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Author: Marita Adair Publisher: Frommer's ISBN: 9780671883843 Category : Travel Languages : en Pages : 340
Book Description
This completely revised guide encompasses Mexico's most popular beach resorts and its most intriguing ruins and archaeological sites. Included are all the best beaches, snorkeling, diving, and fishing; detailed maps and site plans of the major ruins; a complete shopper's guide to regional crafts; an insider's look at the hottest nightlife; and accommodations and dining for every budget. 2-color maps.
Author: Marita Adair Publisher: Frommer's ISBN: 9780671883843 Category : Travel Languages : en Pages : 340
Book Description
This completely revised guide encompasses Mexico's most popular beach resorts and its most intriguing ruins and archaeological sites. Included are all the best beaches, snorkeling, diving, and fishing; detailed maps and site plans of the major ruins; a complete shopper's guide to regional crafts; an insider's look at the hottest nightlife; and accommodations and dining for every budget. 2-color maps.
Author: David Baird Publisher: John Wiley & Sons ISBN: 111810529X Category : Travel Languages : en Pages : 803
Book Description
Insider advice that will help you discover Mexico's best beach destinations, from Cancun to Zihuatanejo, and the best archaeological ruins, from Chichen Itza to Tulum. Plus tips for navigating the country's lovely but less-traveled corners, like Xochimilco, with its canals and floating gardens, and the bohemian artsy town of Todos Santos. Where to find the absolute best tacos in Oaxaca, the freshest almejas (clams) in La Paz, the most authentic mole poblano dishes in Puebla, and the finest tequila bars in Puerto Vallarta. Plus tips on where to find the best shopping deals, from Taxco's silver markets to high-end boutiques in Mexico City's Polanco neighborhood. Free full-color, foldout map Frommer's Survival Spanish will have you ordering ceviche and cervezas in a nanosecond. Insightful commentary on Mexico's rich history--from the ancient Maya to Spanish colonists--and culture, from artists Frida Kahlo and Diego Rivera to marimba music. Opinionated reviews. No bland descriptions and lukewarm recommendations. Our expert writers are passionate about their destinations--they tell it like it is in an engaging and helpful way. Exact prices listed for every establishment and activity--no other guides offer such detailed, candid reviews of hotels and restaurants. We include the very best, but also emphasize moderately priced choices for real people. User-friendly features including star ratings and special icons to point readers to great finds, excellent values, insider tips, best bets for kids, special moments, and overrated experiences.
Author: Zora O'Neill Publisher: Dorling Kindersley Ltd ISBN: 1858288053 Category : Travel Languages : en Pages : 397
Book Description
The Rough Guide to the Yucatánis bursting with inspirational ideas for your trip to this balmy Caribbean paradise. The guide covers activities for all travellers, from scuba diving at Cancún to exploring the Mayan ruins at Uxmal. There are detailed entries on the must-see attractions, from the wilds of the Sian Ka'an Biosphere Reserve to Chichen Itza, one of the New Seven Wonders of the World. There are hundreds of up-to-date reviews for accommodation, restaurants, markets and music venues, and plenty of practical tips for adrenalin seekers. With dozens of user-friendly maps, The Rough Guide to the Yucatánwill guide you through Yucatán's tumultuous history, pre-Colombian cultures, unique environment and diverse wildlife. Make the most of your time with The Rough Guide to the Yucatán.
Author: David Sterling Publisher: University of Texas Press ISBN: 0292735812 Category : Cooking Languages : en Pages : 577
Book Description
Winner, James Beard Foundation Best Cookbook of the Year Award, 2015 James Beard Foundation Best International Cookbook Award, 2015 The Art of Eating Prize for Best Food Book of the Year, 2015 The Yucatán Peninsula is home to one of the world's great regional cuisines. With a foundation of native Maya dishes made from fresh local ingredients, it shares much of the same pantry of ingredients and many culinary practices with the rest of Mexico. Yet, due to its isolated peninsular location, it was also in a unique position to absorb the foods and flavors of such far-flung regions as Spain and Portugal, France, Holland, Lebanon and the Levant, Cuba and the Caribbean, and Africa. In recent years, gourmet magazines and celebrity chefs have popularized certain Yucatecan dishes and ingredients, such as Sopa de lima and achiote, and global gastronomes have made the pilgrimage to Yucatán to tantalize their taste buds with smoky pit barbecues, citrus-based pickles, and fiery chiles. But until now, the full depth and richness of this cuisine has remained little understood beyond Yucatán's borders. An internationally recognized authority on Yucatecan cuisine, chef David Sterling takes you on a gastronomic tour of the peninsula in this unique cookbook, Yucatán: Recipes from a Culinary Expedition. Presenting the food in the places where it's savored, Sterling begins in jungle towns where Mayas concoct age-old recipes with a few simple ingredients they grow themselves. He travels over a thousand miles along the broad Yucatán coast to sample a bounty of seafood; shares "the people's food"at bakeries, chicharronerías, street vendors, home restaurants, and cantinas; and highlights the cooking of the peninsula's three largest cities—Campeche, Mérida, and Valladolid—as well as a variety of pueblos noted for signature dishes. Throughout the journey, Sterling serves up over 275 authentic, thoroughly tested recipes that will appeal to both novice and professional cooks. He also discusses pantry staples and basic cooking techniques and offers substitutions for local ingredients that may be hard to find elsewhere. Profusely illustrated and spiced with lively stories of the region's people and places, Yucatán: Recipes from a Culinary Expedition is the long-awaited definitive work on this distinctive cuisine.
Author: K.D. Keenan Publisher: Diversion Books ISBN: 1626818134 Category : Fiction Languages : en Pages : 370
Book Description
Sharp and funny, K.D. Keenan has inherited the mantle of stalwarts Patricia Briggs and Kim Harrison, and The Obsidian Mirror is a masterpiece of thrills for every fantasy reader. When Sierra Carter, an out-of-work PR executive, receives a call from Quetzalcoatl, the plumed serpent god of the Aztecs, she suddenly has more problems on her plate than unemployment. Saving the whole planet, for example. Sierra discovers that her former employer’s semiconductors are in reality a means of spreading a deadly evil around the world. Necocyaotl, Aztec god of death and destruction, has imbued his essence within every device, causing people to place their self-interest and selfish desires above all else. Sierra is called upon to stop him. With his request, Quetzalcoatl offers strange and gifted assistants, Coyotl the trickster, otherwise known as Chaco, a handsome shape-shifting avatar; and Fred, a diminutive and mischievous mannegishi. Although Sierra is skeptical, the revelation of a previously unknown world and its attendants is undeniable. As is the peril Necocyaotl’s return to power promises. Entering the fray with avatars and mythological creatures alongside her, Sierra will discover there are incalculable wonders—and dangers—within the new Old World.
Author: Alastair M. Morrison Publisher: Taylor & Francis ISBN: 1000876160 Category : Business & Economics Languages : en Pages : 898
Book Description
Marketing and Managing Tourism Destinations is a comprehensive and integrated introductory textbook covering destination management and marketing in one volume. It focuses on how destination management is planned, implemented, and evaluated as well as the management and operations of destination management organizations (DMOs), how they conduct business, major opportunities, and challenges and issues they face to compete for the global leisure and business travel markets. Much has changed since the publication of the second edition of this book in 2018. The COVID-19 pandemic was unpredictable at the time and has caused havoc for destinations and DMOs. The third edition includes many materials about the COVID-19 impacts and recovery from the pandemic. This third edition has been updated to include: four new chapters (Chapter 2—“Destination Sustainability and Social Responsibility”; Chapter 3—“Quality of Life and Well-Being of Destination Residents”; Chapter 11—“Destination Crisis Management”; and Chapter 20—“Destination Management Performance Measurement and Management”) new and updated international case examples to show the practical realities and approaches to managing different destinations around the world coverage of contemporary topics including, for example, COVID-19, social responsibility, metaverse, mixed reality, virtual meetings, teleworking, digital nomads, viral marketing, blended travel, regenerative tourism, meaningful travel, and several others a significantly improved illustration program keyword lists It is illustrated in full color and packed with features to encourage reflection on main themes, spur critical thinking, and show theory in practice. Written by an author with many years of industry practice, university teaching, and professional training experience, this book is the essential guide to the subject for tourism, hospitality, and events students and industry practitioners alike.
Author: David Baird Publisher: *Frommers ISBN: 9780764537356 Category : Travel Languages : en Pages : 334
Book Description
Completely updated every year (unlike most of the competition), Frommer's Cancún, Cozumel & the Yucatán features gorgeous color photos of the stunning beaches, the colorful underwater world, and the mysterious Maya ruins that await you. This authoritative guide captures all the glitter of Cancún, as well as the more rustic and authentic charms of Cozumel, which boasts world-class diving and snorkeling in the turquoise waters of the Caribbean. The authors have lived in and written about Mexico for years, so they're able to provide candid reviews of all the beach resorts, the best local dining, and the latest, hottest nightlife. Beyond the major resort areas, we'll show you sleepy beachfront towns, sea turtle preserves, and fascinating inland towns where you can bargain in local markets. You'll travel Mexico like a pro with our candid advice and handy Spanish-language glossary. Also included are accurate regional and town maps (including site plans of the major ruins), up-to-date advice on finding the best package deals, a free color fold-out map, and an online directory that makes trip-planning a snap! Other helpful guides for your trip include Frommer's Mexico and Frommer's Portable Cancún.
Author: gestalten Publisher: Gestalten ISBN: 9783967040500 Category : Languages : en Pages : 416
Book Description
When all your belongings fit in a few bags, your office is a roadside diner, and your home is a meandering route from Canada to the southern tip of Argentina? In Two Years on a Bike, Martijn Doolaard puts it to the test.
Author: Marita Adair
Author: Marita Adair
Author: David Baird
Author: Zora O'Neill
Author: Rinker Buck
Author: Brenton S. Mulliner
Author: David Sterling
Author: K.D. Keenan
Author: Alastair M. Morrison
Author: David Baird
Author: gestalten