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Author: Michèle Lamont Publisher: University of Chicago Press ISBN: 0226922596 Category : Social Science Languages : en Pages : 352
Book Description
Drawing on remarkably frank, in-depth interviews with 160 successful men in the United States and France, Michèle Lamont provides a rare and revealing collective portrait of the upper-middle class—the managers, professionals, entrepreneurs, and experts at the center of power in society. Her book is a subtle, textured description of how these men define the values and attitudes they consider essential in separating themselves—and their class—from everyone else. Money, Morals, and Manners is an ambitious and sophisticated attempt to illuminate the nature of social class in modern society. For all those who downplay the importance of unequal social groups, it will be a revelation. "A powerful, cogent study that will provide an elevated basis for debates in the sociology of culture for years to come."—David Gartman, American Journal of Sociology "A major accomplishment! Combining cultural analysis and comparative approach with a splendid literary style, this book significantly broadens the understanding of stratification and inequality. . . . This book will provoke debate, inspire research, and serve as a model for many years to come."—R. Granfield, Choice "This is an exceptionally fine piece of work, a splendid example of the sociologist's craft."—Lewis Coser, Boston College
Author: Maggie Berg Publisher: University of Toronto Press ISBN: 1442645563 Category : Education Languages : en Pages : 126
Book Description
In The Slow Professor, Maggie Berg and Barbara K. Seeber discuss how adopting the principles of the Slow movement in academic life can counter the erosion of humanistic education.
Author: Thatcher Clark Publisher: Nabu Press ISBN: 9781294453970 Category : Languages : en Pages : 450
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ French Course For Americans: French Grammar And Drill Book For Schools And Colleges; New World French Series Thatcher Clark World book company, 1922 Foreign Language Study; French; Foreign Language Study / French; French language
Author: Molly Wilkinson Publisher: Page Street Publishing ISBN: 1645672182 Category : Cooking Languages : en Pages : 192
Book Description
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and brilliant shortcuts, you can skip the pastry shop and enjoy delicious homemade creations. Master base recipes like 30-minute puff pastry, decadent chocolate ganache and fail-safe citrus curds, and you’re on your way to making dozens of iconic French treats. You’ll feel like a pro when whipping up gorgeous trays of madeleines and decorating a stunning array of cream puffs and éclairs. Along with classics like The Frenchman’s Chocolate Mousse, Profiteroles and Classic Mille-Feuilles, learn to assemble exquisite showstoppers such as Croquembouche and Caramel Mousse Tartelettes with Poached Pears in Ginger. This go-to guide shows you all the tips and tricks you need to impress your guests and have fun with French pastry.
Author: Laura Lee Downs Publisher: Cornell University Press ISBN: 9780801444142 Category : Biography & Autobiography Languages : en Pages : 268
Book Description
A diverse array of historians provide autobiographical essays in which they explore their intellectual, political, and personal engagements with France and its past.
Author: Harriet Welty Rochefort Publisher: Macmillan ISBN: 9780312261498 Category : Cooking Languages : en Pages : 314
Book Description
The author, born in Shenandoah, Iowa, moved to France and eventually had to learn to cook "à la française." She shares her adventures and misadventures and many recipes.
Author: André Girod (French teacher)
Author: André Girod (French teacher)
Author: Michèle Lamont
Author: Maggie Berg
Author: Thatcher Clark
Author: Molly Wilkinson
Author: Laura Lee Downs
Author: Pascal Baudry
Author: Harriet Welty Rochefort
Author: 
Author: