Turkey PDF Download

Author: Food and Agriculture Organization of the United Nations Turkish National Committee
Publisher:
ISBN:
Category :
Languages : en
Pages : 36

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Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 236

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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251381933
Category : Technology & Engineering
Languages : en
Pages : 114

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Book Description
This study, titled "FAO in Türkiye" presents an overview of the activities and initiatives undertaken by the Food and Agriculture Organization of the United Nations (FAO) in Türkiye. It comprehensively covers the program areas, major themes, and ongoing projects within the FAO in Türkiye Office. The primary objective of this study is to illustrate how the FAO Representation in Türkiye aligns its operations with the core guiding principle of FAO, known as the "Four Betters." This study unveils the remarkable diversity, both thematically and geographically, of FAO's programs and projects in Türkiye. Ranging from sustainable food systems to addressing climate change, promoting food literacy, and empowering rural women, it seeks to convey the important message that FAO actively contributes to various aspects of the agri-food system in Türkiye and its broader impact. Within the aforementioned framework, this study emphasizes key initiatives such as the FAO-Türkiye Partnership Programme, projects supported by the Global Environment Facility, and the Syrian Refugee Resilience Plan. Furthermore, it furnishes valuable insights into the Country Office's relationships with donors and key stakeholders. In summary, this study sheds light on FAO's pivotal role in advancing Turkish agriculture and rural communities over the past four decades through initiatives aimed at capacity development, technical cooperation, policy dialogue, and spanning across sectors including crop production, livestock, fisheries, forestry, as well as agri-food industry and rural development.

Author: FAO Mediterranean Development Project
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925109604X
Category : Technology & Engineering
Languages : en
Pages : 114

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The report assesses the occurrence and impacts of drought, the current policies underlying drought management as well as the mitigation measures and responses adopted in Central Asia and Turkey, with a focus on Agriculture Sector. It is part of a series of similar studies carried out in different regions and countries of the world, with the objective of shedding light on drought effects, sensitizing policy-makers for the much needed paradigm shift to pro-active drought management planning and providing guidance for the development of such policies. The studies are carried out by FAO, in collaboration with the Water for Food Institute, University of Nebraska-Lincoln, USA, as a direct contribution to FAO's Strategic Objective "Increasing the resilience of livelihoods to threats and crises".

Author: FAO. Rockefeller Foundation Wheat Seminar (3, 1970, Ankara)
Publisher:
ISBN:
Category :
Languages : en
Pages : 386

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Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

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Author:
Publisher:
ISBN: 9789251024492
Category : Germplasm resources, Animal
Languages : en
Pages : 168

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Author: H. R Shaw
Publisher:
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 12

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Author: Lumholtz, V
Publisher:
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 37

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