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Author: Roger L. Williams Publisher: Penn State Press ISBN: 0271090472 Category : Biography & Autobiography Languages : en Pages : 159
Book Description
Frederick Watts came to prominence during the nineteenth century as a lawyer and a railroad company president, but his true interests lay in agricultural improvement and in raising the economic, social, and political standing of Pennsylvania’s farmers. After being elected founding president of The Pennsylvania State Agricultural Society in 1851, he used his position to advocate vigorously for the establishment of an agricultural college that would employ science to improve farming practices. He went on to secure the charter for the Farmers’ High School of Pennsylvania, which would eventually become the Pennsylvania State University. This biography explores Watts’s role in founding and leading Penn State through its formative years. Watts adroitly directed the school as it was sited, built, and financed, opening for students in 1859. He hired the brilliant Evan Pugh as founding president, who, with Watts, quickly made it the first successful agricultural college in America. But for all his success in launching the institution, Watts nearly brought it to the brink of closure through a series of ruinous presidential appointments that led to an abandonment of the land-grant focus on agriculture and engineering. Watts’s influence in the agricultural modernization movement and his impact on land-grant education in the United States—both in his role with Penn State and later as US commissioner of agriculture—made him a leader in the history of agricultural and higher education. Roger L. Williams’s compelling biography of Watts reestablishes him in this legacy, providing a balanced analysis of his missteps and accomplishments.
Author: Roger L. Williams Publisher: Penn State Press ISBN: 0271090472 Category : Biography & Autobiography Languages : en Pages : 159
Book Description
Frederick Watts came to prominence during the nineteenth century as a lawyer and a railroad company president, but his true interests lay in agricultural improvement and in raising the economic, social, and political standing of Pennsylvania’s farmers. After being elected founding president of The Pennsylvania State Agricultural Society in 1851, he used his position to advocate vigorously for the establishment of an agricultural college that would employ science to improve farming practices. He went on to secure the charter for the Farmers’ High School of Pennsylvania, which would eventually become the Pennsylvania State University. This biography explores Watts’s role in founding and leading Penn State through its formative years. Watts adroitly directed the school as it was sited, built, and financed, opening for students in 1859. He hired the brilliant Evan Pugh as founding president, who, with Watts, quickly made it the first successful agricultural college in America. But for all his success in launching the institution, Watts nearly brought it to the brink of closure through a series of ruinous presidential appointments that led to an abandonment of the land-grant focus on agriculture and engineering. Watts’s influence in the agricultural modernization movement and his impact on land-grant education in the United States—both in his role with Penn State and later as US commissioner of agriculture—made him a leader in the history of agricultural and higher education. Roger L. Williams’s compelling biography of Watts reestablishes him in this legacy, providing a balanced analysis of his missteps and accomplishments.
Author: Roger L. Williams Publisher: Penn State Press ISBN: 0271090499 Category : Biography & Autobiography Languages : en Pages : 260
Book Description
Frederick Watts came to prominence during the nineteenth century as a lawyer and a railroad company president, but his true interests lay in agricultural improvement and in raising the economic, social, and political standing of Pennsylvania’s farmers. After being elected founding president of The Pennsylvania State Agricultural Society in 1851, he used his position to advocate vigorously for the establishment of an agricultural college that would employ science to improve farming practices. He went on to secure the charter for the Farmers’ High School of Pennsylvania, which would eventually become the Pennsylvania State University. This biography explores Watts’s role in founding and leading Penn State through its formative years. Watts adroitly directed the school as it was sited, built, and financed, opening for students in 1859. He hired the brilliant Evan Pugh as founding president, who, with Watts, quickly made it the first successful agricultural college in America. But for all his success in launching the institution, Watts nearly brought it to the brink of closure through a series of ruinous presidential appointments that led to an abandonment of the land-grant focus on agriculture and engineering. Watts’s influence in the agricultural modernization movement and his impact on land-grant education in the United States—both in his role with Penn State and later as US commissioner of agriculture—made him a leader in the history of agricultural and higher education. Roger L. Williams’s compelling biography of Watts reestablishes him in this legacy, providing a balanced analysis of his missteps and accomplishments.
Author: Lee Stout Publisher: Penn State University Libraries ISBN: 9780615247809 Category : Business & Economics Languages : en Pages : 0
Book Description
"Traces the history of the Creamery at the Pennsylvania State University, and examines issues relating to ice cream production, the dairy industry, and agricultural education programs"--Provided by publisher.
Author: Roger L. Williams Publisher: Penn State Press ISBN: 0271082666 Category : Biography & Autobiography Languages : en Pages : 273
Book Description
When Evan Pugh became the first president of Pennsylvania’s Farmers’ High School—later to be known as The Pennsylvania State University—the small campus was in disrepair and in dire need of leadership. Pugh was young, barely into his 30s, but he was energetic, educated, and visionary. During his tenure as president he molded the school into a model institution of its kind: America’s first scientifically based agricultural college. In this volume, Roger Williams gives Pugh his first book-length biographical treatment. Williams recounts Pugh’s short life and impressive career, from his early days studying science in the United States and Europe to his fellowship in the London Chemical Society, during which he laid the foundations of the modern ammonium nitrate fertilizer industry, and back to Pennsylvania, where he set about developing “upon the soil of Pennsylvania the best agricultural college in the world” and worked to build an American academic system mirroring Germany’s state-sponsored agricultural colleges. This last goal came to fruition with the passage of the Morrill Act in 1862, just two years prior to Pugh’s death. Drawing on the scientist-academic administrator’s own writings and taking a wide focus on the history of higher education during his lifetime, Evan Pugh’s Penn State tells the compelling story of Pugh’s advocacy and success on behalf of both Penn State and land-grant colleges nationwide. Despite his short life and career, Evan Pugh’s vision for Penn State made him a leader in higher education. This engaging biography restores Pugh to his rightful place in the history of scientific agriculture and education in the United States.
Author: Richard L. Hart Publisher: PSU Department of English ISBN: 0578447436 Category : History Languages : en Pages : 193
Book Description
By 1930, having developed a highly successful business, the innovative paper manufacturer Ernst Behrend and his wife Mary purchased a number of existing houses and farms to give them sufficient acreage to create a large estate. In 1948 this property became a campus of Penn State University. Known as Penn State Behrend, to this day it retains the original buildings at the historic center of the campus. Based on archival materials, including copious letters between the Behrends and their Philadelphia architect, R. Brognard Okie, this book recounts the planning and development of a unique residence as the country headed into the Great Depression. Letters between the key figures give the reader a glimpse into their thoughts and concerns, including the selection of an architect, the choice of an architectural style, issues involved in planning the estate, and the features and design of the buildings that were constructed or modified. Vintage and modern photographs help convey the nature of the buildings that Okie designed as well as a sense of the Behrends’ lifestyle in the 1930s. An absorbing microhistory of what is now Behrend College, Glenhill Farm provides a window onto a period when new money from industry supported lavish lifestyles, and it reveals how this particular project, conceived and constructed during the Great Depression, was affected by its extraordinary economic circumstances.
Author: Roger Lea Williams Publisher: Penn State University Press ISBN: 9780271080178 Category : Agricultural chemists Languages : en Pages : 0
Book Description
Explores the contributions of Evan Pugh (1828-1864), founding president of today's Pennsylvania State University, in quickly building it into America's first scientifically based agricultural college.
Author: Publisher: Penn State Press ISBN: 9780271047232 Category : Biography & Autobiography Languages : en Pages : 252
Book Description
No history of Penn State is complete without the stories of its many achieving women. From Rebecca Ewing, the first female graduate, to early pioneering faculty members like Harriet McElwain and Lucretia Van Tuyl Simmons, to latter-day standouts Pat Farrell, Nina Federoff, Cynthia Baldwin, and Connie Moore, women have been an integral part of Penn State's tradition of excellence. In We Are a Strong, Articulate Voice, Carol Sonenklar traces the collective path of female students, staff, and faculty at the University. Women have overcome many obstacles in their march toward equal representation and professional recognition at Penn State. We Are a Strong, Articulate Voice provides a unique look at their struggle, revealing moments that have shaped the history and identity of the University. The clash between female undergrads and the housemothers charged with keeping them out of trouble, the rise of sororities, the invaluable contribution of the Curtiss-Wright Cadets during World War II, firsthand accounts of the infamous 1950s panty raids, the effect of Title IX on women's athletic programs--events big and small, solemn and silly, are all recorded here. Sonenklar also examines recent milestones in women's progress at Penn State, including one of the most important events of the last twenty-five years: the formation in the 1980s of the Strategic Study Group on the Status of Women. She considers the gains made by women faculty, staff, and students in the years since, while looking ahead to the opportunities and challenges of the future. Based on personal interviews and extensive research in the University Archives, We Are a Strong, Articulate Voice combines a lively narrative with dozens of striking photographs, making this book a fitting tribute to women's progress at Penn State.
Author: Erwin Runkle Publisher: ISBN: 9780985348878 Category : Languages : en Pages : 410
Book Description
Although Dr. Erwin Runkle wrote this history of Penn State during the 1930s, only now is it widely available through The Nittany Valley Society's first-time publication. His meticulous reconstruction of the University's birth and growth-from the revolution in American education that sparked its founding to its establishment as Pennsylvania's land-grant college-brings the Penn State story to life with a rare blending of keen attention to detail and uncommon warmth. Runkle's opinionated, but affectionate narration offers a revealing vision of the Nittany Valley's rich past. Virtually every page holds a new treasure for any heart that truly loves the name of Dear Old State. Captured directly from Runkle's type-written manuscript and presented for a contemporary audience with an original introduction by former University trustee and renowned collector of Penn State historical artifacts George Henning, this book will make a rare and special addition to the library of any Penn Stater.
Author: Michael Mayerfeld Bell Publisher: Penn State Press ISBN: 9780271046327 Category : Technology & Engineering Languages : en Pages : 314
Book Description
Farming for Us All gives us the opportunity to explore the possibilities for social, environmental, and economic change that practical, dialogic agriculture presents.
Author: Roger L. Williams
Author: Roger L. Williams
Author: Roger L. Williams
Author: Lee Stout
Author: Roger L. Williams
Author: Richard L. Hart
Author: Roger Lea Williams
Author: Pennsylvania
Author: 
Author: Erwin Runkle
Author: Michael Mayerfeld Bell