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Genetics, Genomics and Breeding of Peppers and Eggplants

Genetics, Genomics and Breeding of Peppers and Eggplants PDF Author: Byoung-Cheorl Kang
Publisher: CRC Press
ISBN: 1466577452
Category : Science
Languages : en
Pages : 184

Book Description
Peppers and eggplants are two leading vegetable crops produced and consumed worldwide. To facilitate the breeding for agronomical traits such as disease resistance and quality, diverse molecular genetic studies have been carried out. Recent achievements on pepper genome sequencing and trait-linked marker development have enabled the cloning of genes involved in useful traits. This book explores the agronomical and evolutionary characteristics of peppers and eggplants and the results of molecular genetic studies. Topics include molecular linkage maps and candidate gene approaches in capsicum and the structure of the pepper genome.

Genetics, Genomics and Breeding of Peppers and Eggplants

Genetics, Genomics and Breeding of Peppers and Eggplants PDF Author: Byoung-Cheorl Kang
Publisher: CRC Press
ISBN: 1466577452
Category : Science
Languages : en
Pages : 184

Book Description
Peppers and eggplants are two leading vegetable crops produced and consumed worldwide. To facilitate the breeding for agronomical traits such as disease resistance and quality, diverse molecular genetic studies have been carried out. Recent achievements on pepper genome sequencing and trait-linked marker development have enabled the cloning of genes involved in useful traits. This book explores the agronomical and evolutionary characteristics of peppers and eggplants and the results of molecular genetic studies. Topics include molecular linkage maps and candidate gene approaches in capsicum and the structure of the pepper genome.

Peppers

Peppers PDF Author: V. M. Russo
Publisher: CABI
ISBN: 9781845937843
Category : Electronic books
Languages : en
Pages : 308

Book Description
The group of plants known as 'peppers' is diverse, containing types that contribute to the fresh and processed food markets as well as varieties that are used in pharmaceuticals and other non-food commercial products. Peppers originally developed in tropical regions, but are now grown and used in every country where it is possible to grow them, including in areas where production is difficult. This book examines peppers from historical, genetic, physiological and production perspectives, following the development of the cultivated crop from the wild type. Diverse examples of pod types and thei.

The Capsicum Genome

The Capsicum Genome PDF Author: Nirala Ramchiary
Publisher: Springer
ISBN: 3319972170
Category : Science
Languages : en
Pages : 244

Book Description
This book contains complete information on Capsicum genetic resources, diversity, evolution, history and advances in capsicum improvement from classical breeding to whole genome sequencing, genomics, databases and its impact on next generation pepper breeding. Capsicum is one of the most important Solanaceae crops grown worldwide as vegetables and spices. Due to its high economic value and to meet the demands of enormous population growth amid biotic and abiotic stresses, there has been an ongoing breeding program utilizing available genetic resources with desired traits to increase the sustainable productivity of this crop for several decades. However, the precision breeding of this crop for desired traits only started with the advent of molecular markers. The recent advances in high-throughput genome sequencing technologies helped in the quick decoding of transcriptome, epigenome, nuclear and organeller genomes, thereby enhancing our understanding of the structure and function of the Capsicum genome, and helping in genomics assisted breeding. These advanced technologies coupled with conventional mapping have greatly contributed towards dissection and manipulation of economically important traits more precisely and made less time consuming.

Accelerated Plant Breeding, Volume 2

Accelerated Plant Breeding, Volume 2 PDF Author: Satbir Singh Gosal
Publisher: Springer Nature
ISBN: 3030472981
Category : Science
Languages : en
Pages : 457

Book Description
Plant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance commercial export, such as early maturity, shelf life and better processing quality. Conventional plant breeding methods aiming at the improvement of a self-pollinating crop, such as wheat, usually take 10-12 years to develop and release of the new variety. During the past 10 years, significant advances have been made and accelerated methods have been developed for precision breeding and early release of crop varieties. This edited volume summarizes concepts dealing with germplasm enhancement and development of improved varieties based on innovative methodologies that include doubled haploidy, marker assisted selection, marker assisted background selection, genetic mapping, genomic selection, high-throughput genotyping, high-throughput phenotyping, mutation breeding, reverse breeding, transgenic breeding, shuttle breeding, speed breeding, low cost high-throughput field phenotyping, etc. It is an important reference with special focus on accelerated development of improved crop varieties.

Integrated Pest and Disease Management in Greenhouse Crops

Integrated Pest and Disease Management in Greenhouse Crops PDF Author: Maria Lodovica Gullino
Publisher: Springer Nature
ISBN: 3030223043
Category : Science
Languages : en
Pages : 687

Book Description
This book represents a new, completely updated, version of a book edited by two of the current editors, published with Springer in 1999. It covers pest and disease management of greenhouse crops, providing readers the basic strategies and tactics of integrated control together with its implementation in practice, with case studies with selected crops. The diversity of editors and authors provides readers a complete picture of the world situation of IPM in greenhouse crops.

Vegetables II

Vegetables II PDF Author: Jaime Prohens-Tomás
Publisher: Springer Science & Business Media
ISBN: 0387741100
Category : Science
Languages : en
Pages : 368

Book Description
This first volume of the Handbook of Plant Breeding book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these crops. The purpose of the book is to provide breeders and researchers from the public and private sectors with updated information and the latest novelties in the breeding of specific crops of economic relevance. Also, it serves as a major reference book for post-graduate courses and PhD courses on breeding vegetable crops.

Bulgarian Journal of Agricultural Science

Bulgarian Journal of Agricultural Science PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 706

Book Description


Darwin's Pangenesis and Its Rediscovery Part B

Darwin's Pangenesis and Its Rediscovery Part B PDF Author: Dhavendra Kumar
Publisher: Academic Press
ISBN: 0128151307
Category : Science
Languages : en
Pages : 154

Book Description
Darwin's Pangenesis and its Rediscovery Part B explores Darwin's Pangenesis, an expanded cell theory and unified theory of heredity and variation from over 150 years ago that strengthened his theory of evolution and explained many phenomena of life. Now, new discoveries on circulating DNA, mobile RNAs, prions and extracellular vesicles are providing striking evidence for the chemical existence of Darwin's imaginary gemmules. In addition, new evidence for the inheritance of acquired characters, graft hybridization, and many other phenomena that Pangenesis supposedly explains are progressing, and are hence explored in this comprehensive volume. Specific chapters in this new volume include Darwin and Mendel: The Historical Connection, Darwin's Pangenesis and Graft Hybridization, Darwin's Pangenesis and Medical Genetics, Darwin's Pangenesis and Certain Anomalous Phenomena, and Natural Selection and Pangenesis: The Darwinian Synthesis. - Presents the only book on Darwin's Pangenesis, an expanded cell theory and a unified theory of heredity, variation, development and reproduction - Highlights Darwin's tremendous contributions to genetics, as well as Mendel's legacy and limitations - Includes sections on Darwin's Pangenesis in relation to graft hybridization, medical genetics, evolutionary theory, along with many other updates

The Science of Horticulture 01

The Science of Horticulture 01 PDF Author: K. V. Peter
Publisher: New India Publishing Agency
ISBN: 9789380235479
Category : Science
Languages : en
Pages : 436

Book Description
The Science of Horticulture' exposes all the stake holders-students, scientists, extension officers, farmers, policy planners to recent scientific research findings in horticulture. Marketing of horticulture produces has assumed prime importance in a global market with establishment of World Trade Organisation (WTO). Many trade related agreements were signed among over 110 countries. The Agreement on Trade Related Aspects of Intellectual Property Rights (TRIPS Agreement) specifically represents the resolve of al member countries to use intellectual property as one of the means of achieving economic balance and diminishing the trade barrieThe legislative history elaborates the genesis of TRIPS agreement, General Agreement on Tariffs and Trade (GATT), Madrid Agreement, Chairman's draft, Dunkel draft, general protection under article 22 and certain aspects of TRIPS definition. Malabar Pepper, Alleppy Green Cardamom, Assam Tea, Darjeeling Tea, Nilgiri Tea and Coorge Orange are a few horticultural crops which got registered under Gi appellation. The I is contributed by Latha S. Nair, Intellectual Property Firm, Gurgaon.

Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses

Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses PDF Author: Monica Boscaiu
Publisher: MDPI
ISBN: 3039434586
Category : Science
Languages : en
Pages : 488

Book Description
Abiotic stress represents the main constraint for agriculture, affecting plant growth and productivity worldwide. Yield losses in agriculture will be potentiated in the future by global warming, increasing contamination, and reduced availability of fertile land. The challenge for agriculture of the present and future is that of increasing the food supply for a continuously growing human population under environmental conditions that are deteriorating in many areas of the world. Minimizing the effects of diverse types of abiotic stresses represents a matter of general concern. Research on all topics related to abiotic stress tolerance, from understanding the stress response mechanisms of plants to developing cultivars and crops tolerant to stress, is a priority. This Special Issue is focused on the physiological and molecular characterization of crop resistance to abiotic stresses, including novel research, reviews, and opinion articles covering all aspects of the responses and mechanisms of plant tolerance to abiotic. Contributions on physiological, biochemical, and molecular studies of crop responses to abiotic stresses; the description and role of stress-responsive genes; marker-assisted screening of stress-tolerant genotypes; genetic engineering; and other biotechnological approaches to improve crop tolerance were considered.