Harvesting trees to harvest cash crops: The role of internal migrants in forest land conversion in Uganda PDF Download

Author: Ignaciuk, A., Kwon, J., Maggio, G., Mastrorillo, M., Sitko, N.J.
Publisher: Food & Agriculture Org.
ISBN: 925135068X
Category : Technology & Engineering
Languages : en
Pages : 36

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Book Description
In this work, we merge socio-economic data with data on deforestation to explore the interrelationship between rural migration, the development of commercial agricultural sector, and forest cover loss. Specifically we test the role of cash crop producers and inter-district migrants on the tree loss in the parish of residence, while controlling for several other household-level and parish-level contributing factors of deforestation, including population density, proximity to markets and protected areas. Also, we investigate the agricultural channel, specifically producing cash crops, as one major channel through which inter-district migration affects deforestation. Our analysis aims to support the identification of policy strategies to reduce the adverse impacts of agricultural commercialization initiatives on Uganda’s critical natural resources; and identify policy options that maximize migrant’s benefits on recipient areas while minimizing downside risks of migration related to over-exploitation of resources and deforestation.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251381674
Category : Political Science
Languages : en
Pages : 150

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Book Description
Agrifood systems generate significant benefits to society, including the food that nourishes us and jobs and livelihoods for over a billion people. However, their negative impacts due to unsustainable business-as-usual activities and practices are contributing to climate change, natural resource degradation and the unaffordability of healthy diets. Addressing these negative impacts is challenging, because people, businesses, governments and other stakeholders lack a complete picture of how their activities affect economic, social and environmental sustainability when they make decisions on a day-to-day basis. The State of Food and Agriculture 2023 looks into the true cost of food for sustainable agrifood systems. The report introduces the concept of hidden environmental, health and social costs and benefits of agrifood systems and proposes an approach – true cost accounting (TCA) – to assess them. To operationalize the TCA approach, the report proposes a two-phase assessment process, first relying on national-level TCA assessments to raise awareness and then moving towards in-depth and targeted evaluations to prioritize solutions and guide transformative actions. It provides a first attempt at national-level assessments for 154 countries, suggesting that global hidden costs from agrifood systems amount to at least to 10 trillion 2020 PPP dollars. The estimates indicate that low-income countries bear the highest burden of the hidden costs of agrifood systems relative to national income. Despite the preliminary nature of these estimates, the analysis reveals the urgent need to factor hidden costs into decision-making for the transformation of agrifood systems. Innovations in research and data, alongside investments in data collection and capacity building, are needed to scale the application of TCA, especially in low- and middle-income countries, so that it can become a viable tool to inform decision- and policymaking in a transparent and consistent way.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251359628
Category : Technology & Engineering
Languages : en
Pages : 132

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Book Description
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition

Author: Bruce Morgan Campbell
Publisher: CIFOR
ISBN: 9798764072
Category : Forest ecology
Languages : en
Pages : 273

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Book Description
Miombo woodlands and their use: overview and key issues. The ecology of miombo woodlands. Population biology of miombo tree. Miombo woodlands in the wider context: macro-economic and inter-sectoral influences. Rural households and miombo woodlands: use, value and management. Trade in woodland products from the miombo region. Managing miombo woodland. Institutional arrangements governing the use and the management of miombo woodlands. Miombo woodlands and rural livelihoods: options and opportunities.

Author: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Publisher:
ISBN: 9789251324240
Category : Business & Economics
Languages : en
Pages : 0

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Book Description
Assesses progress to date in meeting global targets and goals related to forest biodiversity and examines the effectiveness of policies, actions and approaches, in terms of both conservation and sustainable development outcomes.

Author: Robin Broad
Publisher: Univ of California Press
ISBN: 0520915488
Category : Nature
Languages : en
Pages : 238

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Book Description
This gripping portrait of environmental politics chronicles the devastating destruction of the Philippine countryside and reveals how ordinary men and women are fighting back. Traveling through a land of lush rainforests, the authors have recorded the experiences of the people whose livelihoods are disappearing along with their country's natural resources. The result is an inspiring, informative account of how peasants, fishers, and other laborers have united to halt the plunder and to improve their lives. These people do not debate global warming—they know that their very lives depend on the land and oceans, so they block logging trucks, protest open-pit mining, and replant trees. In a country where nearly two-thirds of the children are impoverished, the reclaiming of natural resources is offering young people hope for a future. Plundering Paradise is essential reading for anyone interested in development, the global environment, and political life in the Third World.

Author: Mary Tiffen
Publisher: Routledge
ISBN:
Category : Business & Economics
Languages : en
Pages : 164

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Book Description

Author: Arild Angelsen
Publisher: CABI
ISBN: 9780851998992
Category : Nature
Languages : en
Pages : 440

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Book Description
This book has been developed from a workshop on Technological change in agriculture and tropical deforestation organised by the Center for International Forestry Research and held in Costa Rica in March, 1999. It explores how intensification of agriculture affects tropical deforestation using case studies from different geographical regions, using different agricultural products and technologies and in differing demographic situations and market conditions. Guidance is also given on future agricultural research and extension efforts.

Author: Keith Fuglie
Publisher: World Bank Publications
ISBN: 9781464813931
Category : Business & Economics
Languages : en
Pages : 0

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Book Description
This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.

Author:
Publisher: World Bank Publications
ISBN: 9780821319178
Category : Political Science
Languages : en
Pages : 106

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Book Description
Since 1978, when the World Bank published its policy paper on forestry, the world's understanding of and concern about the forest sector of the developing world has increased substantially. It has become clear that forests and woodlands play an even more important economic and ecological role than had earlier been recognized. In particular, the importance of tropical moist forests in protecting biological diversity has become more fully appreciated, as has their role in the carbon cycle and in global climatic change. The nature of the challenge; Deforestation and forest degradation; The growing demand for forests and trees for basic needs; Strategies for forest development; The role of the world bank; Challenges for the forest sector; Strategies for forest development; The role of the world bank.