Author: United States. Office of Energy Conservation and EnvironmentPublisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 88
Book Description
Guide to Energy Conservation for Food Service
Author: United States. Office of Energy Conservation and EnvironmentPublisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 88
Book Description
Food Service Manual for Health Care Institutions
Author: Ruby Parker PuckettPublisher: John Wiley & Sons
ISBN: 9780787978297
Category : Medical
Languages : en
Pages : 600
Book Description
Food Service Manual for Health Care Institutions offers a comprehensive review of the management and operation of health care food service departments. This third edition of the book—which has become the standard in the field of institutional and health care food service—includes the most current data on the successful management of daily operations and includes information on a wide variety of topics such as leadership, quality control, human resource management, communications, and financial control and management. This new edition also contains information on the practical operation of the food service department that has been greatly expanded and updated to help institutions better meet the needs of the customer and comply with the regulatory agencies’ standards.
Catalog
Author: Food and Nutrition Information Center (U.S.)Publisher:
ISBN:
Category : Food
Languages : en
Pages : 616
Book Description
The Resource File
Author: United States. Department of EnergyPublisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 376
Book Description
Energy conservation and environment publications
Author: United States. Office of Energy ConservationPublisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 16
Book Description
Monthly Catalog of United States Government Publications
Author: United States. Superintendent of DocumentsPublisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1092
Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
Food and Nutrition Information and Educational Materials Center catalog
Author: Food and Nutrition Information Center (U.S.).Publisher:
ISBN:
Category :
Languages : en
Pages : 168
Book Description
Energy Conservation in Buildings
Author: United States. Congress. House. Committee on Government Operations. Conservation, Energy, and Natural Resources SubcommitteePublisher:
ISBN:
Category : Architecture and energy conservation
Languages : en
Pages : 328
Book Description
Energy Conservation Program Guide for Industry and Commerce (EPIC)
Author: Robert R. GattsPublisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 318
Book Description
State Energy Conservation Program
Author: United States. Federal Energy Administration. Office of Conservation and EnvironmentPublisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 72
Book Description