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Author: Lucy D. Rosenfeld Publisher: Rutgers University Press ISBN: 0813553598 Category : Nature Languages : en Pages : 209
Book Description
When lifelong friends Lucy D. Rosenfeld and Marina Harrison set off on their outings in the region, they are always on the lookout for the gifts that nature offers. Exploring Nature’s Bounty, their ninth collaboration, invites us to share the rich array of agricultural delights they’ve discovered within a two-hour radius of New York City—from beautiful vineyards to the latest in hydroponic greenhouses to peach-filled orchards to community farms and historic sites. The places chosen all welcome visitors who will see first hand the art of agriculture, pick their own produce, help out on the farm, or simply enjoy being outdoors so close to the city. Many of them are off-the-beaten-track locations where readers and their families can walk among rows of grapes, cornstalks, apple trees, and so much more. The sites range from traditional fruit orchards to greenhouses filled with water-grown tomatoes and basil to neatly ordered herb gardens in historic settings. Local vineyards make wineries fun and glamorous places to visit, whether on the North Fork of Long Island or in the Hudson Valley. Some venues focus on crop preservation—the American chestnut, for example—while others introduce readers to honey making and maple sugaring. Those interested in taking classes or seeing demonstrations will find places to do just that, and many activities are geared toward children, from corn mazes to hayrides to pumpkin picking. Rosenfeld and Harrison provide a list of festivals featuring local produce and, at the end of the book, a guide to choosing an outing that will best fit readers, their families, and their taste buds. Directions are provided in each write-up as well as information on schedules, guided tours, and walks within many of the sites. Exploring Nature’s Bounty focuses on the natural, the organic, the sustainable, and the close-at-hand. By avoiding places overrun with commercialism, it helps readers create their own adventures, enjoy time with family and friends, and connect to the farms that nourish us all.
Author: Lucy D. Rosenfeld Publisher: Rutgers University Press ISBN: 0813553598 Category : Nature Languages : en Pages : 209
Book Description
When lifelong friends Lucy D. Rosenfeld and Marina Harrison set off on their outings in the region, they are always on the lookout for the gifts that nature offers. Exploring Nature’s Bounty, their ninth collaboration, invites us to share the rich array of agricultural delights they’ve discovered within a two-hour radius of New York City—from beautiful vineyards to the latest in hydroponic greenhouses to peach-filled orchards to community farms and historic sites. The places chosen all welcome visitors who will see first hand the art of agriculture, pick their own produce, help out on the farm, or simply enjoy being outdoors so close to the city. Many of them are off-the-beaten-track locations where readers and their families can walk among rows of grapes, cornstalks, apple trees, and so much more. The sites range from traditional fruit orchards to greenhouses filled with water-grown tomatoes and basil to neatly ordered herb gardens in historic settings. Local vineyards make wineries fun and glamorous places to visit, whether on the North Fork of Long Island or in the Hudson Valley. Some venues focus on crop preservation—the American chestnut, for example—while others introduce readers to honey making and maple sugaring. Those interested in taking classes or seeing demonstrations will find places to do just that, and many activities are geared toward children, from corn mazes to hayrides to pumpkin picking. Rosenfeld and Harrison provide a list of festivals featuring local produce and, at the end of the book, a guide to choosing an outing that will best fit readers, their families, and their taste buds. Directions are provided in each write-up as well as information on schedules, guided tours, and walks within many of the sites. Exploring Nature’s Bounty focuses on the natural, the organic, the sustainable, and the close-at-hand. By avoiding places overrun with commercialism, it helps readers create their own adventures, enjoy time with family and friends, and connect to the farms that nourish us all.
Author: Mark Vorderbruggen Publisher: National Geographic Books ISBN: 0744051444 Category : Nature Languages : en Pages : 0
Book Description
Examine your world to find fresh and tasty wild foods! Stumbling upon plump wild berries on a hike or discovering succulent fresh mushrooms on the forest floor can be a welcome surprise. Turn up these happy accidents to a whole new level with the only guide on foraging you'll ever need! Chock full of tips on finding and identifying fruits, flowers, roots, shoots, nuts, foliage, and more, this helpful guide shows you how to safely and successfully find and enjoy wild edibles. In this Outdoor Adventure Guide, you'll find: -Detailed descriptions of over 70 plants and wild foods you can safely pick and eat. -Color photos of safe-to-eat plants at various stages of development. -30 tasty recipes to transform your harvests into delicious dishes in the field. -Tips of foraging safely, spotting possible pollutants, and protecting yourself from insects and wild animals. -A handy calendar of when plants are available by season and region. Welcome to a new frontier of delicious and nutritious free finds!
Author: Terrell Renaud Publisher: Independently Published ISBN: Category : Travel Languages : en Pages : 0
Book Description
Embark on a journey of discovery with "HIKING TRAILS AND GEAR," your definitive guide to unlocking the wonders of the great outdoors. Whether you're a seasoned trekker or a novice adventurer, this comprehensive handbook is your key to conquering nature's grandeur with confidence and flair. Unleash the explorer within as you traverse the most breathtaking trails across the globe, from rugged mountain peaks to serene forest pathways. With meticulously curated insights, this book navigates you through each trail's unique terrain, difficulty level, and must-see highlights, ensuring every step is filled with awe-inspiring moments. But the adventure doesn't stop there. "HIKING TRAILS AND GEAR" goes beyond mere exploration, equipping you with indispensable knowledge on essential gear, safety precautions, and expert tips for mastering the art of hiking. Discover the gear essentials that will enhance your experience, from sturdy boots to innovative gadgets designed to elevate your journey to new heights. In a world where the call of the wild beckons louder than ever, this book is your indispensable companion. Whether you seek solace in nature's tranquility or crave the adrenaline rush of a challenging ascent, "HIKING TRAILS AND GEAR" empowers you to embrace every moment with confidence and enthusiasm. Don't let uncertainty hold you back from embarking on the adventure of a lifetime. Take the first step towards your next great outdoor escapade with "HIKING TRAILS AND GEAR" by your side. Your next unforgettable adventure awaits - seize it now! Take the leap into nature's embrace and equip yourself for greatness. GRAB YOUR COPY of "HIKING TRAILS AND GEAR" today and let the journey begin.
Author: Trellis Thrash Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
A lovely and informative book called "Farmyard Adventures Discovering Nature's Bounty" exposes kids to different animals that live on farms. Young readers will become familiar with the distinctive characteristics, habitats, and behaviors of each animal through the delightful rhyming descriptions. Each animal, from the amusing pig to the devoted sheepdog, is depicted with love and care. The book is an entertaining and aesthetically attractive read because it also includes lovely watercolor images that perfectly capture the character of each creature. Children will learn about the wonder and beauty of these unique animals through "Farmyard Adventures Discovering Nature's Bounty," and they will develop a greater appreciation for nature. This book is an ideal addition to any home or classroom library and makes a great gift for any young animal lover. Whether you're looking to teach your child about the importance of farm animals or simply looking for a fun and informative book to share together, "Farmyard Adventures Discovering Nature's Bounty" is sure to delight and inspire both children and adults alike.
Author: Jessica a Ross Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
Discover the magic of nature and learn about the wonders of foraging with our exciting new book for kids! In 'Foraging Adventures in the Southeast', young readers will embark on a journey through the lush forests and fertile fields of the Southeast region of the USA, where they will learn about the fascinating plants and mushrooms that grow wild and free. With simple and easy-to-follow instructions, children will learn how to identify and safely harvest a variety of delicious and nutritious wild plants, such as blackberries, blueberries, persimmons, wild onions, and wild garlic. They will also discover more unusual and exotic plants like maypop, yaupon holly, and saw palmetto, and even learn how to forage for wild mushrooms like chanterelles and morels. 'Foraging Adventures in the Southeast' is not only a fun and engaging way for kids to learn about the natural world, but it also promotes a healthy and sustainable lifestyle. By teaching children how to forage safely and responsibly, they will gain an appreciation for the earth's bounty and a deeper understanding of our relationship with nature. So, come along on a wild foraging adventure in the Southeast with our exciting new book, and discover the joy of harvesting your own delicious and nutritious food straight from nature! Foraging, Nature, Wild plants, Wild mushrooms, Sustainability, Harvesting, Adventure, Education, Environment, Healthy eating, Southeast region, Blackberries, Blueberries, Wild onions, Wild garlic, Persimmons, Chanterelles, Morels, Saw palmetto, Yaupon holly, Maypop, Wild leeks, Garlic mustard, Watercress, Sorrel
Author: Anthony N. Penna Publisher: M.E. Sharpe ISBN: 9780765601872 Category : History Languages : en Pages : 324
Book Description
Cover -- Title Page -- Copyright Page -- Table of Contents -- Prologue -- 1 Forests -- 2 Wildlife and Wildlife Habitat -- 3 Water and Drinking Water Quality -- 4 Air Quality and Air Pollution -- Notes -- Index
Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : Nature Languages : en Pages : 86
Book Description
Unearth the secret pantries hidden within wild landscapes, with "Nature's Bounty Unleashed," your ultimate guide to the art and science of foraging. Embark on a journey that transforms the way you see—and taste—the world around you, leading you through unspoiled habitats to discover the culinary treasures that nature has to offer. Get ready to peel back the verdant curtains of the great outdoors as you dive into twenty-five meticulously crafted chapters, each brimming with knowledge poised to turn you into a master forager. Traverse through "The Foundations of Foraging" where you will absorb the philosophy and ethics that respect the balance of nature while tickling your taste buds with wild flavors. Sharpen your skills with the essential tools and safety gear detailed in "Getting Started Forager's Toolkit." Align your hunts with Mother Nature's rhythms in "The Forager's Calendar" and learn to read the ecological texts written across diverse habitats in "Ecological Principles of Foraging." Ethics take center stage in discussions on legality and land rights, ensuring that your practice not only nourishes the body but also feeds the soul. Gain botanical prowess in identifying edibles with precision, steering clear of deceptive doppelgangers that lurk in the underbrush. "The Art of Wild Plant Harvesting" provides you the quintessential techniques for sustainable harvesting, ensuring that future generations may continue to enjoy nature's myriad offerings. From the forest floor to freshwater systems, from meadows to coastal terrains; each chapter unfurls unique foraging environments ripe for exploration. Discover and demystify the nutritional powerhouses that wild foods are, dissecting myths and highlighting truths in "Nutritional Benefits of Wild Foods." Adapt to nature's capricious moods, and savor the distinct flavors that each season unfurls, from the awakening offerings of spring to the richly yielding winter. Don't just harvest—transform your bounty with methods that lock in freshness and potency. Put your own twist on dining as you learn to incorporate wild ingredients into soulful recipes, revealing an untapped spectrum of flavors. Introduce the young and nurture communities with the spirit of foraging. Envision the future of wild food sourcing, acknowledging the influence of urbanization yet steadfast in the innovative promise it holds. With "Nature's Bounty Unleashed," you don't just read—you engage, grow, and cultivate a harmonious union with the environment. So, don your boots, capture the essence of untamed delicacies in your basket, and revolutionize not only your palate but your connection to the earth. Welcome to your wild adventure—it begins with the turn of a page.
Author: Publisher: ISBN: 9781962183024 Category : Languages : en Pages : 0
Book Description
Let your imagination wander through a haven of color and life with "Exploring Nature's Blooms." Nurture your creativity, lose yourself in the tranquillity of coloring, and emerge with a greater appreciation for the marvels of the natural world.Make "Exploring Nature's Blooms" your artistic companion, and transform the black and white sketches into a vivid garden that springs from the very essence of nature's bounty. Experience the joy of coloring and the fulfillment of creative expression like never before.Available now. Add to your cart and start exploring today!
Author: Elizabeth Jensen Publisher: ISBN: 9780934026697 Category : Crafts & Hobbies Languages : en Pages : 197
Book Description
On identifying, collecting, and preparing hundreds of common plants, and clear, complete instructions for crafting them into woven, plaited, twined, and coiled baskets. Annotation copyright Book News, Inc. Portland, Or.
Author: Lomasi Harvest Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
"Wild Edible Plant Foraging: Discovering Nature's Bounty of edible plants in North America" is your gateway to a world of nature's kitchen, offering a captivating exploration into the abundant wild edible plants that surround us. This book is your companion on an enriching journey through fields, forests, and meadows, revealing the immense variety of edible flora waiting to be discovered and embraced. Key Features: 1. A Forager's Handbook: Delve into the basics of foraging, where you'll uncover the essence of this ancient practice. Gain knowledge about the historical significance of foraging, the cultural traditions associated with it, and the ways in which it has evolved into a modern-day culinary art. 2. Discovering Nature's Grocery Store: Embark on a guided tour through the world of wild edible plants. This book acts as your compass, helping you identify, gather, and appreciate a wide array of edible flora. With detailed descriptions and vibrant images, you'll gain the confidence to explore and harvest nature's pantry. 3. Ethical Foraging and Sustainability: Learn the vital principles of responsible foraging and ethical harvesting. Discover how to tread lightly on the Earth, ensuring the preservation and sustainability of our natural resources. Explore the delicate balance between enjoying nature's offerings and nurturing the environment for future generations. 4. Feast from the Wild: Culinary Delights: Unleash your culinary creativity with a collection of tantalizing recipes. From salads to soups, from teas to tarts, this book provides a palette of culinary inspirations using wild edibles. Elevate your gastronomic adventures as you infuse the flavours of nature into your cooking. 5. Safety and Preparation: A Forager's Guide: Equip yourself with essential safety guidelines and preparation techniques. Ensure a delightful and safe foraging experience with insights on proper handling, cleaning, and cooking of wild edibles. Learn to distinguish between the edible, non-edible, and potentially harmful plants. Who Should Read This Book: Nature enthusiasts and hikers looking to deepen their understanding of the natural world. Aspiring foragers eager to embrace the world of wild edibles and expand their culinary repertoire. Environmentalists keen on promoting sustainable practices and responsible foraging. Culinary enthusiasts excited to infuse their meals with the flavours of the wild. "Wild Edible Plant Foraging: Discovering Nature's Bounty of edible plants in North America" is an invitation to explore the natural world with fresh eyes and a curious palate. Let this book guide you as you unlock the treasures of the wild, transforming your foraging endeavours into a delightful journey of discovery and connection with nature.
Author: Lucy D. Rosenfeld
Author: Lucy D. Rosenfeld
Author: Mark Vorderbruggen
Author: Terrell Renaud
Author: Trellis Thrash
Author: Jessica a Ross
Author: Anthony N. Penna
Author: Barrett Williams
Author: 
Author: Elizabeth Jensen
Author: Lomasi Harvest