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Author: Dennis J. Pogue Publisher: Harbour Books ISBN: 9780983556503 Category : Distilleries Languages : en Pages : 292
Book Description
Introduction -- "Spiritous Liquors" -- Master of Mount Vernon -- "A Pretty Considerable Distillery" -- Big Whiskey -- Making George Washington's Whiskey -- George Washington on Alcohol -- the American Whiskey Trail -- Portfolio of Distillery Images -- Notes -- Index
Author: Dennis J. Pogue Publisher: Harbour Books ISBN: 9780983556503 Category : Distilleries Languages : en Pages : 292
Book Description
Introduction -- "Spiritous Liquors" -- Master of Mount Vernon -- "A Pretty Considerable Distillery" -- Big Whiskey -- Making George Washington's Whiskey -- George Washington on Alcohol -- the American Whiskey Trail -- Portfolio of Distillery Images -- Notes -- Index
Author: Gary A. Kowalski Publisher: BlueBridge ISBN: Category : History Languages : en Pages : 232
Book Description
"Revolutionary Spirits" brings to life the complex creeds and personalities of America's founding fathers, and confronts many of the later myths about the religious views of some of the most notable figures in history. These founders worshiped Nature's God, not the God of the Bible, and sought spiritual inspiration in Creation rather than in the traditional religious creeds. They intended to found a republic of virtue, with the understanding that civic virtue entailed respect for the diverse religious landscape that characterized America from its very beginning. Together, they fashioned a new, democratic faith based on reasoned investigation rather than special revelation, grounded in free inquiry and the right of each individual to approach the Holy in his or her own manner. Offering clear and candid portraits of Franklin, Washington, Paine, Adams, Jefferson, and Madison as both religious reformers and political rebels, "Revolutionary Spirits" tells the illuminating story of these unorthodox men of faith and thought, and reclaims their spiritual inheritance for us all. -- From publisher's description.
Author: Founding Farmers Publisher: Andrews McMeel Publishing ISBN: 9781449437169 Category : Cooking Languages : en Pages : 0
Book Description
Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular restaurants. Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular and sustainable restaurants. Nestled in the nation’s capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can indulge in traditional American dishes such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and 7-Cheese Mac & Cheese at home. Best of all, they’re easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers’ market. In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.
Author: Steven Grasse Publisher: Abrams ISBN: 1613122217 Category : Cooking Languages : en Pages : 311
Book Description
This tour of early American alcohol shares recipes, “fun facts and anecdotes about our forefathers’ drinking habits with a 21-century sense of humor” (Chicago Tribune). In Colonial Spirits, legendary distiller Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of all kinds of alcoholic beverages: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, bourbon and more. The book is spiced with delightful illustrations and liquored-up adages from our founding fathers. Grasse shares expert guidance on DIY home brewing, plus recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so irresistible.
Author: G. Domenig Publisher: BRILL ISBN: 9004686452 Category : History Languages : en Pages : 340
Book Description
The first book that deals with the territorial cults of early Japan by focusing on how such cults were founded in ownerless regions. Numerous ancient Japanese myths and legends are discussed to show that the typical founding ritual was a two-phase ritual that turned the territory into a horizontal microcosm, complete with its own ‘terrestrial heaven’ inhabited by local deities. Reversing Mircea Eliade’s popular thesis, the author concludes that the concept of the human-made horizontal microcosm is not a reflection but the source of the religious concept of the macrocosm with gods dwelling high up in the sky. The open access publication of this book has been published with the support of the Swiss National Science Foundation.
Author: Steven Erikson Publisher: Tor Books ISBN: 1429926635 Category : Fiction Languages : en Pages : 943
Book Description
Marking the return of many characters from Gardens of the Moon and introducing a host of remarkable new players, Memories of Ice is both a momentous new chapter in Steven Erikson's magnificent epic fantasy and a triumph of storytelling. The ravaged continent of Genabackis has given birth to a terrifying new empire: the Pannion Domin. Like a tide of corrupted blood, it seethes across the land, devouring all. In its path stands an uneasy alliance: Onearm's army and Whiskeyjack's Bridgeburners alongside their enemies of old--the forces of the Warlord Caladan Brood, Anomander Rake and his Tiste Andii mages, and the Rhivi people of the plains. But ancient undead clans are also gathering; the T'lan Imass have risen. For it would seem something altogether darker and more malign threatens this world. Rumors abound that the Crippled God is now unchained and intent on a terrible revenge. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Rudolf Steiner Publisher: Rudolf Steiner Press ISBN: 185584298X Category : Religion Languages : en Pages : 172
Book Description
Previously published as At the Gates of Spiritual Science, these lectures offer a fine introduction to the whole of Rudolf Steiner's teaching, as well as including valuable material which is not to be found elsewhere. With great clarity and precision, Steiner speaks of the fundamental nature of the human being in relation to the cosmos, the evolution of the Earth, the journey of the soul after death, reincarnation and karma, good and evil, the modern path of meditative training, as well as giving answers to individual questions.Throughout, Steiner's emphasis is on a scientific exposition of spiritual phenomena. As he says in the final lecture: "the highest knowledge of mundane things is thoroughly compatible with the highest knowledge of spiritual truths."
Author: Nevin Martell Publisher: Andrews McMeel Publishing ISBN: Category : Cooking Languages : en Pages : 381
Book Description
Take a fresh look at what you put on the table with the revised, third edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers, from one of America’s most popular and sustainable restaurants—where everything is seen through the eyes of the farmer. With origins in the nation’s capital, Founding Farmers offers delicious food & drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food & drink recipes featuring traditional American dishes and Founding Farmers favorites, such as: Yankee Pot Roast Southern Pan-Fried Chicken and Waffles Skillet Cornbread Scratch-made sodas & sippers. Best of all, they’re easy to make, using ingredients grown right here in the United States and can be found at your local farmers’ market or grocery store. In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers & Distillers DC location. A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food & drink to their own table.
Author: Dennis J. Pogue
Author: Dennis J. Pogue
Author: Gary A. Kowalski
Author: Founding Farmers
Author: 
Author: Steven Grasse
Author: G. Domenig
Author: Steven Erikson
Author: Rudolf Steiner
Author: Nevin Martell