Author: Publisher: ISBN: Category : Languages : en Pages : 126
Book Description
FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Author: Karl Weixlmann Publisher: Stackpole Books ISBN: 0811742989 Category : Sports & Recreation Languages : en Pages : 194
Book Description
Steelhead is the most sought-after Great Lakes species, attracting fly fishers from around the country. Guide extraordinaire Karl Weixlmann provides a thorough compendium of information, tips, and tech niques for any angler chasing the elusive salmon, trout, and steelhead of the Great Lakes. Includes recipes for 86 flies and photo sequences of five casting and fishing techniques.
Author: Margaret Beattie Bogue Publisher: Univ of Wisconsin Press ISBN: 0299167631 Category : Nature Languages : en Pages : 464
Book Description
Fishing the Great Lakes is a sweeping history of the destruction of the once-abundant fisheries of the great "inland seas" that lie between the United States and Canada. Though lake trout, whitefish, freshwater herring, and sturgeon were still teeming as late as 1850, Margaret Bogue documents here how overfishing, pollution, political squabbling, poor public policies, and commercial exploitation combined to damage the fish populations even before the voracious sea lamprey invaded the lakes and decimated the lake trout population in the 1940s. From the earliest records of fishing by native peoples, through the era of European exploration and settlement, to the growth and collapse of the commercial fishing industry, Fishing the Great Lakes traces the changing relationships between the fish resources and the people of the Great Lakes region. Bogue focuses in particular on the period from 1783, when Great Britain and the United States first politically severed the geographic unity of the Great Lakes, through 1933, when the commercial fishing industry had passed from its heyday in the late nineteenth century into very serious decline. She shows how fishermen, entrepreneurial fish dealers, the monopolistic A. Booth and Company (which distributed and marketed much of the Great Lakes catch), and policy makers at all levels of government played their parts in the debacle. So, too, did underfunded scientists and early conservationists unable to spark the interest of an indifferent public. Concern with the quality of lake habitat and the abundance of fish increasingly took a backseat to the interests of agriculture, lumbering, mining, commerce, manufacturing, and urban development in the Great Lakes region. Offering more than a regional history, Bogue also places the problems of Great Lakes fishing in the context of past and current worldwide fishery concerns.
Author: John van Vliet Publisher: Creative Publishing International ISBN: 9781616732837 Category : Sports & Recreation Languages : en Pages : 164
Book Description
The most highly prized of all North American gamefish deserves a book like Trout: The Complete Guide - New Revised Edition Trout is the most popular species for fly anglers. The avid angler is looking for good fish biology as well as strategies and skills. More than 350 photos complement the clear, concise, how-to text. Here is everything you need to know to successfully choose the right presentation for any situation on the trout stream, inlcuding catching trout with flies, artificial lures and live bait. Chapters include: Understanding Trout & Salmon Equipment Fly Fishing Techniques Spinning & Baitcasting Hooking, Playing & Landing Techniques for Special Waters Fishing for Trophies Catch-and-Release Blue-Ribbon Trout Streams
Author: John F. Craig Publisher: John Wiley & Sons ISBN: 1118394402 Category : Technology & Engineering Languages : en Pages : 920
Book Description
Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.
Author: John Wilson Parsons Publisher: ISBN: Category : Animal introduction Languages : en Pages : 84
Book Description
This history of the salmon in the Great Lakes describes the decline and extinction of the Atlantic salmon in Lake Ontario in the 1800's; the failure to establish, by salmon culture, permanent or sizable populations of Atlantic or Pacific salmon in any of the Great Lakes in 1867-1965; and the success of plantings of coho and chinook salmon in the Great Lakes, 1966-1970 -- particularly in Lake Michigan.
Author: Rich Giessuebel
Author: 
Author: Karl Weixlmann
Author: Margaret Beattie Bogue
Author: John van Vliet
Author: John F. Craig
Author: National Environmental Research Center (Corvallis, Or.)
Author: United States. Great Lakes Basin Commission
Author: National Environmental Research Center (Corvallis, Or.)
Author: John Wilson Parsons