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Author: Per Pinstrup-Andersen Publisher: Oxford University Press (UK) ISBN: 0198718578 Category : Business & Economics Languages : en Pages : 545
Book Description
Since 2006, global food prices have fluctuated greatly around an increasing trend and price spikes were observed for key food commodities such as rice, wheat, and maize.
Author: Per Pinstrup-Andersen Publisher: Oxford University Press (UK) ISBN: 0198718578 Category : Business & Economics Languages : en Pages : 545
Book Description
Since 2006, global food prices have fluctuated greatly around an increasing trend and price spikes were observed for key food commodities such as rice, wheat, and maize.
Author: Ellen B. McCullough Publisher: Earthscan ISBN: 1849773335 Category : Business & Economics Languages : en Pages : 406
Book Description
'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.'Derek Byerlee, World Bank'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.'Mark Rosegrant, International Food Policy Research InstituteThe driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types.Published with FAO
Author: Alexander Sarris Publisher: Edward Elgar Publishing ISBN: 1849806365 Category : Social Science Languages : en Pages : 437
Book Description
'As they often do, Jamie Morrison and Alexander Sarris have provided researchers, policy-makers, and the interested public with the firm empirical grounding needed for sound agricultural development policies. They have synthesized from a rich and varied set of country studies a unique contribution to one of the key challenges of our times increasing the productivity of smallholder food production in the age of globalization.' Timothy A. Wise, Tufts University, US 'Food security has been a major concern in Africa for decades, and a more pressing problem with recent increases in food prices. The editors and contributors to this volume are experts in the field and should be commended for a timely, informative and in places challenging analysis of food production and markets in eastern and southern Africa. The volume brings a refreshing variety of theoretical, analytical and informed case study approaches to bear on the food security problem; it should be read by anybody seriously interested in African development.' Oliver Morrissey, University of Nottingham, UK Drawing on insights from theoretical applications, empirically based approaches and case study experience, this book contributes to the improved design and use of trade and related policy interventions in staple food markets. Trade policy interventions have a potentially critical role to play in the development of staple food markets in developing countries and, as a source of revenue, in wider processes of rural development. Governments have long defended trade and related policy interventions in staple food markets on the basis of food security concerns. However, the design and implementation of these policies has often resulted in unintended impacts, increasing the risks faced by private sector actors and reducing their incentives for investment in improved market performance. In the context of increasingly volatile staple food markets, this book, commissioned from leading experts in this field, seeks to enhance dialogue between stakeholders involved in, and affected by, the design and use of trade and related policy interventions. This significant book will appeal to policy analysts and decision makers influential in the design and implementation of trade and related market interventions, as well as students of development economics. Researchers contributing to debates on the use and impacts of trade and related market interventions in staple food markets in poor countries will also find this volume of great benefit.
Author: Ralph D. Christy Publisher: World Scientific ISBN: 9812565671 Category : Business & Economics Languages : en Pages : 254
Book Description
This important book explores alternative strategies in agriculturaland rural development to address the impacts of globalizationprocesses on smallholder agriculturalists and marginalized ruralpeople. Its goal is twofold: (1) to identify and assess the keyprocesses by which globalization is affecting the smallholderagricultural and rural sectors; and (2) to identify and propose bothmicro- and macro-level policies and other strategies to deal with theproblems that arise.
Author: Jill Boberg Publisher: Routledge ISBN: 1351772651 Category : Social Science Languages : en Pages : 201
Book Description
This title was first published in 2000: Woodfuels in developing countries, particularly Africa, remain a basic need for urban households, who depend heavily on them for their energy needs. This work examines the confusion about the environmental and social impacts of woodfuel use, and the structure of informal sector woodfuel markets. Using data from a year of survey field work in Tanzania, the author questions assumptions of poorly functioning woodfuel markets and their impact on environment and society. Approaching the unregulated woodfuel markets as industrial organizations, the author uses a classic structure previously applied to developed markets in industrialized countries, to determine the competitiveness and efficiency of woodfuel markets. Results indicate well-functioning makets under most circumstances and the study details the variables which enhance market sustainability. The social and environmental implications of woodfuel use as it exists, and suggestions to policymakers for improvements to enhance the sustainability of the system and the environment, complete the study. The study should be useful for those interested in energy and environmental issues or informal markets (including agricultural markets) in developing countries, and to those interested in industrial organization as applied to the Third World.
Author: Tony Akaki Publisher: iUniverse ISBN: 9781462087969 Category : Social Science Languages : en Pages : 104
Book Description
This book highlights some of the main areas of debate around the subject of agricultural policy in Eastern Africa. Its major aim is to introduce the reader to different issues of economic and social change arising from agricultural development and to provide an understanding of some of the major difficulties faced by African countries in pursuing an agricultural policy. Agricultural policy is analyzed by creating a contextual framework in light of the major policy documents of the World Bank to formulate an understanding of the developmental issues pertaining to agriculture. This is not meant to be a comprehensive study of agricultural policy but a mode of analysis in which broad sector agricultural policies can be viewed as a potentially active agent of social change and development.
Author: M. Hubbard Publisher: Springer ISBN: 1403990212 Category : Business & Economics Languages : en Pages : 242
Book Description
Food security is of vital importance to all nations, but particularly so in developing countries. Governments worldwide are seeking to liberalize agricultural trade, and to change their role from one of controlling trade and prices. Instead these governments seek new roles in encouraging market developments, ensuring quality and providing food security by giving income assistance rather than controlling food supplies. The issue of how this process is being managed in developing countries is the focus of this book. A series of case studies including India, Sri Lanka, Ghana, Zimbabwe, Kenya and Ivory Coast highlights the individuality of approaches and the varying capability and will of governments to take on these new roles.
Author: Per Pinstrup-Andersen
Author: Per Pinstrup-Andersen
Author: I. M. Crawford
Author: Ellen B. McCullough
Author: Programa Mundial de Alimentos
Author: Alexander Sarris
Author: Ronald J. Herring
Author: Ralph D. Christy
Author: Jill Boberg
Author: Tony Akaki
Author: M. Hubbard