High Latitude Crabs PDF Download

Author: Alaska Sea Grant College Program
Publisher: Computer Technology Research Corporation
ISBN:
Category : Nature
Languages : en
Pages : 736

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Book Description
This proceedings builds on knowledge brought together during four previous north latitude crab symposia, and has recommendations for future crab research. Forty-eight papers were presented at the 1995 symposium in Anchorage, Alaska. Research is included from Argentina, Australia, Canada, Japan, Norway, Russia, and the United States. Long-term goals of the symposium are to better conserve the resource, strengthen the industry, and provide accessible healthful protein to the consumer. Winner of a Gold Award for editing, Agricultural Communicators in Education.

Author: Bradley G. Stevens
Publisher: CRC Press
ISBN: 1439855420
Category : Nature
Languages : en
Pages : 624

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Book Description
With species existing in all subpolar seas, king crabs are one of the most valuable seafoods. Major fluctuations in their abundance have stimulated a flurry of research and a rapid expansion of the scientific literature in the last decade. King Crabs of the World: Biology and Fisheries Management consolidates extensive knowledge on the biology, sys

Author: Linda Fernandez
Publisher: Nordic Council of Ministers
ISBN: 9289328207
Category : Exotic marine organisms
Languages : en
Pages : 201

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Book Description
Arctic marine ecosystems are among the most productive and most vulnerable in the world, both from an economic and ecological perspective of growing accessibility. The complexity of Arctic marine ecosystems and their location poses challenges for management, valuation, and the establishment of sound policy to protect them. This special issue of Temanord presents papers from a workshop devoted to this topic. In October 2013, a group of multidisciplinary experts on marine invasive species and the Arctic came together in Esbjerg, DK for a two-day workshop titled: “Marine Invasive Species in the Arctic: Management Issues.” Attendees of the workshop came from academic, governmental and scientific institutions in Denmark and the Faroe Islands, Sweden, Norway, Finland, Iceland, Canada, and the United States. This volume presents papers based on the presentations of the workshop speakers.

Author: Peter Castro
Publisher: BRILL
ISBN: 900419083X
Category : Science
Languages : en
Pages : 1233

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Book Description
This volume, 9C, in two parts, covers the Brachyura. With the publication of the ninth volume in the Treatise on Zoology: The Crustacea, we departed from the sequence one would normally expect. Some crustacean groups, mainly comprising the Decapoda, never had a French version produced, and the organization and production of these “new” chapters began independently from the preparation of the other chapters and volumes. Originally envisioned to encompass volume 9 of the series, it quickly became evident that the depth of material for such a volume must involve the printing of separate fascicles. The new chapters have now been completed, and the production of volume 9 was started while volumes 3 through 8 were (and in part still are) in preparation; with this vol. 9C-I & II this volume 9 is now concluded; vols. 1-5 have also been published and vols. 6-8 are being prepared.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 476

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Book Description

Author: Bella S. Galil
Publisher: Springer Science & Business Media
ISBN: 9400705913
Category : Science
Languages : en
Pages : 714

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Book Description
In The Wrong Place: Alien Marine Crustaceans - Distribution, Biology And Impacts provides a unique view into the remarkable story of how shrimps, crabs, and lobsters – and their many relatives – have been distributed around the world by human activity, and the profound implications of this global reorganization of biodiversity for marine conservation biology. Many crustaceans form the base of marine food chains, and are often prominent predators and competitors acting as ecological engineers in marine ecosystems. Commencing in the 1800s global commerce began to move hundreds – perhaps thousands – of species of marine crustaceans across oceans and between continents, both intentionally and unintentionally. This book tells the story of these invasions from Arctic waters to tropical shores, highlighting not only the importance and impact of all prominent crustacean invasions in the world's oceans, but also the commercial exploitation of invasive crabs and shrimps. Topics explored for the first time in one volume include the historical roots of man's impact on crustacean biogeography, the global dispersal of crabs, barnacle invasions, insights into the potential scale of tropical invasions, the history of the world's most widely cultured shrimp, the invasive history and management of red king crabs in Norway, Chinese mitten crabs in England, and American blue crabs in Europe, the evolutionary ecology of green crabs, and many other subjects as well, touching upon all ocean shores.

Author: J. Carel von Vaupel Klein
Publisher: CRC Press
ISBN: 9789054104780
Category : Science
Languages : en
Pages : 892

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Book Description
The papers in this volume have been grouped according to the main sub-themes of the congress and primarily deal with the biodiversity issues of invasive crustacea, ecology and behaviour and fisheries and aquaculture.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251054499
Category : Business & Economics
Languages : en
Pages : 364

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Book Description
On cover and title page: FAO/Japan Government Cooperative Programme.

Author: Gustavo Lovrich
Publisher: Oxford University Press
ISBN: 0190865636
Category : Science
Languages : en
Pages : 512

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Book Description
This is the ninth volume of ten in the The Natural History of the Crustacea Series. The chapters in this volume synthesize the diverse topics in fisheries and aquaculture. In the first part of the book, chapters explore worldwide crustacean fisheries. This section comes to a conclusion with two chapters on harvested crustaceans that are usually not within the focus of the mainstream fisheries research, possibly because they are caught by local fishing communities in small-scale operations and sold locally as subsistence activity. In the second part of the book, the authors explore the variety of cultured crustacean species, like shrimps, prawns, lobsters, and crabs. Chapters in the third part of the volume focus on important challenges and opportunities, including diseases and parasitism, the use of crustacean as bioindicators, and their role in biotechnology.

Author: Gary CB Poore
Publisher: CSIRO PUBLISHING
ISBN: 0643099255
Category : Science
Languages : en
Pages : 626

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Book Description
This book is a comprehensive guide to the identification of 800 species of decapod and stomatopod crustaceans from southern Australian marine waters. It is liberally illustrated with more than 1000 line drawings giving good views of many species as well as diagnostic illustrations. Details for each species include the authority, year of description, sometimes a common name, diagnosis, size, geographical distribution, and ecological and depth distribution. The chapter on the Stomatopoda is by Shane Ahyong. Sections within each chapter are hierarchical, species within genera, within families (often with subfamilies as well). Identification is achieved through the use of dichotomous keys adapted from many originally published in the primary literature, or developed from scratch. Some keys are to all Australian taxa but most are to southern Australian taxa only. The information in this book derives from over 200 years of collecting in southern Australian environments, from the intertidal to the deep sea, and publications in numerous journals in several languages. More than 800 of these papers and books are cited. Winner of the 2005 Whitley Award for Systematics.