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Randol Buyer's Guide

Author:
Publisher:
ISBN:
Category : Coal mines and mining
Languages : en
Pages : 690

Book Description

Randol Buyer's Guide

Author:
Publisher:
ISBN:
Category : Coal mines and mining
Languages : en
Pages : 690

Book Description

Applied Fluid Mechanics

Author: Robert L. Mott
Publisher: Pearson Educación
ISBN: 9789702608059
Category : Juvenile Nonfiction
Languages : en
Pages : 664

Book Description

Water Resources in Mexico

Author: Úrsula Oswald Spring
Publisher: Springer Science & Business Media
ISBN: 3642054323
Category : Science
Languages : en
Pages : 535

Book Description
Water resources in Mexico are threatened by scarcity, pollution and climate change. In two decades water consumption doubled, producing water stress in dry seasons and semi-arid and arid regions. Water stress rises due to physical and economic stress. In seven parts a multidisciplinary team analyzes hydrological processes in basins and their interaction with climate, soil and biota. Competing water use in agriculture, industry and domestic needs require savings, decontamination processes and desalination to satisfy the growing demand. Water quality affects health and ecosystems. This creates conflicts and cooperation that may be enhanced by public policy, institution building and social organization.

Water, Food and Welfare

Author: Rosario H. Perez-Espejo
Publisher: Springer
ISBN: 3319288245
Category : Science
Languages : en
Pages : 254

Book Description
This book addresses the following topics: the contemporary model for water management and alternative approaches; the socioeconomic framework, water policy and institutions; water use for food purposes, water-resources inventory and irrigation; manifestations of welfare loss and water prices; change in dietary patterns and water security; hydrological stress and pressures on water availability; groundwater management problems; vulnerability and climate change; water demand of major crops; gray water footprint and water pollution; gray water footprint and mining; virtual water and food trade; estimates of the water footprint of four key cereals, forage, livestock and bottled drinks. It is the result of a cooperation between 16 researchers from eleven Mexican academic institutions.