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Author: Fabricio Dario Cassán Publisher: Springer ISBN: 3319065424 Category : Science Languages : en Pages : 514
Book Description
The functional analysis of plant-microbe interactions has re-emerged in the past 10 years due to spectacular advances in integrative study models. This book summarizes basic and technical information related to the plant growth promoting rhizobacteria (PGPR) belonging to the genus Azospirillum, considered to be one of the most representative PGPR last 40 years. We include exhaustive information about the general microbiology of genus Azospirillum, their identification strategies; the evaluation of plant growth promoting mechanisms, inoculants technology and agronomic use of these bacteria and some special references to the genetic technology and use.
Author: Fabricio Dario Cassán Publisher: Springer ISBN: 3319065424 Category : Science Languages : en Pages : 514
Book Description
The functional analysis of plant-microbe interactions has re-emerged in the past 10 years due to spectacular advances in integrative study models. This book summarizes basic and technical information related to the plant growth promoting rhizobacteria (PGPR) belonging to the genus Azospirillum, considered to be one of the most representative PGPR last 40 years. We include exhaustive information about the general microbiology of genus Azospirillum, their identification strategies; the evaluation of plant growth promoting mechanisms, inoculants technology and agronomic use of these bacteria and some special references to the genetic technology and use.
Author: James T. Staley Publisher: Springer Science & Business Media ISBN: 0387292985 Category : Science Languages : en Pages : 1415
Book Description
Includes a description of the Alpha-, Beta-, Delta-, and Epsilonproteabacteria (1256 pages, 512 figures, and 371 tables). This large taxa include many well known medically and environmentally important groups. Especially notable are Acetobacter, Agrobacterium, Aquospirillum, Brucella, Burkholderia, Caulobacter, Desulfovibrio, Gluconobacter, Hyphomicrobium, Leptothrix, Myxococcus, Neisseria, Paracoccus, Propionibacter, Rhizobium, Rickettsia, Sphingomonas, Thiobacillus, Xanthobacter and 268 additional genera.
Author: Mahendra Rai Publisher: CRC Press ISBN: 9781560222705 Category : Technology & Engineering Languages : en Pages : 614
Book Description
Sharply focused, up-to-date information on microbial biofertilizers—including emerging options such as Piriformospora indica and Matsutake The Handbook of Microbial Biofertilizers provides in-depth coverage of all major microbial biofertilizers (rhizobia, arbuscular mycorrhizal fungi, and cyanobacteriaas well as new and emerging growth promoters (endophytes). It examines the role of microbes in growth promotion, bioprotectors, and bioremidiators, and presents protocols and practical strategies for using microbes in sustainable agriculture. An abundance of helpful charts, tables, and figures make complex information easy to access and understand. In this first-of-its-kind volume, contributors from 11 countries and several continents address important issues surrounding microbial biofertilizers, including: the rhizobium-host-arbuscular mycorrhizal tripartite relationship mycorrhiza as a disease suppresser and stress reducer mycorrhiza helping bacteria the impact of functional groups of soil microorganisms on nutrient turnover PBPRs as biofertilizers and biopesticides the potential of wild-legume rhizobia for use as a biofertilizers the expanding role of blue-green algae in sustainable agriculture the role of microbial fertilizers in sustainable plant production new and emerging endophytes the commercial potential of biofertilizers In this young century, the use of biofertilizers is already growing rapidly. It has been recognized that these environment-friendly bioprotectors, growth boosters, and remediators are essential for soil/plant health. The Handbook of Microbial Biofertilizers is designed to fit the expanding information needs of current and future biotechnologists, microbiologists, botanists, agronomists, environmentalists, and others whose work involves sustained agriculture.
Author: Ronald M. Atlas Publisher: CRC Press ISBN: 9781420039726 Category : Science Languages : en Pages : 2060
Book Description
It also contains formulations and uses of media for isolation, culture, identification, and maintenance of microorganisms. The entries are arranged alphabetically by medium name and include synonyms, sources, and more. This reference contains the most comprehensive compilation of microbiological media available in a single volume. The only resou
Author: Dilip K. Arora Publisher: CRC Press ISBN: 9780824783808 Category : Science Languages : en Pages : 740
Book Description
This first volume in a new series emphasizes the role of fungi in the fertility of soil and plant yield, covering such topics as biodegradation of plant litter and pesticides, microbial interactions, mycorrhizal symbionts, and mathematical modeling of diseases. Major sections treat mycorrhizae and e
Author: Dietmar Schomburg Publisher: Springer Science & Business Media ISBN: 3642589480 Category : Science Languages : en Pages : 711
Book Description
Today, as the large international genome sequence projects are gaining a great amount of public atte_ntion and huge sequence data bases are created it be comes more and more obvious that we are very limited in our ability to access functional data for the gene products - the proteins, in particular for enzymes. Those data are inherently very difficult to collect, interpret and standardize as they are highly distributed among journals from different fields and are often sub ject to experimental conditions. Nevertheless a systematic collection is essential for our interpretation of the genome information and more so for possible appli cations of this knowledge in the fields of medicine, agriculture, etc .. Recent pro gress on enzyme immobilization, enzyme production, enzyme inhibition, coen zyme regeneration and enzyme engineering has opened up fascinating new fields for the potential application of enzymes in a large range of different areas. It is the functional profile of an enzyme that enables a biologist or physician to analyse a metabolic pathway and its disturbance; it is the substrate specificity of an enzyme which tells an analytical biochemist how to design an assay; it is the stability, specificity and efficiency of an enzyme which determines its usefulness in the biotechnical transformation of a molecule. And the sum of all these data will have to be considered when the deSigner of artificial biocatalysts has to choose the optimum prototype to start with.
Author: Amar Nath Rai Publisher: CRC Press ISBN: 1351079638 Category : Science Languages : en Pages : 259
Book Description
In one convenient source, this ready reference brings together for the first time, all the information available on various cyanobacterial symbioses/symbiotic cyanobacteria. Comprehensive data on structure, physiology, biochemistry and molecular biology of the cyanobiont in various cyanobacterial symbioses is included. Aplied aspects such as use of Azolla in rice cultivation and artificial symbioses are addressed, along with a chapter dedicated to methodology. This informative new text is useful to researchers, teachers, and students.
Author: Ronald M. Atlas Publisher: CRC Press ISBN: 142003748X Category : Science Languages : en Pages : 672
Book Description
The second edition of a bestseller, this book provides a comprehensive reference for the cultivation of bacteria, Archaea, and fungi from diverse environments, including extreme habitats. Expanded to include 2,000 media formulations, this book compiles the descriptions of media of relevance for the cultivation of microorganisms from soil, water, an
Author: Dietmar Schomburg Publisher: ISBN: 9780387564357 Category : Electronic books Languages : en Pages : 982
Book Description
Includes nomenclature, reactions and specificity, enzyme structure, isolation / preparation, stability, cross references to structure databanks, and literature references for each enzyme.
Author: Sengar, R.S. Publisher: IGI Global ISBN: 179988435X Category : Technology & Engineering Languages : en Pages : 666
Book Description
Green technology is focused on devising environmentally-friendly (eco-friendly) agricultural practices. It plays a crucial role in dealing with food security issues and reducing the carbon footprint. Green technologies and environmental sustainability are focused on the goals of green technologies, which are becoming increasingly important for ensuring sustainability. The Handbook of Research on Green Technologies for Sustainable Management of Agricultural Resources covers the applications of green technology as well as different eco-friendly technologies for the sustainable management of natural resources. It also explores the timely topic of enhancing crop productivity. It is ideal for agriculturists, farmers, botanists, technologists, policymakers, scientists, academicians, researchers, and students as it covers a variety of concepts such as organic farming and the role of green technologies.
Author: Fabricio Dario Cassán
Author: Fabricio Dario Cassán
Author: James T. Staley
Author: Mahendra Rai
Author: Ronald M. Atlas
Author: Dilip K. Arora
Author: Dietmar Schomburg
Author: Amar Nath Rai
Author: Ronald M. Atlas
Author: Dietmar Schomburg
Author: Sengar, R.S.