Hevea Brasiliensis PDF Download

Author: Herbert Wright
Publisher:
ISBN:
Category : Hevea
Languages : en
Pages : 538

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Author: Thomas Petch
Publisher:
ISBN:
Category : Euphorbiaceae
Languages : en
Pages : 316

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Book Description

Author: Henry Alexander Wickham
Publisher:
ISBN:
Category : Hevea
Languages : en
Pages : 118

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Book Description
'Hevea' advantages of planting and cultivation. Extraction and cure of the rubber 'látex'. Curing the 'latex'. General observations. Genesis of the 'plantation Pará'.

Author: Y. P. S. Bajaj
Publisher: Springer Science & Business Media
ISBN: 364261535X
Category : Science
Languages : en
Pages : 636

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Book Description
'frees contribute a major part of fuel, fodder and fruit, and are an im of bioenergy. They are now needed in large numbers more portant source than ever before for afforestation and social forestry, so that fast-grow ing and multipurpose trees assume great importance. After extensive in discriminate deforestation and rapid depletion of genetic stocks, efforts are now being made to evolve methods for clonal mass propagation of improved and elite trees. Production of short-duration trees with a rapid turnover of biomass, and induction of genetic variability through in vitro manipulation for the production of novel fruit and forest trees, which are high-yielding and resistant to pests and diseases, and trees which display increased photosynthetic efficiency are in demand. These objectives are well within the realm of horticultural and forest biotech nology. Some of the recent advances, such as the regeneration of com plete trees from isolated protoplasts, somatic hybridization, and the Agrobacterium-mediated transformation in various tree species have opened new vistas for the genetic engineering of fruit and forest trees. This book is a continuation of the earlier volume Trees I, and presents 31 chapters on fruit, forest, nut and ornamental trees, such as avocado, pineapple, crabapple, quince, pistachio, walnut, hazelnut, date palm, oil palm, cacao, rubber, maple, sweet-gum, poplars, birches, Chinese tallow, willows, oaks, paper mulberry, rhododendrons, Scots pine, Calabrian pine, Douglas-fir, redwood, ginkgo, cycads and some flowering trees.

Author: James Robert Weir
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 178

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Book Description

Author: Minami Matsui
Publisher: Springer Nature
ISBN: 3030422585
Category : Science
Languages : en
Pages : 191

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Book Description
This book presents the first comprehensive compilation of genome research on the Hevea brasiliensis rubber tree. The genomes of Hevea tree clones (cultivars) are described by three major international groups. Chapters on omics-driven investigations address a broad range of topics including genome annotation and utilisation, transcriptome and gene family analysis, genetic mapping, metabolic pathways in latex and molecular breeding. Additionally, an overview of fundamental rubber biology, especially on laticifers, provides a historical background that is relevant to rubber genome analysis. The book concludes with several perspectives on the future needs of rubber investigations and prospects of rubber genomics. Given the scope of topics, this book will appeal to researchers and university students working in genomics and biotechnology of the rubber tree, and to rubber breeders with an interest in non-conventional approaches to trait analysis, selection and breeding.

Author: J. Smartt
Publisher: Springer Science & Business Media
ISBN: 1461304334
Category : Technology & Engineering
Languages : en
Pages : 429

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Book Description
Oilseeds and legumes provide a significant proportion of the protein and energy requirements of the world population. This important new book provides comprehensive details of the main oil seed and legume crops focusing particularly on the nutritional aspects of these crops which are, or have the potential to be, more widely exploited in developing countries where are or have the potential to be, more widely exploited in developing countries where protein and energy malnutrition continue to escalate. The predicted rapid rise of populations in many world regions which are increasingly vulnerable to food shortages means that a full knowledge of the nutritional significance of available crops is vital in helping to prevent potential calamities. Food and Feed from Legumes and Oil Seeds has been written by a team of international contributors, each with direct experience of these important crops and their nutritional merits, and the editors are both international experts in the crops covered. This book will become of great value to nutritionists, food and feed scientists and technologists, agricultural scientists and all those involved with overseas developments and food aid organizations.

Author: J. d'Auzac
Publisher: CRC Press
ISBN: 1351084143
Category : Science
Languages : en
Pages : 482

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Book Description
The present work is based on the study of the laticiferous system in Hevea. It therefore covers anatomical, histological, and cytological research on laticifers and latex, together with biochemical and enzymological investigation of latex in vitro. Integration of all these studies led to the investigation of the physiology of the laticiferous function. The work described includes the most important results obtained over a period of nearly a century and the most recent work which has yet to be published.

Author: Sir Ghillean Prance
Publisher: Routledge
ISBN: 1135958106
Category : Gardening
Languages : en
Pages : 680

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Book Description
This valuable reference will be useful for both scholars and general readers. It is both botanical and cultural, describing the role of plant in social life, regional customs, the arts, natural and covers all aspects of plant cultivation and migration and covers all aspects of plant cultivation and migration. The text includes an explanation of plant names and a list of general references on the history of useful plants.

Author: K.P. Prabhakaran Nair
Publisher: Elsevier
ISBN: 0123846781
Category : Technology & Engineering
Languages : en
Pages : 366

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Book Description
Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry, economics, and future global prospects of a range of crops that have great food, industrial and economic value such as cocoa, coffee, cashew, oil palm and natural rubber. - Discusses the major tree crops of great economic value to the developing world - The author is an eminent scientist who has won numerous awards for his work in this area