandit Alahar Vijay
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Author: John K. Williamson
Author: Edward Gray
Author: Mariano Velázquez de la Cadena