Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 36
Book Description
Garrison V. Heublein, Inc
Garrison V. Heublein, Inc
Product Liability
Author: John S. Allee
Publisher: Law Journal Press
ISBN: 9781588520265
Category : Law
Languages : en
Pages : 1216
Book Description
This book analyzes the theory and practice of products liability litigation, whether the issue is drugs, food, chemicals, or any of the 100s of other products that may be the subject of litigation.
Publisher: Law Journal Press
ISBN: 9781588520265
Category : Law
Languages : en
Pages : 1216
Book Description
This book analyzes the theory and practice of products liability litigation, whether the issue is drugs, food, chemicals, or any of the 100s of other products that may be the subject of litigation.
Foremost Sales Promotions, Inc. V. Heublein, Inc
Food Law and Policy
Author: Jacob E. Gersen
Publisher: Aspen Publishing
ISBN: 1454898410
Category : Law
Languages : en
Pages : 903
Book Description
Food Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law.
Publisher: Aspen Publishing
ISBN: 1454898410
Category : Law
Languages : en
Pages : 903
Book Description
Food Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law.
Garrison v. Union Trust Co., 164 MICH 345 (1911)
Food Law in the United States
Author: Michael T. Roberts
Publisher: Cambridge University Press
ISBN: 1316425428
Category : Law
Languages : en
Pages : 487
Book Description
As the modern food system continues to transform food - its composition, taste, availability, value, and appearance - consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael T. Roberts addresses these issues in a comprehensive, systematic manner that lays out the national legal framework for the regulation of food and the legal tools that fill gaps in this framework, including litigation, state law, and private standards. Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for lawyers, students, non-law professionals, and consumer advocates who must understand food law to advance their respective interests.
Publisher: Cambridge University Press
ISBN: 1316425428
Category : Law
Languages : en
Pages : 487
Book Description
As the modern food system continues to transform food - its composition, taste, availability, value, and appearance - consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael T. Roberts addresses these issues in a comprehensive, systematic manner that lays out the national legal framework for the regulation of food and the legal tools that fill gaps in this framework, including litigation, state law, and private standards. Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for lawyers, students, non-law professionals, and consumer advocates who must understand food law to advance their respective interests.
Marrese V. Interqual, Inc
Garrison v. Union Trust Co., 164 MICH 345 (1911)
Products Liability
Author: Louis R. Frumer
Publisher:
ISBN:
Category : Products liability
Languages : en
Pages : 926
Book Description
Publisher:
ISBN:
Category : Products liability
Languages : en
Pages : 926
Book Description