Author:
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 792
Book Description
Federal Register
Reinventing Food Banks and Pantries
Author: Katie S. Martin
Publisher: Island Press
ISBN: 1642831530
Category : Social Science
Languages : en
Pages : 282
Book Description
In the US, there is a wide-ranging network of at least 370 food banks, and more than 60,000 hunger-relief organizations such as food pantries and meal programs. These groups provide billions of meals a year to people in need. And yet hunger still affects one in nine Americans. What are we doing wrong? In Reinventing Food Banks and Pantries, Katie Martin argues that if handing out more and more food was the answer, we would have solved the problem of hunger decades ago. Martin instead presents a new model for charitable food, one where success is measured not by pounds of food distributed but by lives changed. The key is to focus on the root causes of hunger. When we shift our attention to strategies that build empathy, equity, and political will, we can implement real solutions. Martin shares those solutions in a warm, engaging style, with simple steps that anyone working or volunteering at a food bank or pantry can take today. Some are short-term strategies to create a more dignified experience for food pantry clients: providing client choice, where individuals select their own food, or redesigning a waiting room with better seating and a designated greeter. Some are longer-term: increasing the supply of healthy food, offering job training programs, or connecting clients to other social services. And some are big picture: joining the fight for living wages and a stronger social safety net. These strategies are illustrated through inspiring success stories and backed up by scientific research. Throughout, readers will find a wealth of proven ideas to make their charitable food organizations more empathetic and more effective. As Martin writes, it takes more than food to end hunger. Picking up this insightful, lively book is a great first step.
Publisher: Island Press
ISBN: 1642831530
Category : Social Science
Languages : en
Pages : 282
Book Description
In the US, there is a wide-ranging network of at least 370 food banks, and more than 60,000 hunger-relief organizations such as food pantries and meal programs. These groups provide billions of meals a year to people in need. And yet hunger still affects one in nine Americans. What are we doing wrong? In Reinventing Food Banks and Pantries, Katie Martin argues that if handing out more and more food was the answer, we would have solved the problem of hunger decades ago. Martin instead presents a new model for charitable food, one where success is measured not by pounds of food distributed but by lives changed. The key is to focus on the root causes of hunger. When we shift our attention to strategies that build empathy, equity, and political will, we can implement real solutions. Martin shares those solutions in a warm, engaging style, with simple steps that anyone working or volunteering at a food bank or pantry can take today. Some are short-term strategies to create a more dignified experience for food pantry clients: providing client choice, where individuals select their own food, or redesigning a waiting room with better seating and a designated greeter. Some are longer-term: increasing the supply of healthy food, offering job training programs, or connecting clients to other social services. And some are big picture: joining the fight for living wages and a stronger social safety net. These strategies are illustrated through inspiring success stories and backed up by scientific research. Throughout, readers will find a wealth of proven ideas to make their charitable food organizations more empathetic and more effective. As Martin writes, it takes more than food to end hunger. Picking up this insightful, lively book is a great first step.
Monthly List of Publications and Motion Pictures
Author: United States. Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 508
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 508
Book Description
Food in Zones of Conflict
Author: Paul Collinson
Publisher: Berghahn Books
ISBN: 1782384030
Category : Cooking
Languages : en
Pages : 232
Book Description
"The availability of food is an especially significant issue in zones of conflict because conflictnearly always impinges on the production and the distribution of food, and causes increased competition for food, land and resources Controlling the production of and access to food can also be used as a weapon by protagonists in conflict. The logistics of supply of food to military personnel operating in conflictzones is another important issue. These themes unite this collection, the chapters of which span different geographic areas. This volume will appeal to scholars in a number of different disciplines, including anthropology, nutrition, political science, development studies and international relations, as well as practitioners working in the private and public sectors, who are currently concerned with food-related issues in the field."--Page [4] of cover.
Publisher: Berghahn Books
ISBN: 1782384030
Category : Cooking
Languages : en
Pages : 232
Book Description
"The availability of food is an especially significant issue in zones of conflict because conflictnearly always impinges on the production and the distribution of food, and causes increased competition for food, land and resources Controlling the production of and access to food can also be used as a weapon by protagonists in conflict. The logistics of supply of food to military personnel operating in conflictzones is another important issue. These themes unite this collection, the chapters of which span different geographic areas. This volume will appeal to scholars in a number of different disciplines, including anthropology, nutrition, political science, development studies and international relations, as well as practitioners working in the private and public sectors, who are currently concerned with food-related issues in the field."--Page [4] of cover.
Bibliography of Agriculture
New Perspectives in Economics
Author: Emerald Group Publishing Limited
Publisher: Emerald Group Publishing
ISBN: 1785608886
Category : Business & Economics
Languages : en
Pages : 198
Book Description
New Perspectives in Economics: A United States Focus is a new collection of topical articles that examine the changing economic landscape in the United States of America. This book provides researchers, professionals, managers and policy makers with an easy-to-read selection of interesting research articles.
Publisher: Emerald Group Publishing
ISBN: 1785608886
Category : Business & Economics
Languages : en
Pages : 198
Book Description
New Perspectives in Economics: A United States Focus is a new collection of topical articles that examine the changing economic landscape in the United States of America. This book provides researchers, professionals, managers and policy makers with an easy-to-read selection of interesting research articles.
Urgent Deficiency Appropriation Bill for 1943
Author: United States. Congress. Senate. Committee on Appropriations
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 962
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 962
Book Description
Second Deficiency Appropriation Bill for 1943
Author: United States. Congress. Senate. Committee on Appropriations
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 170
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 170
Book Description
Second Deficiency Appropriation Bill for 1943, Hearings Before ... 78-1, on H.R. 3030
Author: United States. Congress. Senate. Appropriations Committee
Publisher:
ISBN:
Category :
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 164
Book Description
Hearings
Author: United States. Congress. House
Publisher:
ISBN:
Category :
Languages : en
Pages : 2216
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2216
Book Description