Author: Jean Muriel Aitchison
Publisher:
ISBN:
Category : Proteins
Languages : en
Pages : 120
Book Description
Further Studies of Riboflavin and Protein Interrelationships in the Rat
Author: Jean Muriel Aitchison
Publisher:
ISBN:
Category : Proteins
Languages : en
Pages : 120
Book Description
Publisher:
ISBN:
Category : Proteins
Languages : en
Pages : 120
Book Description
Titles of Completed Theses in Home Economics and Related Fields in Colleges and Universities of the United States
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 464
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 464
Book Description
A Study of the Effects of Various Dietary Intakes of Protein and Riboflavin on Blood Riboflavin Levels in the Rat
Author: Carolyn Foster Armstrong
Publisher:
ISBN:
Category :
Languages : en
Pages : 78
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 78
Book Description
Nutrient Requirements of Laboratory Animals,
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309051266
Category : Science
Languages : en
Pages : 188
Book Description
In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Publisher: National Academies Press
ISBN: 0309051266
Category : Science
Languages : en
Pages : 188
Book Description
In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Legislative Document
Author: New York (State). Legislature
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1124
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1124
Book Description
Advanced Degrees Conferred
Author: Cornell University
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 354
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 354
Book Description
Titles of Completed Theses in Home Economics and Related Fields in Colleges and Universities of the United States
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 410
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 410
Book Description
Program Aid
Survey of Food and Nutrition Research in the United States ...
Author: National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 358
Book Description
A Compilation or Research Pertaining to Foods and Nutrition in Academic, Gevernmental and Industrial Laboratories.
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 358
Book Description
A Compilation or Research Pertaining to Foods and Nutrition in Academic, Gevernmental and Industrial Laboratories.
Annual Report of the New York State College of Home Economics at Cornell University
Author: New York State College of Home Economics
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 964
Book Description
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 964
Book Description