Author: Carey Dunlap MillerPublisher:
ISBN:
Category : Gardening
Languages : en
Pages : 256
Book Description
Fruits of Hawaii: Description, Nutritive Value, and Recipes
Author: Carey Dunlap MillerPublisher:
ISBN:
Category : Gardening
Languages : en
Pages : 256
Book Description
Some Fruits of Hawaii
Author: Carey D. MillerPublisher: The Minerva Group, Inc.
ISBN: 1410203476
Category :
Languages : en
Pages : 141
Book Description
Originally published by the University of Hawaii in 1936, this book combines fascinating Hawaiian recipes and technical scientific data on vitamin and nutritional composition of various fruits grown in Hawaii. The book covers avocado, banana, breadfruit, carambola, coconut, coffee, fig, grape, common guava, strawberry guava, lemon, lime, ictchi, mango, mountain apple, orange, papaya, passion fruit, pineapple, poha, soursop, strawberry, Surinam-cherry, tamarind, and watermelon.
Fruits of Hawaii
Author: Carey Dunlap MillerPublisher:
ISBN:
Category : Cooking (Fruit)
Languages : en
Pages : 224
Book Description
"Much of the material in this book has appeared in previous Hawaii Agricultural Experiment Station publications, namely Bulletin 77, 'Some Fruits of Hawaii', issued in 1936 and reissued in 1937, and Bulletin 96, 'Fruits of Hawaii', issued in 1945. This enlarged and revised edition is published by the University of Hawaii Press, with the approval of Louis A. Henke, Associate Director of the Hawaii Agricultural Experiment Station, and Harold A. Wadsworth, Dean of the College of Agriculture. Most of the recipes were contributed by Katherine Bazore and Mary Bartow, who have tested, in the Home Economics Department, those collected form various sources as well as new ones which they devised. The rest were contributed by the senior author and others. Many new recipes have been added to those contained in the bulletins mentioned above."--
Tropical Fruits
Author: Robert E. PaullPublisher: CABI
ISBN: 1845936728
Category : Science
Languages : en
Pages : 408
Book Description
This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. The general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling and the principal tropical fruit crops that are common in temperate city markets are discussed. The taxonomy, cultivars, propagation and orchard management, biotic and abiotic problems and cultivar development of these fruit crops are also highlighted.
Research and Development of Fruit Trees
Author: Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 94
Book Description
Basic Hawaiiana
Author: Masae GotandaPublisher:
ISBN:
Category : Culture
Languages : en
Pages : 114
Book Description
Seminar on Research & Development of Fruit Trees (citrus excluded).
Author: Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 92
Book Description
Asian Fruits and Berries
Author: Kathleen LowPublisher: McFarland
ISBN: 1476675953
Category : Gardening
Languages : en
Pages : 243
Book Description
From loquat to breadfruit to persimmon, Asian fruits and berries offer a dizzying selection of tastes, techniques and associated lore. This guide provides descriptions, histories, growing techniques and additional information about Asia's resplendent selection of fruits and berries, with a full color photograph accompanying each entry. Their rich history and cultural lore is presented in this practical guide to identifying, eating and growing the berries and fruits of the Asian continent.
Bibliography of Agriculture
Author: National Union Catalog
Author: Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 624
Book Description
Includes entries for maps and atlases.