Author: Kin-Ming Liu
Publisher: Hong Kong University Press
ISBN: 9881604621
Category : History
Languages : en
Pages : 263
Book Description
Thirty leading China experts—ranging from Perry Link, Andrew Nathan and Jonathan Mirsky to W. J. F. Jenner, Lois Wheeler Snow and Morton Abramowitz—recount their first visits to China, recalling their initial observations and impressions. Most first traveled to China when it was still closed to the world, or was just beginning to open. Their subsequent opinions, writings and policies have shaped the Western relationship with China for more than a generation. This is essential reading for those who want to understand the evolution of Western attitudes toward modern China. At the same time, this collection provides a vivid, personal window onto a fascinating period in Chinese history. “To collect the stories of first encounters with China was a brilliant idea. Not only do we get the benefit of many fascinating insights (and hindsights) from a range of foreigners and overseas Chinese, but these deftly edited views from the outside make up one great story: the history of Communist China. More than a history of one damned thing happening after another, however, this is a history of perceptions, lies, myths and revelations, as much about China as her rulers wish it to be seen, as about those who chose to see China, more and sometimes less clearly, over the last half century.” —Ian Buruma, author of Bad Elements “The opening of China to the world, and then of the world to China, is one of modern history’s most consequential stories. That story is told in a fresh, innovative fashion in this insightful collection of personal experiences related by a distinguished collection of historians, diplomats, journalists, political writers and others who ventured behind the Bamboo Curtain early on. Leading the way are disillusioned leftists stunned by the horrors of the Cultural Revolution and Mao’s Great Leap Forward that they discover. They gradually give way to knowing observers of a tumultuous society determined to become once again a world power. Their accounts form an impressionistic vision of epochal change taking place on the gallop.” —Jim Hoagland, contributing editor, The Washington Post “This is a wistful and absorbing volume, and a fitting remembrance for all of us who once thought that China was going to be easy to study.” —Jonathan Spence, author of The Search for Modern China
My First Trip to China
Author: Kin-Ming Liu
Publisher: Hong Kong University Press
ISBN: 9881604621
Category : History
Languages : en
Pages : 263
Book Description
Thirty leading China experts—ranging from Perry Link, Andrew Nathan and Jonathan Mirsky to W. J. F. Jenner, Lois Wheeler Snow and Morton Abramowitz—recount their first visits to China, recalling their initial observations and impressions. Most first traveled to China when it was still closed to the world, or was just beginning to open. Their subsequent opinions, writings and policies have shaped the Western relationship with China for more than a generation. This is essential reading for those who want to understand the evolution of Western attitudes toward modern China. At the same time, this collection provides a vivid, personal window onto a fascinating period in Chinese history. “To collect the stories of first encounters with China was a brilliant idea. Not only do we get the benefit of many fascinating insights (and hindsights) from a range of foreigners and overseas Chinese, but these deftly edited views from the outside make up one great story: the history of Communist China. More than a history of one damned thing happening after another, however, this is a history of perceptions, lies, myths and revelations, as much about China as her rulers wish it to be seen, as about those who chose to see China, more and sometimes less clearly, over the last half century.” —Ian Buruma, author of Bad Elements “The opening of China to the world, and then of the world to China, is one of modern history’s most consequential stories. That story is told in a fresh, innovative fashion in this insightful collection of personal experiences related by a distinguished collection of historians, diplomats, journalists, political writers and others who ventured behind the Bamboo Curtain early on. Leading the way are disillusioned leftists stunned by the horrors of the Cultural Revolution and Mao’s Great Leap Forward that they discover. They gradually give way to knowing observers of a tumultuous society determined to become once again a world power. Their accounts form an impressionistic vision of epochal change taking place on the gallop.” —Jim Hoagland, contributing editor, The Washington Post “This is a wistful and absorbing volume, and a fitting remembrance for all of us who once thought that China was going to be easy to study.” —Jonathan Spence, author of The Search for Modern China
Publisher: Hong Kong University Press
ISBN: 9881604621
Category : History
Languages : en
Pages : 263
Book Description
Thirty leading China experts—ranging from Perry Link, Andrew Nathan and Jonathan Mirsky to W. J. F. Jenner, Lois Wheeler Snow and Morton Abramowitz—recount their first visits to China, recalling their initial observations and impressions. Most first traveled to China when it was still closed to the world, or was just beginning to open. Their subsequent opinions, writings and policies have shaped the Western relationship with China for more than a generation. This is essential reading for those who want to understand the evolution of Western attitudes toward modern China. At the same time, this collection provides a vivid, personal window onto a fascinating period in Chinese history. “To collect the stories of first encounters with China was a brilliant idea. Not only do we get the benefit of many fascinating insights (and hindsights) from a range of foreigners and overseas Chinese, but these deftly edited views from the outside make up one great story: the history of Communist China. More than a history of one damned thing happening after another, however, this is a history of perceptions, lies, myths and revelations, as much about China as her rulers wish it to be seen, as about those who chose to see China, more and sometimes less clearly, over the last half century.” —Ian Buruma, author of Bad Elements “The opening of China to the world, and then of the world to China, is one of modern history’s most consequential stories. That story is told in a fresh, innovative fashion in this insightful collection of personal experiences related by a distinguished collection of historians, diplomats, journalists, political writers and others who ventured behind the Bamboo Curtain early on. Leading the way are disillusioned leftists stunned by the horrors of the Cultural Revolution and Mao’s Great Leap Forward that they discover. They gradually give way to knowing observers of a tumultuous society determined to become once again a world power. Their accounts form an impressionistic vision of epochal change taking place on the gallop.” —Jim Hoagland, contributing editor, The Washington Post “This is a wistful and absorbing volume, and a fitting remembrance for all of us who once thought that China was going to be easy to study.” —Jonathan Spence, author of The Search for Modern China
Life and Death in Shanghai
Author: Cheng Nien
Publisher: Grove/Atlantic, Inc.
ISBN: 0802145167
Category : Biography & Autobiography
Languages : en
Pages : 561
Book Description
A woman who spent more than six years in solitary confinement during Communist China's Cultural Revolution discusses her time in prison. Reissue. A New York Times Best Book of the Year.
Publisher: Grove/Atlantic, Inc.
ISBN: 0802145167
Category : Biography & Autobiography
Languages : en
Pages : 561
Book Description
A woman who spent more than six years in solitary confinement during Communist China's Cultural Revolution discusses her time in prison. Reissue. A New York Times Best Book of the Year.
My First Impression of China
Author: Wendy Liu
Publisher: iUniverse
ISBN: 1491744782
Category : History
Languages : en
Pages : 191
Book Description
Praise for My First Impression of China Today, the sense of distance between China and the U.S. has greatly diminished. We remain different societies with at least partially different values and expectations, with each countrys citizens feeling pride in their national accomplishments and each government looks on the other with what appears to be growing concern and perhaps fear. But these accounts by Washingtonians highlight that that is not all there is to the relationship between the United States and China. And perhaps these recollections tell us that governmental concerns are the least important aspect of the ties between our two countries. David Bachman, Professor, University of Washington The year 2014 marks the thirty-fifth anniversary of the normalization of the diplomatic relations between the United States and China. Author Wendy Liu chose to honor that relationship by compiling thirty-five essays that detail some Americans first impressions of their trip to China. My First Impression of China presents reflections from a group of prominent Washingtonians, including those who established the Washington-Sichuan friendship-state relationship and the Seattle-Chongqing sister-city relationship. Their first trips to China took place from 1973 to 2008, covering the time the two countries cautiously opened liaison offices in each others capitals to the time of the Beijing Olympics. My First Impression of China provides insight into the changes in American attitudes toward China as well as changes in Chinas political, cultural, and technological landscape.
Publisher: iUniverse
ISBN: 1491744782
Category : History
Languages : en
Pages : 191
Book Description
Praise for My First Impression of China Today, the sense of distance between China and the U.S. has greatly diminished. We remain different societies with at least partially different values and expectations, with each countrys citizens feeling pride in their national accomplishments and each government looks on the other with what appears to be growing concern and perhaps fear. But these accounts by Washingtonians highlight that that is not all there is to the relationship between the United States and China. And perhaps these recollections tell us that governmental concerns are the least important aspect of the ties between our two countries. David Bachman, Professor, University of Washington The year 2014 marks the thirty-fifth anniversary of the normalization of the diplomatic relations between the United States and China. Author Wendy Liu chose to honor that relationship by compiling thirty-five essays that detail some Americans first impressions of their trip to China. My First Impression of China presents reflections from a group of prominent Washingtonians, including those who established the Washington-Sichuan friendship-state relationship and the Seattle-Chongqing sister-city relationship. Their first trips to China took place from 1973 to 2008, covering the time the two countries cautiously opened liaison offices in each others capitals to the time of the Beijing Olympics. My First Impression of China provides insight into the changes in American attitudes toward China as well as changes in Chinas political, cultural, and technological landscape.
Maiden Voyage
Author: Joshua A. Fogel
Publisher: Univ of California Press
ISBN: 0520959175
Category : History
Languages : en
Pages : 316
Book Description
After centuries of virtual isolation, during which time international sea travel was forbidden outside of Japan’s immediate fishing shores, Japanese shogunal authorities in 1862 made the unprecedented decision to launch an official delegation to China by sea. Concerned by the fast-changing global environment, they had witnessed the ever-increasing number of incursions into Asia by European powers—not the least of which was Commodore Perry’s arrival in Japan in 1853–54 and the forced opening of a handful of Japanese ports at the end of the decade. The Japanese reasoned that it was only a matter of time before they too encountered the same unfortunate fate as China; their hope was to learn from the Chinese experience and to keep foreign powers at bay. They dispatched the Senzaimaru to Shanghai with the purpose of investigating contemporary conditions of trade and diplomacy in the international city. Japanese from varied domains, as well as shogunal officials, Nagasaki merchants, and an assortment of deck hands, made the voyage along with a British crew, spending a total of ten weeks observing and interacting with the Chinese and with a handful of Westerners. Roughly a dozen Japanese narratives of the voyage were produced at the time, recounting personal impressions and experiences in Shanghai. The Japanese emissaries had the distinct advantage of being able to communicate with their Chinese hosts by means of the "brush conversation" (written exchanges in literary Chinese). For their part, the Chinese authorities also created a paper trail of reports and memorials concerning the Japanese visitors, which worked its way up and down the bureaucratic chain of command. This was the first official meeting of Chinese and Japanese in several centuries. Although the Chinese authorities agreed to few of the Japanese requests for trade relations and a consulate, nine years later China and Japan would sign the first bilateral treaty of amity in their history, a completely equal treaty. East Asia—and the diplomatic and trade relations between the region’s two major players in the modern era—would never be the same.
Publisher: Univ of California Press
ISBN: 0520959175
Category : History
Languages : en
Pages : 316
Book Description
After centuries of virtual isolation, during which time international sea travel was forbidden outside of Japan’s immediate fishing shores, Japanese shogunal authorities in 1862 made the unprecedented decision to launch an official delegation to China by sea. Concerned by the fast-changing global environment, they had witnessed the ever-increasing number of incursions into Asia by European powers—not the least of which was Commodore Perry’s arrival in Japan in 1853–54 and the forced opening of a handful of Japanese ports at the end of the decade. The Japanese reasoned that it was only a matter of time before they too encountered the same unfortunate fate as China; their hope was to learn from the Chinese experience and to keep foreign powers at bay. They dispatched the Senzaimaru to Shanghai with the purpose of investigating contemporary conditions of trade and diplomacy in the international city. Japanese from varied domains, as well as shogunal officials, Nagasaki merchants, and an assortment of deck hands, made the voyage along with a British crew, spending a total of ten weeks observing and interacting with the Chinese and with a handful of Westerners. Roughly a dozen Japanese narratives of the voyage were produced at the time, recounting personal impressions and experiences in Shanghai. The Japanese emissaries had the distinct advantage of being able to communicate with their Chinese hosts by means of the "brush conversation" (written exchanges in literary Chinese). For their part, the Chinese authorities also created a paper trail of reports and memorials concerning the Japanese visitors, which worked its way up and down the bureaucratic chain of command. This was the first official meeting of Chinese and Japanese in several centuries. Although the Chinese authorities agreed to few of the Japanese requests for trade relations and a consulate, nine years later China and Japan would sign the first bilateral treaty of amity in their history, a completely equal treaty. East Asia—and the diplomatic and trade relations between the region’s two major players in the modern era—would never be the same.
Travel Guide of Shanghai
Author: Ni Hao
Publisher: DeepLogic
ISBN:
Category : Travel
Languages : en
Pages : 508
Book Description
This book is the volume of ''Travel Guide of Shanghai'' among a series of travel books (''Travelling in China''). Its content is detailed and vivid.
Publisher: DeepLogic
ISBN:
Category : Travel
Languages : en
Pages : 508
Book Description
This book is the volume of ''Travel Guide of Shanghai'' among a series of travel books (''Travelling in China''). Its content is detailed and vivid.
My Shanghai
Author: Betty Liu
Publisher: HarperCollins
ISBN: 0062854747
Category : Cooking
Languages : en
Pages : 699
Book Description
One of the Best Cookbooks of 2021 by the New York Times Experience the sublime beauty and flavor of one of the oldest and most delicious cuisines on earth: the food of Shanghai, China’s most exciting city, in this evocative, colorful gastronomic tour that features 100 recipes, stories, and more than 150 spectacular color photographs. Filled with galleries, museums, and gleaming skyscrapers, Shanghai is a modern metropolis and the world’s largest city proper, the home to twenty-four million inhabitants and host to eight million visitors a year. “China’s crown jewel” (Vogue), Shanghai is an up-and-coming food destination, filled with restaurants that specialize in international cuisines, fusion dishes, and chefs on the verge of the next big thing. It is also home to some of the oldest and most flavorful cooking on the planet. Betty Liu, whose family has deep roots in Shanghai and grew up eating homestyle Shanghainese food, provides an enchanting and intimate look at this city and its abundant cuisine. In this sumptuous book, part cookbook, part travelogue, part cultural study, she cuts to the heart of what makes Chinese food Chinese—the people, their stories, and their family traditions. Organized by season, My Shanghai takes us through a year in the Shanghai culinary calendar, with flavorful recipes that go beyond the standard, well-known fare, and stories that illuminate diverse communities and their food rituals. Chinese food is rarely associated with seasonality. Yet as Liu reveals, the way the Shanghainese interact with the seasons is the essence of their cooking: what is on a dinner table is dictated by what is available in the surrounding waters and fields. Live seafood, fresh meat, and ripe vegetables and fruits are used in harmony with spices to create a variety of refined dishes all through the year. My Shanghai allows everyone to enjoy the homestyle food Chinese people have eaten for centuries, in the context of how we cook today. Liu demystifies Chinese cuisine for home cooks, providing recipes for family favorites that have been passed down through generations as well as authentic street food: her mother’s lion’s head meatballs, mung bean soup, and weekday stir-fries; her father-in-law’s pride and joy, the Nanjing salted duck; the classic red-braised pork belly (as well as a riff to turn them into gua bao!); and core basics like high stock, wontons, and fried rice. In My Shanghai, there is something for everyone—beloved noodle and dumpling dishes, as well as surprisingly light fare. Though they harken back centuries, the dishes in this outstanding book are thoroughly modern—fresh and vibrant, sophisticated yet understated, and all bursting with complex flavors that will please even the most discriminating or adventurous palate.
Publisher: HarperCollins
ISBN: 0062854747
Category : Cooking
Languages : en
Pages : 699
Book Description
One of the Best Cookbooks of 2021 by the New York Times Experience the sublime beauty and flavor of one of the oldest and most delicious cuisines on earth: the food of Shanghai, China’s most exciting city, in this evocative, colorful gastronomic tour that features 100 recipes, stories, and more than 150 spectacular color photographs. Filled with galleries, museums, and gleaming skyscrapers, Shanghai is a modern metropolis and the world’s largest city proper, the home to twenty-four million inhabitants and host to eight million visitors a year. “China’s crown jewel” (Vogue), Shanghai is an up-and-coming food destination, filled with restaurants that specialize in international cuisines, fusion dishes, and chefs on the verge of the next big thing. It is also home to some of the oldest and most flavorful cooking on the planet. Betty Liu, whose family has deep roots in Shanghai and grew up eating homestyle Shanghainese food, provides an enchanting and intimate look at this city and its abundant cuisine. In this sumptuous book, part cookbook, part travelogue, part cultural study, she cuts to the heart of what makes Chinese food Chinese—the people, their stories, and their family traditions. Organized by season, My Shanghai takes us through a year in the Shanghai culinary calendar, with flavorful recipes that go beyond the standard, well-known fare, and stories that illuminate diverse communities and their food rituals. Chinese food is rarely associated with seasonality. Yet as Liu reveals, the way the Shanghainese interact with the seasons is the essence of their cooking: what is on a dinner table is dictated by what is available in the surrounding waters and fields. Live seafood, fresh meat, and ripe vegetables and fruits are used in harmony with spices to create a variety of refined dishes all through the year. My Shanghai allows everyone to enjoy the homestyle food Chinese people have eaten for centuries, in the context of how we cook today. Liu demystifies Chinese cuisine for home cooks, providing recipes for family favorites that have been passed down through generations as well as authentic street food: her mother’s lion’s head meatballs, mung bean soup, and weekday stir-fries; her father-in-law’s pride and joy, the Nanjing salted duck; the classic red-braised pork belly (as well as a riff to turn them into gua bao!); and core basics like high stock, wontons, and fried rice. In My Shanghai, there is something for everyone—beloved noodle and dumpling dishes, as well as surprisingly light fare. Though they harken back centuries, the dishes in this outstanding book are thoroughly modern—fresh and vibrant, sophisticated yet understated, and all bursting with complex flavors that will please even the most discriminating or adventurous palate.
Street of Eternal Happiness
Author: Rob Schmitz
Publisher: Crown
ISBN: 0553418092
Category : Social Science
Languages : en
Pages : 338
Book Description
An unforgettable portrait of individuals who hope, struggle, and grow along a single street cutting through the heart of Shanghai, from one of the most acclaimed broadcast journalists reporting on China. Modern Shanghai: a global city in the midst of a renaissance, where dreamers arrive each day to partake in a mad torrent of capital, ideas, and opportunity. Marketplace’s Rob Schmitz is one of them. He immerses himself in his neighborhood, forging deep relationships with ordinary people who see in the city’s sleek skyline a brighter future, and a chance to rewrite their destinies. There’s Zhao, whose path from factory floor to shopkeeper is sidetracked by her desperate measures to ensure a better future for her sons. Down the street lives Auntie Fu, a fervent capitalist forever trying to improve herself with religion and get-rich-quick schemes while keeping her skeptical husband at bay. Up a flight of stairs, musician and café owner CK sets up shop to attract young dreamers like himself, but learns he’s searching for something more. As Schmitz becomes more involved in their lives, he makes surprising discoveries which untangle the complexities of modern China: A mysterious box of letters that serve as a portal to a family’s—and country’s—dark past, and an abandoned neighborhood where fates have been violently altered by unchecked power and greed. A tale of 21st-century China, Street of Eternal Happiness profiles China’s distinct generations through multifaceted characters who illuminate an enlightening, humorous, and at times heartrending journey along the winding road to the Chinese Dream. Each story adds another layer of humanity and texture to modern China, a tapestry also woven with Schmitz’s insight as a foreign correspondent. The result is an intimate and surprising portrait that dispenses with the tired stereotypes of a country we think we know, immersing us instead in the vivid stories of the people who make up one of the world’s most captivating cities.
Publisher: Crown
ISBN: 0553418092
Category : Social Science
Languages : en
Pages : 338
Book Description
An unforgettable portrait of individuals who hope, struggle, and grow along a single street cutting through the heart of Shanghai, from one of the most acclaimed broadcast journalists reporting on China. Modern Shanghai: a global city in the midst of a renaissance, where dreamers arrive each day to partake in a mad torrent of capital, ideas, and opportunity. Marketplace’s Rob Schmitz is one of them. He immerses himself in his neighborhood, forging deep relationships with ordinary people who see in the city’s sleek skyline a brighter future, and a chance to rewrite their destinies. There’s Zhao, whose path from factory floor to shopkeeper is sidetracked by her desperate measures to ensure a better future for her sons. Down the street lives Auntie Fu, a fervent capitalist forever trying to improve herself with religion and get-rich-quick schemes while keeping her skeptical husband at bay. Up a flight of stairs, musician and café owner CK sets up shop to attract young dreamers like himself, but learns he’s searching for something more. As Schmitz becomes more involved in their lives, he makes surprising discoveries which untangle the complexities of modern China: A mysterious box of letters that serve as a portal to a family’s—and country’s—dark past, and an abandoned neighborhood where fates have been violently altered by unchecked power and greed. A tale of 21st-century China, Street of Eternal Happiness profiles China’s distinct generations through multifaceted characters who illuminate an enlightening, humorous, and at times heartrending journey along the winding road to the Chinese Dream. Each story adds another layer of humanity and texture to modern China, a tapestry also woven with Schmitz’s insight as a foreign correspondent. The result is an intimate and surprising portrait that dispenses with the tired stereotypes of a country we think we know, immersing us instead in the vivid stories of the people who make up one of the world’s most captivating cities.
Global Shanghai, 1850–2010
Author: Jeffrey N Wasserstrom
Publisher: Routledge
ISBN: 1134613733
Category : History
Languages : en
Pages : 187
Book Description
This book explores the play of international forces and international ideas about Shanghai, looking backward as far as its transformation into a subdivided treaty port in the 1840s, and looking forward to its upcoming hosting of China’s first World’s Fair, the 2010 Expo. As such, Global Shanghai is a lively and informative read for students and scholars of Chinese studies and urban studies and anyone interested in the history of Shanghai.
Publisher: Routledge
ISBN: 1134613733
Category : History
Languages : en
Pages : 187
Book Description
This book explores the play of international forces and international ideas about Shanghai, looking backward as far as its transformation into a subdivided treaty port in the 1840s, and looking forward to its upcoming hosting of China’s first World’s Fair, the 2010 Expo. As such, Global Shanghai is a lively and informative read for students and scholars of Chinese studies and urban studies and anyone interested in the history of Shanghai.
Shanghai Gone
Author: Qin Shao
Publisher: Rowman & Littlefield
ISBN: 1442211334
Category : Social Science
Languages : en
Pages : 328
Book Description
“One of the best accounts of the reality of gentrification and urban development in China . . . grounded with solid historical, ethnographic and legal evidence” (Urban Studies). In recent decades, the centuries-old city of Shanghai has been demolished and rebuilt into a gleaming megacity. With its world famous skyscrapers, it now ranks with New York and London as a hub of global finance. But that transformation has come at a grave human cost. In Shanghai Gone, Qin Shao applies the concept of domicide—the eradication of a home against the will of its dwellers—to the sweeping destruction of neighborhoods, families, and life patterns that made way for the new Shanghai. Shao gives voice to the holdouts and protesters who resisted domicide and demanded justice. She follows, among others, a reticent kindergarten teacher turned diehard petitioner; a descendant of gangsters and squatters who has become an amateur lawyer for evictees; and a Chinese Muslim who has struggled to recover his ancestral home in Xintiandi, an infamous site of gentrification dominated by a well-connected Hong Kong real estate tycoon. Highlighting the wrenching changes spawned by China’s reform era, Shao vividly portrays the corrupt and rapacious pursuit of growth and profit, the personal wreckage it has left behind, and the enduring human spirit it has unleashed.
Publisher: Rowman & Littlefield
ISBN: 1442211334
Category : Social Science
Languages : en
Pages : 328
Book Description
“One of the best accounts of the reality of gentrification and urban development in China . . . grounded with solid historical, ethnographic and legal evidence” (Urban Studies). In recent decades, the centuries-old city of Shanghai has been demolished and rebuilt into a gleaming megacity. With its world famous skyscrapers, it now ranks with New York and London as a hub of global finance. But that transformation has come at a grave human cost. In Shanghai Gone, Qin Shao applies the concept of domicide—the eradication of a home against the will of its dwellers—to the sweeping destruction of neighborhoods, families, and life patterns that made way for the new Shanghai. Shao gives voice to the holdouts and protesters who resisted domicide and demanded justice. She follows, among others, a reticent kindergarten teacher turned diehard petitioner; a descendant of gangsters and squatters who has become an amateur lawyer for evictees; and a Chinese Muslim who has struggled to recover his ancestral home in Xintiandi, an infamous site of gentrification dominated by a well-connected Hong Kong real estate tycoon. Highlighting the wrenching changes spawned by China’s reform era, Shao vividly portrays the corrupt and rapacious pursuit of growth and profit, the personal wreckage it has left behind, and the enduring human spirit it has unleashed.
The Adventures of the Six Princesses of Babylon, in Their Travels to the Temple of Virtue
Author: Lucy Peacock
Publisher:
ISBN:
Category : Allegories
Languages : en
Pages : 178
Book Description
Publisher:
ISBN:
Category : Allegories
Languages : en
Pages : 178
Book Description