Author: G. A. CollierPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 84
Book Description
This work details grain production, distribution, and marketing statistics from the United States Department of Agriculture.
Grain Production and Marketing
Author: G. A. CollierPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 84
Book Description
This work details grain production, distribution, and marketing statistics from the United States Department of Agriculture.
Farmers' Grain Marketing Patterns in the North Central Region
Author: Lowell D. HillMarketing Grain
Author: Wheat Marketing Problems
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of PricesPublisher:
ISBN:
Category : Wheat trade
Languages : en
Pages : 66
Book Description
Effects of Grain Marketing Systems on Grain Production
Author: Zhang-Yue ZhouPublisher: Psychology Press
ISBN: 9781560228622
Category : Business & Economics
Languages : en
Pages : 306
Book Description
Effects of Grain Marketing Systems on Grain Production gives readers valuable insight into the grain marketing and production systems of China and India. Researchers, scholars, and government officials involved in agricultural commodity economics and marketing will be particularly interested in this work, as few studies have focused on the agriculture of China and India, and even fewer on their grain industries. The grain issue is of crucial importance in China and India, since they are the two most populous countries in the world. In Effects of Grain Marketing Systems on Grain Production, Author Zhang-Yue Zhou investigates and analyzes the effects of these countries'grain marketing systems on grain production over the past four decades using expert surveys, farm-level surveys, and qualitative analyis of national aggregate data. He sets the stage for future research in this important field as he gives you specific information about: the minimum price support scheme grain procurement methods grain production subsidies government reserve stocks market infrastructures grain movement between regions non-government marketing channels supply responsesThe study's three-step procedure lessens bias, and its cross-checked results further strengthen the validity of its findings. The information presented in Effects of Grain Marketing Systems on Grain Production helps professionals at research institutes, universities, and government agencies, especially those emphasising Indian, Chinese, or Asian food economics, understand agricultural economics in developing countries. The book is also useful as a supplemental text for advanced undergraduate and postgraduate classes on Chinese and Indian economies and agricultural commodity economics in developing countries.
Grain Marketing
Author: Gail L CramerPublisher: CRC Press
ISBN: 0429699999
Category : Science
Languages : en
Pages : 479
Book Description
Grain Marketing explores the basic principles and concepts of grain marketing and analyzes the futures and options markets, agricultural policy, grain pricing, and grain marketing structures in the United States, Canada, and the European Community. This text helps students understand the world grain system, trains them to use futures and options, and explains how grain is marketed locally and internationally. The world grain industry affects our daily lives in ways both large and small. It influences what we consume for breakfast, lunch, and dinner and provides at least 40 percent of the world’s food supply. The U.S. and world grain industry affects our income, our investments, and global politics. As world population and therefore global demand for grain grows, the volume handled by the U.S. grain industry will continue to expand, demanding not only improvement in crop yields but also continued efforts to compete in increasingly sophisticated international markets. This newly revised, fully updated text provides a practical, comprehensive overview of grain marketing that is useful to both the upper-level undergraduate studying agricultural marketing and the professional working in the industry. Grain Marketing blends several approaches to the study of commodity marketing, combining the institutional, functional, market structure, and analytical and behavioral systems approach to grain marketing. The book includes basic background information for newcomers to the subject of agricultural marketing as well as more rigorous treatment of advanced subjects. The books overall plan allows the student to follow the movement of the major grains, corn, wheat, and soybeans from farm production to final consumption. Along the way, it provides a detailed description of the worldwide system, encompassing local and multinational corporations, state agencies and boards, national trade and agricultural policies, and the cash and futures markets that serve this industry.
Grain Production and Marketing
Author: G. A. CollierLessons and Marketing Talks on Marketing Agricultural Products
Author: American institute of agriculture, ChicagoPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 672
Book Description
Grain Production and Marketing (Classic Reprint)
Author: George Alfred CollierPublisher: Forgotten Books
ISBN: 9780331421552
Category : Business & Economics
Languages : en
Pages : 86
Book Description
Excerpt from Grain Production and Marketing Most of the grains now grown in the United States, except corn, were brought to this country by the early settlers. Corn was unknown to the civilized world before the discovery of America. When the first colonists settled in Virginia and Massachusetts they found the Indians growing corn and preparing various foods from it. The Indians taught the colonists how to grow and use this grain. Produc tion of the bread grains - wheat and rye - and of the feed grains - corn, oats, barley, and grain sorghums - increased as the population grew, and with the new settlers it moved into the fertile valleys west of the Appalachian Mountains. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Marketing of Farm Products
Author: H. Bruce PricePublisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 458
Book Description