Freshwater and Aquaculture Contents Tables PDF Download

Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 416

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Book Description

Author: William McLarney
Publisher:
ISBN: 9781626549906
Category : Reference
Languages : en
Pages : 594

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Book Description
"Definitive guide to freshwater aquaculture"--back cover.

Author: Edwin S. Iversen
Publisher: Springer Science & Business Media
ISBN: 1468414283
Category : Science
Languages : en
Pages : 317

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Book Description
As traditional commercial fishing becomes increasingly expensive and restrictive, aquacultural fish production emerges as a practical viable alternative. The Aquaculture Sourcebook is an introductory text and ready reference for information on the fresh-, brackish-, and salt-water farming of both fish and shellfish, as well as of several important algae. Until now, such material has been available only in scattered publications; but the Aquaculture Sourcebook incorporates all the feasibility data pertinent to farming aquacultural species in North America into one easy-to-use text. It will be welcomed not only by current and future aquaculturists, but also by fisheries, seafood company managers, biologists, teachers, and students. The Aquaculture Sourcebook has been designed to satisfy the needs of fisheries, scientists, and commercial aquaculturists by providing, in a handy and well-organized format, information vital for successful North American aquacultural ventures. Concise details are given for over a hundred individual speices, including not only those raised for human consumption, but also organisms reared for feed, bait, or other purposes. Each entry in this valuable volume covers such relevant material as: *the scientific and common names of the organism *its visual appearance and distinctive characteristics *habitat range specifications *species reproduction and development *age- and growth-related factors *specific parasites an diseases *potential predators and/or competitive species *its prospects for future aquacultural success Key groups of closely related species are discussed in a geographical context, highlighting areas which each will find the habitat best for its survival. Great care has been taken to specify ranges of tolerable salinity and optimum temperature for candidate species, and emphasis has been placed on creating aquacultural environments that replicate those normally habitated in nature. Comprehensive, informative, and accessible to layperson and scientist alike, the Aqualculture Sourcebook is both the perfect desktop reference for anyone establishing an aquacultural facility, and a ready reference to help maintain one.

Author: Food and Agriculture Organization of the United Nations. Fishery Information, Data, and Statistics Service
Publisher: Food & Agriculture Org.
ISBN: 9789251009048
Category : Nature
Languages : en
Pages : 136

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Book Description

Author: James H. Tidwell
Publisher: John Wiley & Sons
ISBN: 0813801265
Category : Technology & Engineering
Languages : en
Pages : 438

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Book Description
Aquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic understanding of production systems is vital to the successful practice of aquaculture. Published with the World Aquaculture Society, Aquaculture Production Systems captures the huge diversity of production systems used in the production of shellfish and finfish in one concise volume that allows the reader to better understand how aquaculture depends upon and interacts with its environment. The systems examined range from low input methods to super-intensive systems. Divided into five sections that each focus on a distinct family of systems, Aquaculture Production Systems serves as an excellent text to those just being introduced to aquaculture as well as being a valuable reference to well-established professionals seeking information on production methods.

Author: Aquatic Sciences and Fisheries Information System
Publisher: Food & Agriculture Org.
ISBN: 9789251027721
Category : Science
Languages : en
Pages : 484

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Book Description

Author: Mary Katherine Politz
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 182

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Book Description

Author: John B. Forbes
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 306

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Book Description

Author: Edwin S. Iversen
Publisher: Springer Science & Business Media
ISBN: 9780412987410
Category : Business & Economics
Languages : en
Pages : 442

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Book Description
In libro e' diviso in 5 sezioni: 1. Living resources: their habitats and fisheries; 2. Fisheries biology; 3. Fisheries: gear, methods, and landings; 4. Fisheries management and regulation; 5. Recreational fisheries.

Author: Bimal Chandra Mal
Publisher: Academic Press
ISBN: 0323899994
Category : Science
Languages : en
Pages : 321

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Book Description
Aquaculture Facilities and Equipment is a practical resource on the technical aspects needed for experts in the field to understand a high-performance aquaculture facility, its design and form, and the materials and systems used within the facility. The book is written at a level suitable for both field experts and students alike. It includes topics such as pond construction machinery, pumps for aquaculture, aeration for aquaculture, fish feeders, filtration systems in aquaculture, hatchery, raceways and tanks, and cage and pen culture. This book is based on 30 years of research that is presented as a useful reference to enhance efficient aquaculture production. It will be very helpful for experts working in related fields of fishery development and for those teaching fishery science and engineering courses. - Includes numerical equations for solving practical problems within an aquacultural facility - Combines knowledge of aquaculture science that is supported by relevant engineering inputs that boost production - Presents information on different types of traditional breeding, including hapa breeding, glass jar incubators, bundh breeding, induced carp breeding, hypophysation, and GnRH based inducing agents